Clover and the Bee

4.7

21 Reviews

$30 and under

Wine Bar

Make a reservation

2 people

Jan 4, 2025

7:00 PM

Booked 6 times today

Experiences are available.

Neighborhood gem
Great for brunch
Good for groups

A neighborhood café and wine bar from the people behind Olive + Oak, bringing you food & wine that is fresh, casual, and simple. A place where the service is efficient and the hospitality is heartfelt. We open early offering fresh baked goods, breakfast sandwiches, and a seasonal breakfast menu. Our lunch menu features sandwiches, soups, and fresh salads. We open Thursday-Saturday evenings featuring an evolving menu of seasonal small plates from Executive Chef Mike Risk paired with wines that have been thoughtfully sourced to showcase the people that make them and the places they are from. A thoughtful list of local beer, cocktails and NA beverages are available to enjoy as well.

Authentic. Unpretentious. Delicious.

Walk in only for breakfast and lunch. Reservations recommended for dinner.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Wine Bar, Contemporary American, Café
Hours of operation
Daily 7:00 am–2:00 pm Thu–Sat 5:00 pm–10:00 pm
Phone number
(314) 942-1216
Website
http://www.cloverstl.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Mike Risk
Private party facilities
Please coontact our events team to host your next private event. https://www.thecloverandthebee.com/news

Location
100 W Lockwood Ave, Webster Groves, MO 63119-2916
Neighborhood
Webster Groves
Cross street
South Gore
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

Rizzi Barbaresco Dinner
$115.00 per person
Prepaid
Feb 6, 2025 only
Join us in exploring the first-class wines of Enrico Dellapiana owner/winemaker of Rizzi in Barbaresco alongside a five course menu from Executive Chef Mikey Risk.

What 21 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.5Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

21 Reviews

K
Kellie
St. Louis
12 reviews
5.0
12 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every course delicious and wines perfectly paired.
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R
R
St. Louis
1 review
5.0
1 review
Dined on December 27, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Enjoyed the holiday pop up. Our server was very accommodating for our 5 year old. He was very attentive and kind. We had a lovely dinner.
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M
Michaela
St. Louis
2 reviews
5.0
2 reviews
Dined on December 19, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love their Holiday bar and can’t wait to go next year!
Is this helpful?
A
Angela
St. Louis
6 reviews
5.0
6 reviews
Dined on December 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Went to the pop up bar. Festive & fun, great service.
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L
Lynne
VIP
St. Louis
52 reviews
5.0
52 reviews
Dined on December 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very warm welcome. Table was ready for our reservation. They were very patient since many were late arriving (bad traffic). Griffin took very good care of us. Food was delicious and a nice varied menu. Portions were good.
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A
Angela
VIP
Lake of the Ozarks
5 reviews
1.0
5 reviews
Dined on November 14, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I made a reservation for 6 on Wednesday, November 13 through Open Table. Unfortunately this night was rainy and we all had a difficult time getting to the restaurant. We arrived and the restaurant was closed! I called and no one answered. I confirmed by reservation on Open Table and my reservation was correct and at that time the restaurant was available for reservations that evening. Luckily we found another restaurant a block away. I called the restaurant the next day and the confirmed that they found my reservation on Open Table but they were not open that day and that it was a problem with Open Table. They apologized and asked for my email so they could send me a gift certificate. It's been 6 weeks an I haven't received anything.
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L
Lewis
Kansas City
21 reviews
5.0
21 reviews
Dined on August 23, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great evening celebrating my wife’s 50th birthday with our friends. The staff were amazing and very attentive to our needs for the group.
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BK
BobK
St. Louis
2 reviews
5.0
2 reviews
Dined on July 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The July 24th Sous Chef dinner was amazing. Kudos to the Chefs, and wait staff...the food and service was amazing!
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UB
UncleBoomsky
VIP
Kansas City
21 reviews
5.0
21 reviews
Dined on July 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Small menu but I really enjoyed it. Wine was nice. Very relaxed in the best of ways. Service more than 5 star.
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W
Winelovergirl
San Francisco
10 reviews
5.0
10 reviews
Dined on June 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always wanted to visit and finally went there for pre-show light snacks l. Loved the cheese and meat board, the almond cake and the sparkling rose. We’ll be back for breakfast.
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FAQs

Clover and the Bee offers takeout which you can order by calling the restaurant at (314) 942-1216.

Clover and the Bee is rated 4.7 stars by 21 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 4, 2025

7:00 PM

Booked 6 times today

Experiences are available.

Order delivery or takeout

100 W Lockwood Ave, Webster Groves, MO 63119-2916

Additional information

Cross street
South Gore
Neighborhood
Webster Groves
Hours of operation
Daily 7:00 am–2:00 pm Thu–Sat 5:00 pm–10:00 pm
Price
$30 and under
Cuisines
Wine Bar, Contemporary American, Café
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Mike Risk
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.cloverstl.com/
Phone number
(314) 942-1216
Private party facilities
Please coontact our events team to host your next private event. https://www.thecloverandthebee.com/news

Clover and the Bee

Make a reservation

Order delivery or takeout

Additional information

Experiences

Rizzi Barbaresco Dinner

Menu

What 21 people are saying

Overall ratings and reviews

FAQs

Does Clover and the Bee offer delivery through OpenTable or takeout?

How is Clover and the Bee restaurant rated?

Is Clover and the Bee currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information