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Corn Maiden, Santa Ana Pueblo, NM

Corn Maiden

4.5
4.5
363 Reviews
$50 and over
Southwest
A photo of Corn Maiden restaurant

Corn Maiden

4.5
$50 and over
Southwest
Santa Ana Pueblo

Make a reservation

2 people
7:30 PM
Booked 2 times today
  • Good for special occasions
  • Charming
  • Romantic
Corn Maiden is the signature restaurant in the Hyatt Regency Tamaya. The experience starts like no other when you enter the restaurant, the ambiance is that of tranquility and warmth of a New Mexican pueblo home. Locally raised chef George Silva, has carefully crafted a menu based on the flavors of the region; prepared with elevated techniques to give a new interpretation to classic indigenous fare. Enjoy one of our signature dishes with a hand-crafted cocktail featuring uniquely New Mexican and American spirits with mixers sourced from the property and Rio Grande valley.

Additional information

  • Neighborhood
    Santa Ana Pueblo
  • Cross street
    NM528 and NM550
  • Parking details
    Self parking is complimentary, Valet Parking is validated for patrons of the Corn Maiden Restaurant except on holidays. Complimentary shuttle service available within parking lot to/from main resort entrance.
  • Additional
    Banquet, Cocktails, Counter Seating, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wine

What 363 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.6Ambience
  • 4Value

NoiseModerate

Loved For

  • Albuquerque

    Best Ambiance

  • Albuquerque

    Healthy

  • Albuquerque

    Romantic

  • Albuquerque

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Nestled within the Hyatt Regency Tamaya, Corn Maiden offers a fine dining experience that combines local flavors with high-quality ingredients. Guests rave about the "amazing" food and "impeccable" service, especially praising Vanya for her hospitality. While the menu is limited, dishes like the lobster pasta and pork chop are highlights.

363 Reviews
  1. Wendy

    New Mexico

    16 reviews

    vip
    5.0

    16 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food - different combinations and use of local foods. My mom got sick and couldn’t come with us, so they specially made her a salad and some bread for us to take home to her. Our waiter was super friendly and efficient. It’s a little pricey and kind of far to get to, but worth it. I recommend, especially for people who like to try different foods.

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  2. AndrewS

    New Mexico

    3 reviews

    5.0

    3 reviews

    Dined on November 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and great service. Always a wonderful experience - and I am glad the Corn Maiden is back!

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  3. Ted

    Phoenix

    8 reviews

    2.0

    8 reviews

    Dined on November 17, 2024

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 4
    Took forever to get a drink and to get appetizers. Plastic flowers on table very low class for supposed high end joint. Limited menu. Buffalo tenderloin vertical good but came med rare after ordering rare. Wife's chicken was tiny for $40. They eventually comped her drink and apps. Dessert was offered comped but limited choice with little appeal. Overall disappointing

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  4. PAUL

    Salt Lake City

    1 review

    2.0

    1 review

    Dined on November 17, 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 1
    Skip the new Corn Maiden, only the name is the same. Disappointing, especially when compared to the very well-remembered standards set by Hyatt from initial opening, until closing in 2017. Restaurant lacking so much attention to detail and proper management in every dept., it would take a page to list. The property is still beautiful, although the restaurant environment is now actually depressing. Smart diners will not return. Tourists/guests in the hotel should probably choose the Santa Ana cafe. Entrees are very poor value, ( food not dissimilar from Cracker Barrel) many better options to the north and south for what should be fine dining top to bottom. Was hoping for so much better upon return, am bummed to lose this option as viable place to dine and entertain. This is not sustainable and it will not last in it's current incarnation.

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  5. Erica

    Columbus

    20 reviews

    5.0

    20 reviews

    Dined on November 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We really enjoyed our experience at Corn Maiden. The food and service was wonderful. We will definitely be back!

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  6. matthew

    Detroit

    2 reviews

    vip
    5.0

    2 reviews

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    great outdoor seating and fabulous service from Vanya - everyone enjoyed thier meals and desserts

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  7. Patricia

    Chicago

    6 reviews

    vip
    5.0

    6 reviews

    Dined on October 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The chef does an amazing job. Vonya our waitress is very attentive to details. It is always a treat to eat here.

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  8. Denise

    New Mexico

    16 reviews

    vip
    5.0

    16 reviews

    Dined on October 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were excited that the Corn Maiden had reopened so we decided to dine there to celebrate our anniversary. The restaurant did not disappoint us. Joe, our server, was very attentive as well as the other staff members. The salad was big enough for us to share. I had the lobster pasta and had to bring some of it home. I was surprised to see the chunks of lobster in the dish. We also shared the pistachio mousse which was delish. I am anxious to see what will be served for Thanksgiving.

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  9. Sandra

    Orlando

    5 reviews

    5.0

    5 reviews

    Dined on October 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely delicious and service was excellent. Eager to return!

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  10. Ann

    Nashville

    4 reviews

    vip
    2.0

    4 reviews

    Dined on October 20, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    Very limited wine selection, no specials. The corn risotto was inedible as the hominy had not been cooked enough. Other menu items were OK, but not notable. To eat outside of the Tamaya resort requires a decent drive and Uber service takes 15-20 minutes to arrive, so the restaurant has a lot of captive guests. It does not appear to try very hard on the quality or diversity of food offered. Would not eat there again if I had a choice.

    1 person found this helpful

FAQs

Corn Maiden is rated 4.5 stars by 363 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

A photo of Corn Maiden restaurant

Corn Maiden

4.5
$50 and over
Southwest
Santa Ana Pueblo

Make a reservation

2 people
7:30 PM
Booked 2 times today
Google Map for Corn Maiden

1300 Tuyuna Trl, Santa Ana Pueblo, NM 87004-5940

Additional information

  • Cross street
    NM528 and NM550
  • Neighborhood
    Santa Ana Pueblo
  • Hours of operation
    Wed–Sun 5:30 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Southwest, Contemporary American, Steakhouse
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Self parking is complimentary, Valet Parking is validated for patrons of the Corn Maiden Restaurant except on holidays. Complimentary shuttle service available within parking lot to/from main resort entrance.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Cocktails, Counter Seating, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wine
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