Award-winning
Chef's Table at Brooklyn Fare
No Reviews
$50 and over
French / Japanese
Make a reservation
2 people
Dec 22, 2024
7:00 PM
Experiences are available.
Dining areas
Additional information
- Dining styleFine Dining
- Price$50 and over
- CuisinesFrench / Japanese
- Hours of operationDinner Tue–Sat 5:00 pm–11:00 pm
- Phone number(718) 243-0050
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeJacket Required
- Executive chefMax Natmessnig, Marco Prins
- Private party facilitiesPrivate Events at the restaurant are available. Please contact the restaurant directly for further information.
- Award-winning
- World's 50 Best #61 2023
- MICHELIN 3 Stars 2022
- World's 50 Best #63 2022
- NeighborhoodMidtown West
- Cross street9th and 10th Avenue
- Parking details<br />
- Public transitThe restaurant is easily accessible via the New York City Subway:A, C, & E Lines at 34th St. - Penn Station.7 Line at 34th Street - Hudson Yards.
- AdditionalChef's Table, Corkage Fee, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine
Featured in
Experiences
Dinner Reservation at Chef's Table Brooklyn Fare
$200.00 per person
Prepaid
Multiple dates availableChef’s Table invites you into the kitchen of Chefs Max Natmessnig and Marco Prins. Exclusively serving a seafood-forward Tasting Menu at $430 per Guest, includes 2 meat courses & a variety of desserts inspired by Japanese cuisine & French technique. No accommodations for Vegan, Vegetarian, or Kosher diets. Reservations to be secured with a $200 Non-Refundable deposit per Guest. All reservation changes must be made no later than 7 days prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Management-permitted Deposit Refunds subject to 10% Refund Fee. Additional $200 No-Show Fees also charged. Dress Code: Business Formal. Service denied for any policy noncompliance.6 PM Reservation at Chef's Table Brooklyn Fare
$200.00 per person
Prepaid
Multiple dates availableChef’s Table invites you into the kitchen of Chefs Max Natmessnig and Marco Prins. Exclusively serving a seafood-forward Tasting Menu at $430 per Guest, includes 2 meat courses & a variety of desserts inspired by Japanese cuisine & French technique. No accommodations for Vegan, Vegetarian, or Kosher diets. Reservations to be secured with a $200 Non-Refundable deposit per Guest. All reservation changes must be made no later than 7 days prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Management-permitted Deposit Refunds subject to 10% Refund Fee. Additional $200 No-Show Fees also charged. Dress Code: Business Formal. Service denied for any policy noncompliance.6:30 PM Reservation at Chef's Table Brooklyn Fare
$200.00 per person
Prepaid
Multiple dates availableChef’s Table invites you into the kitchen of Chefs Max Natmessnig and Marco Prins. Exclusively serving a seafood-forward Tasting Menu at $430 per Guest, includes 2 meat courses & a variety of desserts inspired by Japanese cuisine & French technique. No accommodations for Vegan, Vegetarian, or Kosher diets. Reservations to be secured with a $200 Non-Refundable deposit per Guest. All reservation changes must be made no later than 7 days prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Management-permitted Deposit Refunds subject to 10% Refund Fee. Additional $200 No-Show Fees also charged. Dress Code: Business Formal. Service denied for any policy noncompliance.
FAQs
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Dec 22, 2024
7:00 PM
Experiences are available.
431 W. 37th St., New York, NY 10018
Dining areas
Additional information
- Award-winning
- World's 50 Best #61 2023
- MICHELIN 3 Stars 2022
- World's 50 Best #63 2022
- Cross street9th and 10th Avenue
- NeighborhoodMidtown West
- Hours of operationDinner Tue–Sat 5:00 pm–11:00 pm
- Price$50 and over
- CuisinesFrench / Japanese
- Dining styleFine Dining
- Dress codeJacket Required
- Parking details<br />
- Public transitThe restaurant is easily accessible via the New York City Subway:A, C, & E Lines at 34th St. - Penn Station.7 Line at 34th Street - Hudson Yards.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefMax Natmessnig, Marco Prins
- AdditionalChef's Table, Corkage Fee, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine
- Phone number(718) 243-0050
- Private party facilitiesPrivate Events at the restaurant are available. Please contact the restaurant directly for further information.