Clam Bar

Review summary

1. M

   Margaret

   San Francisco

   3 reviews

   5.0

   3 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Attentive yet discreet staff, wonderful food and a great stone of Sydney’s best dining experiences
   

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2. J

   John

   Sydney

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It's hard to find hospitality staff like those who staff Clam Bar anymore. Top tier service and top tier food. A la carte menu is fantastic and their off-menu burger is one of the best I've had. Always a great experience.
   

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3. K

   Katharine

   Sydney

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely divine. Would recommend to anyone. The food was delicious and the service was outstanding.
   

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4. J

   Jonathan

   San Francisco

   7 reviews

   vip
   5.0

   7 reviews

   Dined on November 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food, ambience make for a great night out. Andy and the team have put together another winner with Clam Bar. Already having favoured other restaurants. Pellegrino 2000 and sadly now closed Bistro 916 I have a new favourite. All the food was incredible, but particularly liked the strip steak and creamed spinach.
   

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5. G

   Garry

   Brisbane

   12 reviews

   5.0

   12 reviews

   Dined on November 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Really efficient, excellent (and friendly) service !
   

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6. C

   Carolyn

   Sydney

   2 reviews

   5.0

   2 reviews

   Dined on November 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great choice for lunch in the city. Food was simple and unfussy (as in great produce gently cooked) Service was fast and friendly. Recommend the calamari salad and crayfish spaghetti - chefs kiss xxx
   

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7. D

   Daniel

   Sydney

   3 reviews

   3.0

   3 reviews

   Dined on November 22, 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   The oysters were top notch as was the burger and snapper ceviche. The beef tartare was a big miss - it had no egg yolk and a strange wasabi flavour. I hadn’t encountered this the previous times I dined here. The rib eye was also small-ish and dry, and initially got brought out before all the entrees came out. Won’t be coming back here for a while
   

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8. A

   Alanna

   Sydney

   1 review

   3.0

   1 review

   Dined on November 21, 2024

   1. Overall 3
   2. Food 4
   3. Service 1
   4. Ambience 5

   Food as lovely, however customer service experience was below expectation.
   

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9. R

   Robert

   Adelaide

   8 reviews

   vip
   5.0

   8 reviews

   Dined on November 20, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Really enjoyed this place. Great atmosphere with food and wine list to match. Happily returned again.
   

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10. B

    Bradley

    Sydney

    1 review

    4.0

    1 review

    Dined on November 20, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    Crudo was the standout dish, well prepared, fresh and delicious. Rest of the meal was top notch and the service was excellent.
    

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