Doot Doot Doot

4.4

73 Reviews

$41 to $100

Contemporary European

Romantic
Good for special occasions
Innovative

Under an arrestingly beautiful canopy of a slowly twinkling 10,000-globe chandelier, Doot Doot Doot showcases some of the Peninsula's finest produce in a menu drawing on home-grown goods from our kitchen garden and relationships with Peninsula artisans and producers.

The wine list is equally considered, the 1200-bottle glass cellar made up exclusively of wines from vineyards of 11ha or less — the size of the vineyard. Restrained in pricing, celebrating the region but also picking up the best from afar, it’s an excellent collection.

Simple pleasures abound and it’s assured, cooking where less is so much more.

* Please note that Doot Doot Doot now offers a five-course tasting menu only.

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Additional information

Dining style
Elegant Dining
Price
$41 to $100
Cuisines
Contemporary European, Provencal
Hours of operation
Lunch: Saturday and Sunday, 12PM-3PM; Dinner: 7-days, 6PM-9PM
Phone number
(03) 5931 2500
Website
http://jackalopehotels.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Guy Stanaway

Location
166 Balnarring Rd, Merricks, AU-VIC 3926
Neighborhood
Merricks
Parking details
Valet
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Wine

What 73 people are saying

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.6Service
4.5Ambience
4.1Value

Noise • Moderate

73 Reviews

SG
StellaG
Victoria
7 reviews
5.0
7 reviews
Dined on February 4, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is an expensive experience but when you consider the attention to detail in the styling and the flavours in the food, you begin to understand how much has gone into your experience! A beautiful meal with a wonderful wine selection and people who understand wine. Overall experience was outstanding!
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NC
NancyC
Melbourne
5 reviews
5.0
5 reviews
Dined on January 7, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing ambience in the dining room ! The lighting installation by Jan Flook is spectacular as is the fine food and wine. We had the degustation menu with matching wines and enjoyed the experience very much Highly recommended
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J
Jenny15
New York City
2 reviews
3.0
2 reviews
Dined on January 7, 2018
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
I did have high expectations when I made the booking for my husbands 60th, however left feeling underwhelmed. It was a beautiful day and unfortunately due to the scrim curtaining on all windows it felt quite dreary. I can imagine at night the restaurant would have a very different feel. As is often the case the restaurants with little hype are often the best. I would not choose to dine at doot doot doot again but would rather dine in the cafe and enjoy the beautiful views. The best views from the restaurant are from the toilets unfortunately. They are amazing.
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JB
JoBW
VIP
Gold Coast
8 reviews
4.0
8 reviews
Dined on January 6, 2018
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 2
Stunning food and wonderful service - thank you xxx
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FL
FoodLover
Victoria
3 reviews
5.0
3 reviews
Dined on January 3, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Couldn’t fault doot doot doot....we celebrated my husbands 60th birthday with family...we chose to have the accompanying wine with our meal and they were perfectly matched by the sommelier....loved the ceiling...fitted out with 10,000 lights which apparently took 6 weeks to install..
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c
cmh1961
London
3 reviews
5.0
3 reviews
Dined on December 29, 2017
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
My husband and I dined at Doot Doot Doot with my brother and my sister-in-law as a birthday treat for my husband. The degustation dinner was exceptional. I was the designated driver for the evening and as such I was delighted that a different alcohol-free drink had been thoughtfully designed to match each course. The other three thoroughly enjoyed the different wines paired to each course. The approach with wines is to support small wineries, and so instead of rolling out familiar labels, we got a world tour of interesting wines, each carefully matched to the flavour profile of the course. Service was very good, but some in our party noted that we had a high number of staff attending us, making it difficult to develop rapport with 'our' server. A great night for this bunch of foodies and wine lovers.
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OT
OpenTable Diner
Tokyo
1 review
4.0
1 review
Dined on December 24, 2017
1. Overall 4
2. Food 2
3. Service 5
4. Ambience 5
Our third visit to Doot Doot Doot and while the food disappointed a bit (strange choice Vanilla ice cream with salmon caviar) the service and ambience made up for it. Overall great dining experience, however chefs might push a bit too hard on the fine dining side with “creative” dishes not hitting the palate too well.
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M
Mira
Adelaide
5 reviews
5.0
5 reviews
Dined on December 7, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
An absolute must!! Such a wonderful experience. Love that the menu changes so frequently and use some seasonal produce.
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OT
OpenTable Diner
Melbourne
1 review
4.0
1 review
Dined on November 28, 2017
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The two of us had the degustation. It was delicious, interesting, and beautiful to look at. For breakfast I had the breakfast salad consisting of edamame bean and mint, avocado, beetroot purée and toasted seeds - devine. To follow we had spammer crab omelet with shiitake mushrooms.
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OT
OpenTable Diner
Victoria
1 review
5.0
1 review
Dined on November 23, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great value excellent five course dinner with various wines great room with vineyard view brekkie was lovely in a nutshell a wonderful and memorable day and night.
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FAQs

Doot Doot Doot is rated 4.4 stars by 73 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

166 Balnarring Rd, Merricks, AU-VIC 3926

Additional information

Neighborhood
Merricks
Hours of operation
Lunch: Saturday and Sunday, 12PM-3PM; Dinner: 7-days, 6PM-9PM
Price
$41 to $100
Cuisines
Contemporary European, Provencal
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Valet
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Guy Stanaway
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Wine

Website
http://jackalopehotels.com/
Phone number
(03) 5931 2500

Doot Doot Doot

Not available on OpenTable

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Additional information

Menu

What 73 people are saying

Overall ratings and reviews

FAQs

How is Doot Doot Doot restaurant rated?

Is Doot Doot Doot currently accepting reservations?

Not available on OpenTable

Additional information