dLeña

Guacamole

• Traditional Guacamole**$16.00

  avocado - tomato - onion - cilantro - lime

• Tuna Guacamole* **$22.00

  sushi grade tuna - chile de árbol salsa-macha - jicama salad - chipotle mayo - charred tostada

• Maryland Crab Guacamole**$23.00

  smoked jumbo crab - sundried chili salsa - old bay mayo - scallion - crispy tlayuda

Para la Mesa

• Habanero Pepita Salsa**$21.00

  pepita - charred tomato - habanero - crispy tlayuda

• Tuna Tostada* **$21.00

  oaxacan tlayuda - habanero mayo - avocado - queso fresco - radish - spicy black bean purée - cherry tomato - salsa macha

• Queso Fundido$21.00

  melted cheese - tomatillo salsa cruda - caramelized onion - corn tortillas; choice of : cecina, chorizo, or mushroom (vegetarian)

• Ostiones a la Leña*$25.00

  half dozen grilled oysters - smoked trout caviar - creamy crab - bacon relish - pickled habanero salsa - chipotle mignonette

• Pork Belly** ^$17.00

  chipotle glaze - peanut red pipian - watercress - pickled vegetables

• Empanadas de Wagyu** ^$24.00

  beef tenderloin - truffle manchego - oyster sauce - almond - guajillo chili - chimichurri

• Corn Empanadas**$17.00

  sweet corn - ají amarillo - manchego - chimichurri

• Hot Stone Wagyu* **$31.00

  sliced beef tenderloin - citrus chili toreado - truffle soy shishito pepper - charred tlayuda - smoked grape chimichurri

• Bone Marrow & Tuna Chicharron**$26.00

  crispy tuna - panela - guacamole - xni-pec salsa - pickled vegetables - charred serrano - blue corn tortillas

Ceviche y Aguachile

• Ceviche Amarillo* **$20.00

  hamachi - yellow aguachile - ají amarillo - mango - orange

• Aguachile Campechano* **$22.00

  octopus - shrimp - fish - leche de tigre - cucumber - onion - mango - tomato - avocado - cilantro - tortilla chips

• Snapper Tiradito*$21.00

  charred habanero mayo - achiote ponzu - radish - cucumber - cilantro - yuzu avocado cream

Ensaladas y Sopas

• Ensalada de Kale^$17.00

  smoked manchego - baby kale - fig - caramelized pumpkin - agave almond - honey applecrisp - pomegranate seeds - orange balsamic vinaigrette

• Heirloom Tomato & Burrata$19.00

  grilled compressed watermelon - caramelized golden beet - lemon vinaigrette - toasted pepita seeds - sorrel - morita balsamic reduction

• Crab Pumpkin Soup$15.00

  smoked jumbo crab - green apple - butternut squash - caramelized pumpkin seeds - crème fraîche foam

Wood Burning Grill

• Tomahawk*$150.00

  mezcal flambéed tableside - bone marrow butter; choice of two sides

  • Serves Two$150.00

• 14oz 30 Day Aged Boneless Ribeye*$63.00

  herb wagyu butter - chimichurri - shishito - charred lemon; a la piedra style: pepper, onion, salsa, guacamole & tortilla (dairy)

• Medio Pollo al Carbon**$34.00

  grilled half chicken - guajillo achiote marinade; criolla sauce - grilled broccolini

Tacos

served by 3 pieces

• Short Rib** ^$22.00

  chile de árbol peanut sauce - salsa verde cruda - flour tortillas

• Camarón**$18.00

  breaded shrimp - jicama tortilla - chili powder - pickled onion - chipotle mayo

• Pulpo al Pastor**$24.00

  adobo octopus - onion - cilantro - grilled pineapple - avocado salsa verde

• Birria de Hongos**$19.00

  grilled truffle manchego - braised guajillo mushroom - bean purée - cilantro - pickled onion

Especialidades D'lena

• Wagyu Steak a la Piedra* **$60.00

  australian grade #9 - crema fresca - guacamole - fajita pepper mix - molcajete sauce - corn tortillas

• Short Rib al Carbon$45.00

  smoked short rib - bibb lettuce - tres salsas - pickled vegetables

• Dleña Mar y Tierra* **$65.00

  wagyu filet mignon - seafood enchiladas - crispy onion - requeson cheese sauce - dried chili gastrique

• Carnitas Pork Shank$45.00

  salsa verde cruda - molcajete - pickled vegetables - bean purée - tortillas

• Zarandeado* **$44.00

  branzino - citrus slaw - charred marinade - grilled half avocado - corn salsa

• Grilled Oaxacan Shrimp^$45.00

  charred garlic marinade - guava mole - grilled onion - roasted corn esquites - corn tortillas

• Seafood Enchiladas**$32.00

  shrimp - maryland blue crab - crema fresca - creamy guajillo sauce - greens

• Coliflor a la Leña** ^$23.00

  charred cauliflower - chimichurri - red pipian - creamy requesón sauce - roux

Para Acompañar

• Zanahorias al Carbon^$12.00

  roasted heirloom carrot - pepita pistu chimichurri - cashew tofu aioli - ají amarillo honey

• Papa al Horno**$12.00

  wood-fired baked potato - crispy pork belly - ají amarillo tartar - chive

• Broccolini$12.00

  grilled - smoked chili - olive oil - sea salt

• Roasted Corn Esquites$12.00

  baby corn - bacon - cotija - epazote - lemon - spicy mayo

Postres

• Carajillo Crème Brulée$14.00

  licor 43 - espresso - served tableside

• Mil Hojas Argentino** ^$14.00

  crêpes - warm cajeta caramel - carmelized almond - whipped cream - strawberry - salted caramel ice cream

• Creamy Corn Cake**$14.00

  hibiscus mezcal glaze - popcorn gelato - vanilla cookie crumble

• Honey Vanilla Cheesecake**$14.00

  honeycomb - blood orange -citrus berry blend - tuile

• Sorbets & Gelatos$9.00

  seasonal flavors