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Cultivate by Forbidden Root, Chicago, IL

Cultivate by Forbidden Root

4.7
4.7
53 Reviews
$30 and under
Brewery

Make a reservation

2 people
7:00 PM
Booked 7 times today
Experiences are available.
  • Great for craft beers
  • Neighborhood gem
  • Romantic
Cultivate by Forbidden Root is a cozy brewpub and botanical inspired restaurant & brewery that serves elevated food as well as its own carefully crafted ales, wine & and craft cocktails. The second Chicagoland brewpub from Forbidden Root!

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Brewery, American, Contemporary American
  • Hours of operation
    Mon–Thu 4:00 pm–9:30 pm Fri 3:00 pm–10:00 pm Sat 12:00 pm–10:00 pm Sun 12:00 pm–8:30 pm
  • Phone number
    (773) 961-7919
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Neighborhood
    Lincoln Square
  • Cross street
    Lawrence & Ravenswood
  • Parking details
    Private Lot
  • Additional
    Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wine

Experiences

  • Happy Hour

    Multiple dates available
    Join us for our happy hour! Half off all bar snacks and $10 flights, and $2 oysters every Tuesday! Monday - Thursday: 4pm - 6pm Friday: 3pm - 5pm
    Happy Hour Photo

What 53 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Cultivate by Forbidden Root offers a "fantastic dining experience" with its creative food and drink options. Visitors rave about the "amazing food" and "exceptional service." The ambiance is welcoming, and the cocktail menu is fun and diverse. Don't miss the smoked ricotta, "best bacon," and duck and dumplings.

53 Reviews
  1. Shirley

    New Mexico

    4 reviews

    5.0

    4 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is so good that this was our second night in a row to eat here. Scallops were excellent.

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  2. Shirley

    New Mexico

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food!!! We were expecting “pub food” but this was so much more. Skilled use of unexpected herbs and spices. This kitchen produced perfectly cooked proteins. The duck was the most flavorful duck I’ve had in a restaurant. The octopus was exactly the right texture. Pork shank and short ribs were fall-off-the-bone and seasoned creatively. Everything was flavorful and delicious. We appreciated the art of the serving dishes, not just plain white plates. Service was also excellent. We were greeted at the door and our table was immediately ready. Our server was attentive. Our food came out hot. Only real negative is the 3% charge to use a card. I don’t like carrying $250+ in cash. I wish this place was in our hometown. We look forward to returning to Cultivate.

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  3. Jessica

    VIP

    Chicago

    11 reviews

    5.0

    11 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service. Our party of 7 was able to space out cocktails, appetizers, and main courses without being rushed by our server. Food and cocktails were very good! Unique spins on all dishes. Favorites were vada pav, board + extra beer bread, pork shank, duck and dumplings, short rib. The ambiance is great! Mood lighting without being too dark; alternative music at a perfect volume. Highly recommend this Ravenswood neighborhood gem!

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  4. Heather

    Chicago

    1 review

    5.0

    1 review

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was knowledgeable, checked in just enough, and the ambiance was welcoming and relaxing. The food was elevated and very tasty.

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  5. Bill

    VIP

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great food and overall great experience. Will be back again.

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  6. Andrew

    VIP

    Chicago

    20 reviews

    5.0

    20 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time visiting this neighborhood gem and it did not disappoint! The cocktails were perfectly balanced and the beer was delicious. I would definitely recommend the shishito peppers, charcuterie board, bread, duck, and pork shank - they were all incredible. Will be back again!

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  7. Laura

    VIP

    Chicago

    9 reviews

    4.0

    9 reviews

    Dined on November 17, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    Found this location on Open Table and am very glad I did. Will definitely be back. Wide range of food selections to please everyone and not too loud.

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  8. Victoria

    VIP

    Chicago

    26 reviews

    5.0

    26 reviews

    Dined on November 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This was our third visit; once pre-pandemic and twice in the past 3 months and our experience....food, drink, service and ambiance have all been exceptional. Highly recommend.

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  9. Jonelle

    VIP

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined on October 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was attentive and friendly! I apologize for forgetting their name! But thank you for being great!

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  10. Lisa

    Minneapolis

    10 reviews

    3.0

    10 reviews

    Dined on October 25, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    We ate here two years ago and had a fabulous experience. However, this time around we had a different experience. On a positive note, the service is very good. The cocktail menu is fun. But, the food this time around was not as special as it looked on the menu. I had scallops that were too salty and my husband had mussels that were bland. We were surprised given our previous visit.

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FAQs

Cultivate by Forbidden Root offers takeout which you can order by calling the restaurant at (773) 961-7919.

Cultivate by Forbidden Root is rated 4.7 stars by 53 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 7 times today
Experiences are available.

Order delivery or takeout

Google Map for Cultivate by Forbidden Root

4710 N Ravenswood Ave, Chicago, IL 60640-4408

Dining areas

Additional information

  • Cross street
    Lawrence & Ravenswood
  • Neighborhood
    Lincoln Square
  • Hours of operation
    Mon–Thu 4:00 pm–9:30 pm Fri 3:00 pm–10:00 pm Sat 12:00 pm–10:00 pm Sun 12:00 pm–8:30 pm
  • Price
    $30 and under
  • Cuisines
    Brewery, American, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wine
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