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Cielo, Sanibel, FL

Cielo

4.5
4.5
1277 Reviews
$31 to $50
Contemporary American
  • Romantic
  • Good for special occasions
  • Innovative


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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Mediterranean
  • Hours of operation
    Open Monday through Sunday 4:30pm until 9pm. Happy hour daily from 4:30pm until 6:00pm in the Bar / Lounge, includes discounted appetizers and salads. Half priced House wines, Well drinks and select Domestic beer.
  • Phone number
    (239) 472-5555
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Melissa Akin Pastry Chef Lev Dalke
  • Private party contact
    Marcus Preece: (239) 472-5555
  • Neighborhood
    Sanibel
  • Cross street
    Donax
  • Parking details
    Private Lot
  • Entertainment
    Jazz Pianist Tuesday through Sunday from 6:00pm
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

What 1,277 people are saying

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.5Ambience
  • 3.2Value

NoiseModerate

1,277 Reviews
  1. Blizzard

    Cleveland

    7 reviews

    5.0

    7 reviews

    Dined on March 27, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We always eat here when vacationing on Sanibel or Captiva. The food is consistently good and the atmosphere is welcoming in a beautiful setting. It is dining out rather than simply eating out. The menu changes enough to be interesting but is not overly trendy. We look forward to Il Cielo as a change from the usual island offerings.

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  2. sarasotaguy

    VIP

    Tampa

    58 reviews

    1.0

    58 reviews

    Dined on March 23, 2019

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 4
    Food very bland & quite boring. Also over priced. Told them it was my wife's 75th birthday. They did nothing for her. A few tables away, someone else ( probably a local ) had a birthday & got a cake & they sung to her. That really sucked.

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  3. Organista65

    Greater Boston

    42 reviews

    5.0

    42 reviews

    Dined on March 18, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had dinner here several times before n our March vacations n to Captiva.we enjoy Ed scallops,lamb chops,salmon ..all delicious.I was disappointed that they did not have Osso Buco the s time but I know the menu changes. Our server PAtrick was personable and knowledgeable.A definite asset!

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  4. OpenTable Diner

    Naples

    2 reviews

    5.0

    2 reviews

    Dined on March 18, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had an OUTSTANDING WAITER! Food was superb.

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  5. OpenTable Diner

    VIP

    Oklahoma City

    5 reviews

    5.0

    5 reviews

    Dined on March 16, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food. Loved Christine our waitress (our 17 year old senior said Christine reminded her of Mrs. Johnson - her trig teacher - with a much better life-lol)! Everything was the perfect way to come off a travel day, great food, great service, and our request of a Elton John song from Scott the piano player from KC was amazing. Our recommendation is go there. It’s so good!

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  6. EllenC

    VIP

    Atlantic City

    11 reviews

    5.0

    11 reviews

    Dined on March 12, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was an evening to remember in Sanibel. Food was wonderful - grilled mahi mahi with shrimp and scallops. It was the best of all restaurants we went to including Mad Hatter-Our server- Andre was top notch and the piano in the background was a real treat. Beautiful ambience. Would absolutely visit again. Reserve- you’ll be happy!

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  7. Beth

    VIP

    Atlanta Metro

    3 reviews

    5.0

    3 reviews

    Dined on March 12, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and the piano player adds a lot of ambiance.

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  8. Gabriele

    Naples

    12 reviews

    5.0

    12 reviews

    Dined on March 9, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic all around from quality of food through service and atmosphere ! Outstanding!

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  9. BrianD

    Naples

    10 reviews

    2.0

    10 reviews

    Dined on March 8, 2019

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 5
    Not a good value. The music is good, the food was cold and over priced.

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  10. Organista65

    Greater Boston

    42 reviews

    5.0

    42 reviews

    Dined on March 5, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Even though it was a cool evening we chose to sit outside which we prefer. Our server,Patrick, was very personable and knowledgeable. Our food was delicious and not a very long wait. We are returning several more times before we return from our vacation.

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FAQs

Cielo is rated 4.5 stars by 1277 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Cielo

1244 Periwinkle Way, Sanibel, FL 33957

Additional information

  • Cross street
    Donax
  • Neighborhood
    Sanibel
  • Hours of operation
    Open Monday through Sunday 4:30pm until 9pm. Happy hour daily from 4:30pm until 6:00pm in the Bar / Lounge, includes discounted appetizers and salads. Half priced House wines, Well drinks and select Domestic beer.
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Seafood, Mediterranean
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Melissa Akin Pastry Chef Lev Dalke
  • Entertainment
    Jazz Pianist Tuesday through Sunday from 6:00pm
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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