Ciccino opened in November 2022 on the corner of California & Hyde Streets in Nob Hill.
The restaurant’s name Ciccino is Italian for ‘little piece of meat’. The name was given to Chef Gian Marco and his siblings in honor of his late father, Angelo Cosmi (the town’s local plumber), who would eat a steak ‘ciccia' sandwich for lunch. His father’s employees would admire his daily sandwich and he soon earned the name ‘Manga Ciccia’, Italian for ‘eat meat’. Gian Marco’s father passed in 2002 and still to this day, the Cosmi siblings are known as ‘Ciccino’.
Hints of copper and natural, industrial touches were intentional when Gian Marco’s wife, Lynsey Rose, designed the restaurant’s elevated and rustic interior.
Ciccino, a purveyor of fine Northern Italian cuisine, opened in November 2022 on the corner of California & Hyde Street in Nob Hill. The restaurant’s name Ciccino is Italian for ‘little piece of meat’. The name was given to Chef Gian Marco and his siblings in honor of his late father, Angelo Cosmi (the town’s local plumber), who would eat a steak ‘ciccia' sandwich for lunch. His father’s employees would admire his daily sandwich and he soon earned the name ‘Manga Ciccia’, Italian for ‘eat meat’. Gian Marco’s father passed in 2002 and still to this day, the Cosmi siblings are known as ‘Ciccino’.
$50/person credit card hold is required for parties of 4 or more.
5-Course Tasting Menu
$155.00 per person
Multiple dates available
We invite you to embark on a culinary journey through Northern Italy, guided by Chef Gian Marco Cosmi.
Drawing inspiration from his home town and extensive experience in Michelin-starred kitchens, each dish uses only the finest ingredients sourced from local purveyors and infused with the essence of his childhood memories spent in his grandmother's kitchen. The nature of our tasting menu format may limit our ability to meet all dietary restrictions or aversions. In order to preserve the integrity of our dishes, we kindly ask that certain key ingredients remain intact.
Pricing for our tasting menu is $155 with an optional wine pairing for $65
*Fees and taxes not included. We ask a deposit of $100 per person.
Ciccino reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.6Service
4.4Ambience
4.1Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Ciccino is a charming Italian restaurant known for its "exceptional food" and "warm, welcoming staff." Diners rave about the "pappardelle lamb ragu," "egg yolk carbonara," and the "fennel salad." With a cozy atmosphere, attentive service, and a creative menu, it's a "hidden gem" perfect for intimate dinners.
67 Reviews
m
mary VIP
San Francisco25 reviews
2.0
Dined 3 days ago
Overall 2
Food 2
Service 4
Ambience 1
Our second trip there was disappointing. The noise level was again very annoying, the food was not exceptional and was very expensive,
There are many restaurants where we would spend $170 for two people and be able to talk to each other during the meal
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CU
CrystalUCF08
Austin2 reviews
5.0
Dined on March 16, 2025
Overall 5
Food 5
Service 4
Ambience 4
Booked dinner last minute for a work trip and the food was very good. Definitely get the risotto and share it so you don’t miss out!
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S
Steve
Phoenix1 review
5.0
Dined on March 8, 2025
Overall 5
Food 5
Service 5
Ambience 5
What a wonderful eating experience. The food was exceptional as was the service. Cannot recommend enough!
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A
Amreen
San Francisco1 review
3.0
Dined on March 2, 2025
Overall 3
Food 4
Service 4
Ambience 4
Food overall was excellent but price point for some items was really high! $26 for a simple salad...
On the plus side on $30 corkage
Nice, casual ambiance
Very helpful wait staff
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V
Vignesh
San Francisco1 review
5.0
Dined on February 25, 2025
Overall 5
Food 5
Service 5
Ambience 5
Visited this Italian gem last night with friends and couldn’t have been happier! The food was absolutely delicious—standout dish for me was the pappardelle lamb ragu, perfectly cooked and bursting with flavor. The staff were incredibly friendly and made the whole evening feel warm and welcoming. Already looking forward to our next visit!
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G
Georgia
San Francisco3 reviews
5.0
Dined on February 19, 2025
Overall 5
Food 5
Service 5
Ambience 5
Wow. The food was sensational - especially the egg yolk carbonara! I had wanted to try egg yolk ravioli for years (and it was fantastic), but the carbonara itself was the best I’ve ever had! The service was exceptional, lovely people, and the chef came out to the table to talk about the dishes which was amazing. The atmosphere was cozy and contemporary, and it really felt like we were invited to dine at the chef’s home. We will be back!
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M
Matthew
Greater Boston5 reviews
5.0
Dined on February 16, 2025
Overall 5
Food 5
Service 4
Ambience 4
Great little spot for elevated Italian. One of our go to places. Consistently has excellent food.
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R
Rick
San Francisco1 review
5.0
Dined on February 14, 2025
Overall 5
Food 5
Service 5
Ambience 5
Outstanding personal dining experience with tremendous care given to everything. We enjoyed it quite a lot.
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L
Lee Ann VIP
Chicago4 reviews
5.0
Dined on February 2, 2025
Overall 5
Food 5
Service 5
Ambience 4
Wonderful. Great service Food was very good, and servers were very nice and efficient
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N
Nikhil
San Francisco3 reviews
4.0
Dined on February 2, 2025
Overall 4
Food 3
Service 4
Ambience 3
Solid food but overpriced, need to do something about lights and acoustics
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FAQs
Ciccino is rated 4.6 stars by 67 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.