Cattlemen's Steak House

Review summary

1. D

   Dave

   Dallas12 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   We recently celebrated our wedding anniversary there. We were seated almost immediately at our reservation time, in a beautiful window table. Pablo did an impressive job as our server and guide to the evening. Food arrived extremely timely, menu was easy to navigate, and everything tasted good. The old fashioned I ordered was one of the best I’ve ever had. Other drinks were equally good. Bartender knows what she’s doing. Wonderful experience.
   

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2. OT

   OpenTable Diner

   San Francisco1 review

   2.0

   Dined 4 days ago

   1. Overall 2
   2. Food 5
   3. Service 2
   4. Ambience 3

   Felt like a tourist trap. We dove for a hour and paid $20 to park. We arrived 20 minutes early and got sat immediately which was good. My wife ordered pork chops and they were delicious. I however ordered a bone in ribeye steak. Asked for medium rare and was served well done. I showed the steak to the waitress and she asked if I’d like it cooked more….. I explained I wanted medium rare and told me everyone has a different opinion of medium rare… I asked 125 degree center warm pink red and not grey. A few minutes later I saw the manager and cook have a laugh while passing me my new steak. This time it was rare. I just ate it with out complaint. It was flavorless and exactly what I would expect from a Applebees or chilies. Sucks I had to pay $70 for something I could have gotten better from a Texas Roadhouse down the road from my house.
   

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3. J

   Jacqueline VIP

   Dallas18 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Good food as usual. Nice to see the recent renovation and to learn about the pending Reno. The owner couple was there; the female half spoke with us and shared the plans. Looking forward to a return visit.
   

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4. K

   Kelli

   Philadelphia2 reviews

   2.0

   Dined 6 days ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   Really confused how this place has good reviews. None of our food was good. Both steaks overcooked and my husbands T-bone was thin and barely grilled. Looked like a steak you would get at Waffle House. The Alfredo pasta was ok but the chicken looked strange. I don’t know if it was dark meat chicken or super marinated but the color did not look appetizing at all. Honestly, the only good thing was the ambiance. Was a waste of $200.
   

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5. OT

   OpenTable Diner

   Greater Boston1 review

   4.0

   Dined 6 days ago

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 5

   I had been here once before and it was an amazing experience. I came back with a group of five other people and only my meal was messed up. We all ordered the filet. Mine came out in a weird shape and I ordered medium and the majority of the bottom of my filet was raw, not even rare…. I didn’t want to send it back bc I used to work in restaurants and know how that goes. The waiter insisted on taking it back and brought back the same meat but now it was crusty on the outside and now rare on the inside. I just said whatever bc I didn’t want to make a fuss but was seriously disappointed and mad that I paid so much (almost $50) for a filet that I barely got to eat. I won’t be back, let alone take a large group of people there.
   

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6. K

   Kristine VIP

   Dallas1 review

   3.0

   Dined on March 18, 2025

   1. Overall 3
   2. Food 5
   3. Service 3
   4. Ambience 3

   Loud. I wish I would have known of the construction actively going on prior to coming because it did get quite loud at times from electric tools and kind of killed the vibe. Everything else was good.
   

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7. RH

   RobertH VIP

   Chicago8 reviews

   2.0

   Dined on March 17, 2025

   1. Overall 2
   2. Food 4
   3. Service 3
   4. Ambience 1

   Food was excellent, but ambience and staff interactions were disappointing. We initially had to wait 20 minutes beyond our reservation time, and the explanation provided by the front of house person was that they would not ask a small child who was playing in the booth to move ( the child’s family was sitting at a different table). It was a Sunday night and so we were one of the last tables to be seated. As we were still concluding our dinner, the staff started closing down around us (e.g. turning the music off, turning off lights, putting chairs on tables, blocking off the restrooms). Essentially, making it very clear we were in the way. Very disappointing given we were late stating our meal as a result of the restaurant.
   

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8. H

   Heather

   Dallas4 reviews

   5.0

   Dined on March 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food, drinks and atmosphere were fantastic. The service was amazing.
   

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9. OT

   OpenTable Diner VIP

   Washington DC3 reviews

   3.0

   Dined on March 13, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 5

   Service was minimal and food ok.
   

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10. s

    stephen

    Unspecified1 review

    2.0

    Dined on March 9, 2025

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 1

    Service was good. Steak wasn’t bad but i wouldn’t consider it good neither. honestly I’ve had steaks from Texas Roadhouse that were just as good and a quarter of the price
    

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