Appetizers
Saganaki$11.00
Pan seared kefalotiri cheese flambéed, lemon brandy
Cypress Chips$11.00
Crispy zucchini and eggplant chips, skordalia
Pulpo Gallego$18.00
Thinly sliced braised octopus, marinated bell peppers, heirloom potatoes, sliced olives, basil, arugula, paprika flakes, e. V. Olive oil
Sheftalia$13.00
Traditional cypriot sausage, tahini sauce, toasted pita
Manouri Skopelitiko$10.00
An fried manouri cheese coated with panko and almonds, caramelized shallots, honey lime vinaigrette
Crab Cake$14.00
Maryland blue jumbo lump, bell peppers, shallots, horseradish, lemon, cilantro, sweet pimentón aioli
Ouzo Mussels$15.00
Fresh p.e.i. Mussels, fresh tomatoes, basil, shallots, crumbled feta, ouzo
Calamari Fritti$12.00
Flash fried calamari, fresh tomato sauce
Keftedes$11.00
Seasoned ground beef and lamb meatballs, feta, onions, parsley, greek herbs, fresh tomato sauce
Shrimp Tabbouleh$18.00
Grilled shrimp, couscous, fresh tomatoes, parsley, fresh mint lime juice
Sesame Chicken Strips$11.00
Sesame battered crispy chicken tenders, honey dijon mustard sauce
Burrata$12.00
Burrata cheese, grilled eggplant, roasted red peppers, reduction balsamic vinaigrette
Octapodi Skaras$18.00
Har-grilled octopus, cannellini beans, cherry tomatoes, celery, red onion, baby arugula, citrus vinaigrette
Bourekakia$10.00
Roasted eggplant, florina peppers and manouri cheese, wrapped in phyllo dough
Shrimp Santorini$18.00
Jumbo shrimp, feta, fresh tomato, bell peppers, onions, anise, sautéed in e. V. Olive oil, santorini white wine
Rosolata$12.00
Eggplant, florina peppers, mousse and goat cheese, toasted pita
Mediterranean Mezedes
All are served with toasted pita chips (except pikilia)
Skordalia$6.00
Garlic almond mousse, potatoes, lemon juice, e. V. Olive oil
Taramosalata$6.00
Lemony cod roe mousse (greek style caviar)
Karoto Kafteri$6.00
Carrot and potato mousse, cream cheese, boukovo
Tzatziki$6.00
Greek yogurt, cucumber, garlic, mint and dill
Tyrokafteri$6.00
Feta and manouri cheese mousse and florina peppers, boukovo
Melitzanosalata$6.00
Puréed fire roasted eggplant, garlic, lemon juice, greek herbs, e. V. Olive oil
Pikilia$12.00
Combine 3 of your favorite mediterranean mezedes from above
Salads
Pantzaria$13.00
Roasted beets marinated in e. V. Olive oil over arugula, manouri goat cheese, oregano e. V. Olive oil and red wine vinaigrette
Arugula$14.00
Baby arugula, dried cranberries, sun dried tomatoes, walnuts, goat cheese, maple balsamic vinaigrette
Horiatiki$13.00
Heirloom tomatoes, cucumbers, red onions, capers, feta, e. V. Olive oil and red wine vinaigrette
Greek Salad$13.00
Romaine lettuce, tomatoes, cucumbers, bell peppers, kalamata olives, onions, feta, e. V. Olive oil and mint vinaigrette
Scarlet$14.00
Iceberg wedges, baby spinach, granny smith apples, walnuts, dried cranberries, manchego cheese shavings, roquefort dressing
Prasini$13.00
Shaved romaine lettuce, scallions, dill, cucumbers, crumbled feta, lemon vinaigrette
Raw Bar
Blue Point Oysters$13.00
On the half shell, six pieces
Little Neck Clams$10.00
On the half shell, six pieces
Colossal Lump Crab Cocktail$20.00
Jumbo Shrimp Cocktail$16.00
Italian Seafood Salad$16.00
Shrimp, calamari, mussels, celery, red onion, fennel, garlic, parsley, limoncello liquor, cherry tomatoes, oregano, e. V. Olive oil
Salmon Tartare$16.00
Sushi grade salmon, roasted red beets, lime and dill dressing
Tuna Martini$18.00
Sushi grade tuna, avocado, tomatoes, jalapeno pepper, honey ginger sauce
Soups
Avgolemeno$5.00
Traditional greek chicken egg lemon soup
Chef's Soup Du Jour$5.00
Pasta and Risotto
Orzetto a La Ouzo$19.00
Salmon, orzo, ouzo infused fresh tomato, estragon, parmesan chips
Fettuccine Vebonara$17.00
Fettuccine, asparagus, shiitake mushrooms, shallots, oregano, creamy parmesan cheese
Cypress Pasta$21.00
Jumbo grilled shrimp with angel hair pasta tossed, sun dried tomatoes, baby spinach, arugula, fresh garlic parmesan sauce
Chicken Penne$18.00
Free range chicken breast, fresh tomato, vodka sauce, grana padano shavings
Pappardelle a La King$22.00
Braised short ribs, pappardelle pasta, fresh tomato, sliced olives, capers, grana padano shavings
Risotto Porcini$18.00
Rice vialone nano, porcini, zucchini, shallots, grana padano shavings
Traditional Greek
Pasticho$16.00
Greek pasta, seasoned ground beef, herbs, kefalotiri, béchamel sauce
Exohiko$22.00
"En papillote" lamb and beef chunks, chef's selected vegetables, chiles, assorted cheeses wrapped in parchment paper, baked to perfection
Bifteki$16.00
Traditional greek char-grilled seasoned burger, herbs, greek fries, rosolata
Souvlaki Platter$16.00
Marinated cubes of pork or chicken on a skewer, greek fries, tzatziki, grilled pita
Mousaka$18.00
Layers of zucchini, eggplant, potatoes, seasoned ground beef, herbs, béchamel sauce
Spanakopita$16.00
Fresh baby spinach, feta, leaks, dill, oven baked crispy phyllo dough
Gyro Platter$16.00
Sliced gyro meat served with greek fries, tzatziki, grilled pita
Arni Youvetsi$22.00
Braised colorado lamb shank served on the bone with orzo, fresh savory tomato sauce, crumbled feta
Traditional Italian
Veal Saltimbocca$20.00
Veal prosciutto, artichoke hearts, fontina cheese, sautéed spinach, rosemary red roasted potatoes, savory brown sauce
Peperonata$20.00
Tri-colored pepper casserole topped with grilled veal scallopini, white wine sauce
Chicken Mediterraneo$18.00
Breaded chicken cutlet topped with eggplant and mozzarella cheese, pasta, tomato basil sauce
Scaloppine Di Vitello$20.00
Sautéed veal scaloppine topped with porcini mushrooms, roasted peppers and melted fontina cheese, rosemary red roasted potatoes, asparagus, white wine sauce
Veal Milanese$20.00
Thinly pounded loin of veal, pan-fried topped with arugula, tomatoes, red onions, parmigiano-reggiano shavings
Steak House
Paidakia - Lamb Chops$29.00
Char-grilled chervil, greek fries
Fileto - Filet Mignon$38.00
14oz. Prime filet mignon, cypress ribbon fries, madeira peppercorn reduction
Brizola - Pork Chop$19.00
Herb marinated char-grilled pork center cut, cinnamon basmati rice
Kotopoulo - Chicken$19.00
Char-grilled free range chicken breast, mesclun salad, basmati rice, dijonnaise sauce
Prime Steak$42.00
20 oz. Prime rib-eye steak bone in, smothered with shitake mushrooms and onions, cypress ribbon fries, grilled asparagus
Fresh Whole Fish
All whole fish entrées are served with roasted lemon potatoes, chef vegetable of the day, latholemono (seasoned e. V. Olive oil and fresh lemon juice). Freshly caught fish are grilled on charcoal your fish will be deboned unless otherwise instructed. Subject to seasonal availability. Allow 20-30 minutes for preparation. All whole fish are gluten-free
Lavraki, Bronzino$29.00
Mediterranean sea bass, lean white meat, moist and tender, mild and sweet
Lythrini, Red Snapper
Atlantic specialty, lean white meat, mild and sweet
- Market Price
Mavro Lavraki, Black Sea Bass
Atlantic specialty, lean and flaky white meat, sweet buttery flavor
- Market Price
Tsipoura, Dorade$25.00
Mediterranean sea bream, firm white meat, mild and sweet
Specialties From the Sea
Solomos, Salmon$22.00
Herb crusted organic king salmon, charcoal grilled, basmati rice, sautéed spinach
Htenia, Scallops$24.00
Pan seared dover sea scallops, roasted garlic, fresh tomato, scallions, angel hair pasta
Xifias, Swordfish$22.00
Charcoal grilled swordfish, grilled fennel, rosolata
Garides, Shrimp Souvlaki$22.00
Char-grilled skewered shrimp, basmati rice, grilled asparagus, ginger aioli
Astako Makaronda (Lobster for Two)$45.00
Linguine pasta, fresh tomato, pesto basil sauce, parmigiano-reggiano shavings
Side Offerings
Greek Fries$5.00
Crispy home style french fries, kefalotiri, oregano, salt and pepper
Lemon Potatoes$6.00
Oregano and lemon crusted oven baked potatoes
Asparagus$8.00
Sautéed in lemon e. V. Olive oil
Spanakorizo$6.00
Rice folded with fresh baby spinach, tomatoes, dill, scallions, e. V. Olive oil
Briam$6.00
Prepared in a casserole, potatoes, carrots, zucchini, eggplant, tri-colored peppers, greek herbs, fresh tomato sauce
Basmati Rice$7.00
Prepared with angel hair pasta, pignoli nuts
