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Curate at Four Seasons Hotel Kuala Lumpur, Kuala Lumpur, Kuala Lumpur

Curate at Four Seasons Hotel Kuala Lumpur

4.5
4.5
177 Reviews
$50 and over
International

Make a reservation

2 people
10:00 PM
Booked 8 times today
  • Fancy
  • Great for scenic views
  • Good for business meals
A theatrical kitchen that’s high in energy yet creates a warm and familial environment. Curate presents a delicious, global voyage and brings to life recipes where overindulging is a must.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    International, Asian, Cantonese
  • Hours of operation
    Breakfast Daily 6:00 am–10:30 am Lunch Mon–Sat 12:00 pm–3:00 pm Brunch Sun 12:30 pm–3:30 pm Dinner Daily 6:30 pm–10:00 pm
  • Phone number
    03-2382 8888
  • Website
    http://www.fourseasons.com/kualalumpur/dining/restaurants/curate/
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Chef Junious Dickerson

Menu

View menu on restaurant's website

What 177 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.6Service
  • 4.6Ambience
  • 4.4Value

Noise • Energetic

Loved For

  • Malaysia

    Most Booked

  • Kuala Lumpur

    Most Booked

Review summary

AI-generated from verified diner reviews
Curate at Four Seasons Hotel Kuala Lumpur offers a "delicious" culinary journey with dishes that are "carefully plated with attention to detail." Guests rave about the "impeccable service" and "great ambiance." While the drink selection could expand, the "variety of foods" and "beautiful view" ensure a delightful dining experience.

177 Reviews

  1. Audrey

    London

    1 review

    3.0

    1 review

    Dined today

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 3
    Surprised with the food quality at Curate. There was nothing that was good or exceptional. Seafood taste was bland- lobster, oysters, clams did not have the taste of the sea and felt like the seafood was washed in water. Only the big head prawns had some taste. Grill selection was extremely poor with the beef brisket being dry, chewy and tasteless. Leg of lamb was ok. Cheese crackers were oxidised and cheese quality was very poor for a Four Seasons hotel. Staff were very hospitable and welcoming but could do with more training.

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  2. Wee Bing

    Malaysia

    1 review

    3.0

    1 review

    Dined 7 days ago

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 3
    I had high expectations for the food, given Four Seasons' renowned reputation, but unfortunately, it didn’t quite meet them. The seafood, particularly the prawns and lobsters, seemed to be frozen and had a softer, less appealing texture (mashy). The beef was a bit overcooked and tough, and the satays could have been more tender as well. The menu selection felt a little limited, and there’s definitely room for improvement in that area. On a positive note, the service was excellent, and the staff were attentive and courteous throughout.

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  3. Elya

    Malaysia

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was fantastic, each of the seafood was fresh especially the oysters which were so plump! The lobster were plenty. No shortage of food; always replenish. The chefs were friendly and very nice too. The staffs attended us were very polite, competent and nice. Definitely will repeat later for special occasion. For me, the price definitely worth the money especially with the food that we ate.

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  4. Canadian

    Malaysia

    1 review

    5.0

    1 review

    Dined on December 20, 2024

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Wide selection of foods to enjoy. Enjoyed my lunch very much, would definitely come back for the buffet again some day!

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  5. Yun jin

    Malaysia

    4 reviews

    5.0

    4 reviews

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome! All foods displayed beautiful and fresh.

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  6. Rozillah

    Malaysia

    2 reviews

    5.0

    2 reviews

    Dined on October 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food. Attentive service. Great ambiance for our lunch gathering.

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  7. Kristina

    VIP

    Los Angeles

    3 reviews

    5.0

    3 reviews

    Dined on September 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service, variety of foods, very clean, and a beautiful view of city center of KL. Overall a very positive experience

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  8. Tracy

    Malaysia

    1 review

    5.0

    1 review

    Dined on September 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    The place is very comfortable and the service is incredible but I think they should expand the selection of drinks. Overall not bad

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  9. Fathih

    Malaysia

    1 review

    4.0

    1 review

    Dined on August 21, 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Service and food was excellent, however you could improve in the drink section.

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  10. OpenTable Diner

    Malaysia

    1 review

    5.0

    1 review

    Dined on July 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    No smoking area in the hotel that’s a shame. Must go downstair on the street

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FAQs

Curate at Four Seasons Hotel Kuala Lumpur offers takeout which you can order by calling the restaurant at 03-2382 8888.

Curate at Four Seasons Hotel Kuala Lumpur is rated 4.5 stars by 177 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:00 PM
Booked 8 times today

Order delivery or takeout

Google Map for Curate at Four Seasons Hotel Kuala Lumpur

Four Seasons Hotel Kuala Lumpur, 145 Jalan Ampang, Kuala Lumpur, Kuala Lumpur 50450

Additional information

  • Cross street
    Jalan Ampang, 50450 Kuala Lumpur
  • Neighborhood
    Kuala Lumpur
  • Hours of operation
    Breakfast Daily 6:00 am–10:30 am Lunch Mon–Sat 12:00 pm–3:00 pm Brunch Sun 12:30 pm–3:30 pm Dinner Daily 6:30 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    International, Asian, Cantonese
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking available at Level B4
  • Public transit
    KLCC Lrt Station
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Executive chef
    Chef Junious Dickerson
  • Additional
    Delivery, Gluten-free Options, Non-Smoking, Private Room, Takeout, View, Wheelchair Access
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