
Crossroads Kitchen Las Vegas
Make a reservation
- Vegan-friendly
- Good for special occasions
- Innovative
Dining areas
Additional information
- Dining styleFine Dining
- Price$50 and over
- CuisinesVegan, Italian, Mediterranean
- Hours of operationBrunch Sun 10:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
- Phone number(702) 676-6967
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- CateringFor catering inquiries, please contact events.vegas@crossroadskitchen.com
- Private party facilitiesFor groups of 8 or more, please email events.vegas@crossroadskitchen.com
- NeighborhoodThe Strip
- Cross streetGoh Tong Way & Resorts World Way
- Parking detailsHotel Parking
- Public transit
- AdditionalBar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
Experiences
Large Party Reservation - Prix Fixe Menu
$75.00 per person
Multiple dates availableTo ensure the best experience and maintain our premium level of service, we require groups of 9 to 12 seated in a single group to enjoy our Chef's Tasting Menu. If you wish to dine from our A la carte menu option, the group may be split between two tables - please contact the restaurant directly for this option via email - events.vegas@crossroadskitchen.com. Our menu includes 4 Courses served family style. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. First Course - Cauliflower & Leek Soup, and Calamari Fritti Second Course - Kale Caesar Salad, and Pepperoni Pizza Third Course - Spicy Rigatoni Vodka Pasta and Chef's Selection of Side Dish Dessert - Mini Sundae (served per person)All You Can Eat Brunch Buffet
$48.00 per person
Multiple dates availableCrossroads Kitchen is a high-end plant-based restaurant that is unique to Las Vegas as the only plant-based dining option on the Strip. We offer guests a one-of-a kind experience with classic dishes made entirely plant-based. Never lacking in flavor, Crossroads Kitchen prides itself on elevating our dishes based on the direction of plant-based superstar chef, Chef Tal Ronnen. Whether guests are vegetarian, vegan or enjoy a hardy steak, Crossroads Kitchen is sure to satisfy all food-lovers alike. Join us for our new Sunday Brunch Buffet! Adults - $48 Children 6-12 - $22 Children under 6 - FreePlant-Based Italian Dinner Culinary Collaboration
$85.00 per person
Apr 17, 2025 onlyMark your calendar for April 17, 2025, and experience an extraordinary plant-based Italian dinner like never before. James Beard Award-winning chef Rocco DiSpirito and Top Chef Season 6 winner Michael Voltaggio have partnered with Crossroads founder Tal Ronnen for a culinary collaboration that redefines Italian cuisine. For $85 per person, savor five meticulously crafted courses designed to surprise, delight, and transport you to an otherworldly dining experience. Menu: Starters Housemade Focaccia / Marinated Olives / Asparagus Arancini Appetizer Artichoke Carpaccio / Lemon Truffle Oil Mushroom Guanciale Pasta Pasta Nero Morel “Calamari” / Sea Bean Powder / Arrabiata Emulsion Entree Eggplant Milanese Spring Greens & Peas / Whole-Grain Mustard Vinaigrette Dessert Croccante alle Nocciole Hazelnut Cremeaux / Amarena Cherries
Popular dishes
What 661 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Las Vegas
Innovative
Las Vegas
Healthy
The Strip
Innovative
The Strip
Healthy
Review summary
- OT
OpenTable Diner
Dallas2 reviews
5.0Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- P
Patrick VIP
Washington DC55 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Amy VIP
Dallas4 reviews
5.0Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- F
Farrah
Unspecified1 review
5.0Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- B
Bill
Minneapolis1 review
5.0Dined on March 3, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- d
dkbee
New York City2 reviews
5.0Dined on March 2, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- m
mikeb
Dallas2 reviews
5.0Dined on March 1, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Alicia
Las Vegas2 reviews
5.0Dined on March 1, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- OT
OpenTable Diner VIP
New Mexico1 review
5.0Dined on March 1, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- OT
OpenTable Diner
Calgary1 review
5.0Dined on February 28, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Crossroads Kitchen Las Vegas offers takeout which you can order by calling the restaurant at (702) 676-6967.
Crossroads Kitchen Las Vegas is rated 4.7 stars by 661 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
3000 S Las Vegas Blvd, Las Vegas, NV 89109
Dining areas
Additional information
- Cross streetGoh Tong Way & Resorts World Way
- NeighborhoodThe Strip
- Hours of operationBrunch Sun 10:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
- Price$50 and over
- CuisinesVegan, Italian, Mediterranean
- Dining styleFine Dining
- Dress codeBusiness Casual
- Parking detailsHotel Parking
- Public transit
- Payment optionsAMEX, Discover, Mastercard, Visa
- AdditionalBar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
- Phone number(702) 676-6967
- CateringFor catering inquiries, please contact events.vegas@crossroadskitchen.com
- Private party facilitiesFor groups of 8 or more, please email events.vegas@crossroadskitchen.com