Cote Ouest

4.9

720 Reviews

$30 and under

French

Make a reservation

2 people

Dec 11, 2024

7:00 PM

Booked 29 times today

Experiences are available.

Neighborhood gem
Charming
Great for outdoor dining

Côte Ouest Bistro is a contemporary French bistro led by partners Laurent Monchicourt & Martin Sarraih. In April, 2021, the pair transformed the former Baker Street Bistro into a modern 21st century neighborhood gem.

Nestle into one of our bay window seats and enjoy conversation over a plate of charcuterie with the perfect glass of Bordeaux. Chef Sarraih's prepares seasonal specialties as well as favorite French classics like Steak Frites, and Duck Confit. And the custard soaked Croissant French Toast is not to be missed if you stop by for brunch on our sunny terrace.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
French
Hours of operation
Sat, Sun 9:30 am–2:30 pm Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sat 5:30 pm–9:30 pm
Phone number
(415) 896-4709
Website
http://www.coteouestbistro.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Martin Sarrailh
Private party facilities
Côte Ouest Bistro is available for buyouts and large party reservations. If you are looking for an intimate, and charming space for your next special event, please contact Laurent Monchicourt, laurent@coteouestbistro.com or 415-637-4124. We will tailor a menu to your needs and create a personalized wine list to match.

Location
2953 Baker St, San Francisco, CA 94123
Neighborhood
Marina / Cow Hollow / Presidio
Cross street
Lombard
Parking details
Street Parking
Public transit
43 Masonic and 45 Union/Stockon stop a block away.
Additional
Beer, Corkage Fee, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

OpenTable’s Top 100 Brunch Restaurants in America for 2024

Experiences

Come and celebrate New Year's Eve dinner with us!
$85.00 per person
Dec 31, 2024 only
Côte Ouest Bistro will offer a prix fixe dinner menu, 4 courses for $85, on New Year's Eve (December 31st, 2024), starting at 5:30pm. Please note that our regular dinner menu won’t be available on New Year’s Eve. Please visit our website -- https://www.coteouestbistro.com/menu -- to view our New Year's Eve menu.

Popular dishes

French Onion Soup$14.00
Six Oysters$20.00
Served on the rocks with a mignonette and lemon wedges
Oeufs Mimosa$12.00
Deviled Eggs, Whole grain Mustard whip, House Made Potato Chips
Escargots de Bourgogne$14.00
Served in a Parsley and Garlic Butter, Puff Pastry
Heirloom tomato $17.00
Tomatoes, burrata, cantaloupe, nectarine, Serrano ham, radishes, red onions, tarragon dressing
Crab salad$24.00
Dungeness crab meat tossed with chimichurri, little gem lettuce, feta, blood orange, croûtons, avocado
Xipirons a la Plancha$18.00
Fresh Sauteed Calamari, Anaheim Peppers, Serrano Ham, Balsamic & Persillade

Les Plats

Day boat scallops$32.00
Sautéed day boat scallops, English peas, sun-dried tomatoes, and asparagus risotto, pine nuts and pesto
Moules Marinieres Frites$25.00
PEI Mussels served in a White Wine Broth with Shallots, Garlic, Butter and Parsley served with a side of French Fries
Sole Meunière$32.00
Sautéed filet of sole, forked mashed potatoes with olive oil, green beans almandine, brown butter, capers, lemon
Duck leg confit à l'orange$38.00
Duck leg confit, gratin dauphinois, frisée salad, orange wedges, orange gastrique sauce
Boeuf Bourguignon$34.00
Braised beef stew in a red wine, mashed potato, pearl onions, pancetta, red wine reduction sauce
Tarte provençale$28.00
Puffed pastry, tapenade, ratatouille, burrata, pesto, pine nuts, frisée salad

Bistro Style Steak Frites

The Cut:

8 oz Bavette Steak$34.00
Served With French Fries and a Green Peppercorn sauce
7 oz Beef filet mignon$42.00
Served with French fries and a green peppercorn sauce

Charcuterie Maison To Share

Pâté de Campagne$10.00
Seasoned with Piment d'espelette, Pistachios, served with cornichon & toasted pain au levain
Rillettes de Lapin$14.00
Traditional rabbit rillettes with Tarragon, Served with toasted pain au levain
Serrano Ham$16.00
Board of Dry-Cured Spanish Ham
Le Plateau de Fromage$19.00
Cheese Selection Of The Day

Sides

Frites$8.00
Mixed Green Salad$8.00
Cauliflower$10.00
Sautéed Cauliflower, Al Pastor Sauce, Goat Cheese, Blood Orange segment

What 720 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.8Value

Noise • Moderate

Loved For

San Francisco Bay Area
French
San Francisco
Best Overall
San Francisco
Best Value
San Francisco
French

Review summary

AI-generated from verified diner reviews

Cote Ouest in Cow Hollow is a delightful French bistro praised for its "wonderful food," "great service," and "charming ambiance." Known for its French onion soup and "addictive aioli," it offers an inviting atmosphere with both indoor and outdoor seating. A neighborhood gem that's "never disappointed" diners.

720 Reviews

F
Francesca
San Francisco
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The cozy, informal atmosphere of a French Bistro in San Francisco. Exceptional food quality. The patè is to die for!
Is this helpful?
L
Linda
San Francisco
17 reviews
vip
4.0
17 reviews
Dined 3 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Always delicious. Crowded, noisy, but somehow those become pluses in this tiny Baker St bistro.
Is this helpful?
M
Mary
San Francisco
12 reviews
vip
5.0
12 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A true neighborhood gem - we love this restaurant!!!
Is this helpful?
J
Janet
San Francisco
154 reviews
vip
5.0
154 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I love this neighborhood French bistro. The food is delicious, the staff are all warm, welcoming and friendly yet not invasive and the setting is basic but rustic and enjoyable!
Is this helpful?
K
Kathleen
San Francisco
6 reviews
vip
5.0
6 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was excellent, the foods were exceptional and would dine here again
Is this helpful?
K
Kristina
Columbus
6 reviews
5.0
6 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
New favorite French bistro in SF. Duck confit, escargot, and French speaking waiter were all great.
Is this helpful?
G
George
San Francisco
9 reviews
vip
5.0
9 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Service was outstanding! And food was very good.would definitely return
Is this helpful?
A
Allison
San Francisco
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great dinning experience at Cote Ouest! Laurant, the owner, does a fabulous job!
Is this helpful?
M
Mary
San Francisco
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a lovely neighborhood bistro! We had fabulous food and service in a cozy and vibrant atmosphere.
Is this helpful?
OT
OpenTable Diner
San Francisco
15 reviews
5.0
15 reviews
Dined on December 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A fun spot for a birthday celebration or just because!
Is this helpful?

FAQs

Cote Ouest offers takeout which you can order by calling the restaurant at (415) 896-4709.

Cote Ouest is rated 4.9 stars by 720 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 11, 2024

7:00 PM

Booked 29 times today

Experiences are available.

Order delivery or takeout

2953 Baker St, San Francisco, CA 94123

Dining areas

Additional information

Cross street
Lombard
Neighborhood
Marina / Cow Hollow / Presidio
Hours of operation
Sat, Sun 9:30 am–2:30 pm Lunch Tue–Fri 11:30 am–2:30 pm Dinner Tue–Sat 5:30 pm–9:30 pm
Price
$30 and under
Cuisines
French
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking
Public transit
43 Masonic and 45 Union/Stockon stop a block away.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Martin Sarrailh
Additional
Beer, Corkage Fee, Counter Seating, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.coteouestbistro.com/
Phone number
(415) 896-4709
Private party facilities
Côte Ouest Bistro is available for buyouts and large party reservations. If you are looking for an intimate, and charming space for your next special event, please contact Laurent Monchicourt, laurent@coteouestbistro.com or 415-637-4124. We will tailor a menu to your needs and create a personalized wine list to match.

Featured in

OpenTable’s Top 100 Brunch Restaurants in America for 2024

Cote Ouest

Make a reservation

Order delivery or takeout

Dining areas

Additional information

OpenTable’s Top 100 Brunch Restaurants in America for 2024

Come and celebrate New Year's Eve dinner with us!

French Onion Soup

7 oz Beef filet mignon

Boeuf Bourguignon

Pour Commencer

French Onion Soup$14.00

Six Oysters$20.00

Oeufs Mimosa$12.00

Escargots de Bourgogne$14.00

Heirloom tomato $17.00

Crab salad$24.00

Xipirons a la Plancha$18.00

Les Plats

Day boat scallops$32.00

Moules Marinieres Frites$25.00

Sole Meunière$32.00

Duck leg confit à l'orange$38.00

Boeuf Bourguignon$34.00

Tarte provençale$28.00

Bistro Style Steak Frites

8 oz Bavette Steak$34.00

7 oz Beef filet mignon$42.00

Charcuterie Maison To Share

Pâté de Campagne$10.00

Rillettes de Lapin$14.00

Serrano Ham$16.00

Le Plateau de Fromage$19.00

Sides

Frites$8.00

Mixed Green Salad$8.00

Cauliflower$10.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Cote Ouest offer delivery through OpenTable or takeout?

How is Cote Ouest restaurant rated?

Is Cote Ouest currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Featured in

OpenTable’s Top 100 Brunch Restaurants in America for 2024