Carriage House

Carriage House reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Amanda

   Washington DC3 reviews

   5.0

   Dined on April 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Incredible service, delicious food, good vibes all around. Would definitely go back.
   

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2. K

   Kelly

   New York City1 review

   5.0

   Dined on March 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food, ambiance and service were great. The candle lit butter and rolls are an impressive start. Highly recommend for either a date night or dinner with friends.
   

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3. E

   Evanice

   New York City1 review

   5.0

   Dined on March 11, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Elevated cuisine, service and food impeccable. Comfort food reimagined.
   

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4. OT

   OpenTable Diner

   New York City1 review

   1.0

   Dined on March 8, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Overpriced food, really loud music, really slow service - not going back
   

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5. J

   Josh

   Austin1 review

   1.0

   Dined on February 15, 2025

   1. Overall 1
   2. Food 3
   3. Service 1
   4. Ambience 2

   Waited 45 min before being seated after my reservation time. Waiters were not attentive
   

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6. K

   Kate

   New York City1 review

   3.0

   Dined on February 15, 2025

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 2

   Felt understaffed, but the burger was a menu highlight.
   

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7. S

   SaraJane VIP

   New York City15 reviews

   4.0

   Dined on February 9, 2025

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   We enjoyed our evening at the Cardiage House. Our only surprise disappointment is that the menu on their website apparently is over a year old so what we thought we were going to order we couldn’t. However, the food we did get to order was still delicious. Drinks were great and the pan de Sal (pull apart bread) was a highlight as well as the burger and side of fries which came with both Mayo and Ketchup to dip. We ordered the Sambal chicken and it was just ok. We were told it was a half chicken but only a quarter piece came out and the seasoning/marinade was so light if it was on there you couldn’t taste any of the ingredients described in the menu. I did have a suggestion. We included in our reservation that this was a special date night and it was acknowledged via Opentable. I half expected there to be a surprise at the restaurant or a dish from the chef but alas nothing. For an added personal experience that would have been nice.
   

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8. R

   Richard

   New York City3 reviews

   4.0

   Dined on February 4, 2025

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Great location and ambience. Some of the food poritons are too small, but overall a good time.
   

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9. B

   Brittney

   San Antonio3 reviews

   3.0

   Dined on January 28, 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   Not the same menu as online. Food was meh. Bread was the best part. We were the only table in the restaurant. Server was friendly and lovely.
   

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10. E

    Eddie

    San Francisco2 reviews

    5.0

    Dined on January 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Carriage House NYC is a stunningly designed space with an inviting, open atmosphere. The food is absolutely phenomenal—every dish showcases a perfect balance of bold, flavorful, and well-executed Filipino cuisine. The pork and beef lumpia were cooked to absolute perfection, and the shaved Brussels sprouts with orange segments and Calabrian vinaigrette were beautifully balanced, enhancing the natural flavors of the Brussels sprouts. The entrées, including the adobo and sambal chicken, were masterfully prepared—how did you make the sambal chicken not taste overly spicy while still packing such incredible depth of flavor? Everything was truly magnificent. Chef Jordan Andino is elevating Filipino cuisine to new heights with modern creativity and impeccable execution. A must-visit for an unforgettable dining experience!
    

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