Domenica

Salumi

• Prosciutto Di Parma, Aged 16 Months$18.00

  served with aged balsamic & torta fritta

• Culatello, Aged 18 Months$25.00

  'the king of salami' served with mostarda & torta fritta

• Coppa, Aged 6 Months$18.00

  house-cured pork shoulder served with mostarda & tigelle

• Salami Gentile & N'duja, Aged 3 Months$18.00

  house-cured served with citrus marinated olives & tigelle

• Chicken Liver Pate$16.00

  black truffle & moscato gele'e served with seasonal marmellata & tigelle

• Spalla, Aged 8 Months$16.00

  house-cured pork shoulder served with mostarda & tigelle

Formaggi

One for $16 - Three for $23 - Five for $36

Soft

• O'Banon

  Capriole Farm, IN-pasteurized goat's milk-aged in bourbon & chestnut leaves

• Quadrello di Bufala

  Lombardia-buffalo milk-sweet & rich

Hard

• Parmigiano Reggiano

  Parma, IT-raw cow's milk-nutty

• Pecorino Moliterno

  Sardinia, IT-sheep's milk-aged 5 months with black truffle

• Castelrosso

  cow's milk from the Piedmont region of Italy

Blue

• Blu del Moncenisio

  Piedmonte, IT-pasteurized cow's milk-rich & spicy

Pizze

• Margherita$19.00

  tomato, basil, fresh mozzarella

• Clam$25.00

  garlic, olive oil, parmigiano reggiano

• Calabrese$21.00

  tomato, mozzarella, spicy salami, capers, olives

• Prosciutto$25.00

  tomato, fresh mozzarella, arugula

• White$19.00

  house ricotta, mozzarella, roasted garlic, basil

• Tutto Carne$23.00

  tomato, mozzarella, spicy salami, bacon, fennel sausage

• Mortadella$24.00

  roasted garlic, burrata, red onion, pistachio

• Quattro Formaggi$18.00

  tomato, ricotta, mozzarella, grana padano, fontina

Affettati Misti

• Affettati Misti$80.00

  chef's selection of house-cured salumi & imported cheese with seasonal accompaniments tigelle bread

Antipasti

• Roasted Cauliflower$23.00

  sea salt & whipped feta

• Meatballs$15.00

  polenta & pecorino romano

• Short Rib Arancini$23.00

  black truffle, fontina, pecorino moliterno fonduta

• Crispy Squash Blossom$18.00

  charred corn, heirloom cherry tomato, pesto alla trapanese

• Burrata con Panna$23.00

  wild ramp pesto, takébox mushrooms, asparagus, ciabatta

• Ricotta Bruschetta$21.00

  date & pistachio pesto, lemon, soft herbs

• Grilled Royal Red Shrimp$18.00

  calabrian chili pangrattato, salsa verde, fennel pollen

• 12 Months House Cured Lonza$18.00

  LA figs, aged balsamic, stracciatella cheese, basil

Insalate & Zuppe

• Caesar Salad$15.00

  little gem & crostini

• Insalata Verde$15.00

  local appetite farm greens, parmesan reggiano, roasted shishito pepper, sunflower seed crunch

• Heirloom Tomatoes Panzanella$17.00

  crispy focaccia, cucumber, smoked scamorza, basil

Primi

• Squid Ink Tagliolini$26.00

  blue crab & herbs

• Tagliatelle$25.00

  slow cooked rabbit & porcini mushrooms

• Spaghetti Carbonara$19.00

  Little Brown Farm egg, guanciale, pecorino romano

• Rigatoni$16.00

  arrabbiata, basil, parmigiano reggiano

• Bucatini all'Amatriciana$18.00

  guanciale & pecorino romano

• Tonnarelli Cacio e Pepe$28.00

  black truffle, pecorino romano

• Agnolotti$21.00

  chanterelle mushrooms, LA shrimp, lemon ricotta

• Anolini Alla Nerno$19.00

  summer squash, smoked scamorza, squash blossom, basil

Secondi

• Dry Aged Tagliata$75.00

  16oz house dry aged ribeye served with heirloom tomato salad

• Grilled Hanger Steak$40.00

  chanterelle mushrooms, frico potatoes, fava beans

• Chicken al Mattone$30.00

  truffle farrotto, roasted zucchini, summer peppers, green onion salmoriglio

• Lasagne$27.00

  pasta verde, bechamel, mozzarella, pork ragu

Dolci

• Banana Zuppa Inglese$13.00

  banana cake, bananas, caramel, peanut brittle

• Gianduja Budino$13.00

  chocolate hazelnut pudding, coconut cream, chocolate bark

• Tiramisu$14.00

  espresso, coffee liqueur, mascarpone cream

• Affogato$13.00

  vanilla gelato, espresso shot, biscotti

• Seasonal Gelati e Sorbetti$12.00