Double Cut - Steakhouse and Bourbon Bar

4.3

1533 Reviews

$50 and over

Steakhouse

Make a reservation

2 people

Dec 27, 2024

7:00 PM

Booked 56 times today

Good for special occasions
Romantic
Fancy

When you claim that you’re adding a signature steakhouse experience, every detail has to be considered to transform you from the stresses of business and life.

The décor is modern, but not pretentious. The ambiance is sophisticated and multisensory, yet comfortable. The staff is educated, but not showy. The uniforms are unique, but classically tasteful.

Like the restaurant itself, the menu departs from a classic steakhouse without chasing away traditionalists. Categories range from classic steaks and chops to seafood – including lobster tail.

We said robust, right? Double Cut literally means so large that your jaw hits the table. Larger portions, tons of ambiance. There’s the dinner bell. Where’s that steak knife?

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Steakhouse, Seafood, Bar / Lounge / Bottle Service
Hours of operation
Dinner Daily 5:00 pm–10:00 pm
Phone number
(512) 652-0005
Website
https://www.doublecutsteakhouse.com/texas/
Payment options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
3001 Kalahari Blvd, Round Rock, TX 78665
Neighborhood
Round Rock
Cross street
Just off the lobby on the right side
Parking details
Complimentary valet parking is available for local diners in addition to plenty free self-parking options.
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Popular dishes

CITRUS POACHED JUMBO SHRIMP$17.00
small dollop of horseradish on house-made cocktail sauce
POACHED OR CHILLED CRAB LEGS *MP
drawn butter & lemon aioli, lemon wedges
OYSTERS ON THE HALF SHELL - DOZEN$48.00
citrus chili vinaigrette & house-made cocktail sauce
AVOCADO & TUNA TARTARE$16.00
sweet chile soy, radishes and crispy wonton
SEAFOOD TOWER$90.00
smoked cioppino with charred shishito peppers, clam & muscles, vietnamese shrimp spring roll with thai chili sauce, crudo of the day, tuna tartar, chilled oysters & shrimp. house-made cocktail sauce, citrus chile vinaigrette

STARTERS

JUMBO LUMP CRAB CAKES$25.00
stone ground mustard aioli
BEEF TENDERLOIN CARPACCIO $17.00
grated parmesan cheese, tomatoes, Calabrian chilis & capers Make it “Surf & Turf” by adding LOBSTER SALAD +10
CRISPY BLACK PEPPER CALAMARI & ROCK SHRIMP$19.00
giardiniera & lemon aioli
NASHVILLE HOT TEXAS QUAIL$18.00
pickled slaw, green tomato, orange blossom honey, Butter crust bread
GLAZED “BURNT END” BITES$16.00
pickled onion, sweet corn bread, house pickle
CHARRED SHISHITO PEPPER$11.00
shaved bonito, espelette aioli
HANGING BACON$21.00
maple glaze, cracked Tellicherry pepper & house made corn bread.

SOUPS & SALADS

SALMON
pesto cavatelli, green peas, warm arugula salad with asparagus, roasted red pepper coulis, beurre blanc
½ ROASTED PETITE CHICKEN
potato garlic mascarpone mash, garlic pan jus, honey glazed parsnips, parsnip chips
8 oz. FILET
potato garlic mascarpone mash, beef pan jus, honey glazed parsnips, parsnip chips
CLASSIC STEAKHOUSE CAESAR SALAD$15.00
crisp romaine, garlic-parmesan dressing, house croutons, soft boiled egg & anchovy fillet

STEAKS

FILET MIGNON (8oz) $58.00
NEW YORK (14oz)$56.00
PORTERHOUSE (28oz)$75.00
ROSEWOOD RANCH WAGYU NY STRIP (12OZ)$72.00
USDA PRIME 20 DAY DRY AGED RIBEYE (20OZ)$76.00
USDA PRIME RIBEYE (14OZ)$59.00
LONG BONE TOMAHAWK STEAK$210.00
45 DAY DRY-AGED 44 FARMS NEW YORK STRIP$70.00
45 DAY DRY-AGED 44 FARMS 28OZ BONE-IN RIBEYE$90.00

What 1,533 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.2Food
4.5Service
4.6Ambience
3.9Value

Noise • Moderate

Loved For

Austin
Romantic
Austin
Romantic

Review summary

AI-generated from verified diner reviews

Double Cut - Steakhouse and Bourbon Bar is a "phenomenal steakhouse," praised for its "exceptional service" and culinary delights like the "hanging bacon" and "garlic parmesan crusted steak." The spacious ambiance complements its gourmet offerings. While some dishes and service aspects need fine-tuning, many diners left satisfied, eager to return.

1,533 Reviews

C
Chris
San Antonio
11 reviews
5.0
11 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great Food once again! I had the Sea bass which i normally do not get when i am at a steakhouse but glad i did!! I asked our waiter if he could pair a white wine with it and he hit the nail on the head! My wife had the dry aged ribeye, it was seasoned and cooked perfectly to temp and the glass of Caymus was perfect, as always!! Always look forward to get to eat at Double Cut when we are at the resort, Thank Yall!!
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B
Brittany
Cancun
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our server Annabella was beyond amazing she made our Christmas dinner very enjoyable. She never missed a beat when it came to what we need
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D
Dana
Austin
2 reviews
3.0
2 reviews
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Our third time to eat here. Service from the kitchen was slow. Server was very polite but not 5star level, iced tea refills never had ice... Wedge salad was very small for the price
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OT
OpenTable Diner
San Antonio
2 reviews
4.0
2 reviews
Dined 2 days ago
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
The ambiance is great, but could have music on in the main dining vs just live music in the bar area. Food options are plentiful, but steak was just ok for the price. I had the filet with crawfish etouffee. The etouffee had great flavor but literally was disappointed in the drizzle of it mixed with three small pieces of crawfish. Could’ve used some more if the sauce at least. Husband had the Ribeye but wasn’t as buttery as expected. Kid didn’t like his burger, so wasted it too. Overall ok due to ambiance and experience, but preferred a different steakhouse or better at home.
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A
Ann Marie
New York City
4 reviews
5.0
4 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service! Coming back in the next week to celebrate a birthday!
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F
Francisco
Austin
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was skeptical of trying the Double Cut after reading the previous reviews. I’m telling yall it was fantastic, the steak was fabulous the appetizer’s so yummy “Hanging Bacon” WOW. If yall are locals in round rock or Hutto give Double Cut a shot it was great.
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W
William
Austin
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was amazing with great service. I will recommend double cut to others.
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OT
OpenTable Diner
Austin
1 review
2.0
1 review
Dined 6 days ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
It took a while before we got service , then the waitress was pretty good. For the price of the food it was not worth it. Not high quality food or taste. Very disappointed for my birthday dinner. Kids didn’t even like the Mac and cheese. They did bring me a bday cupcake which I appreciates. Won’t be coming back.
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C
Charla
San Antonio
1 review
5.0
1 review
Dined on December 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Out server was very attentive and kind. The food was very good and quick. The sushi was amazing!
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G
Gregory
Austin
1 review
1.0
1 review
Dined on December 15, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 4
The prime rib was an uneven cook, we ordered it M Rare and it ranged from well to rare depending on which end of the steak you looked at. The sushi rolls, volcano and rainbow, were just okay. As well as all the other food. Ultimately the service and lackluster food is why I’d give the Double-Cut a 1-star. For the prices on the menu we were all disappointed.
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FAQs

Double Cut - Steakhouse and Bourbon Bar offers takeout which you can order by calling the restaurant at (512) 652-0005.

Double Cut - Steakhouse and Bourbon Bar is rated 4.3 stars by 1533 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 27, 2024

7:00 PM

Booked 56 times today

Order delivery or takeout

Google Map for Double Cut - Steakhouse and Bourbon Bar

3001 Kalahari Blvd, Round Rock, TX 78665

Dining areas

Additional information

Cross street
Just off the lobby on the right side
Neighborhood
Round Rock
Hours of operation
Dinner Daily 5:00 pm–10:00 pm
Price
$50 and over
Cuisines
Steakhouse, Seafood, Bar / Lounge / Bottle Service
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Complimentary valet parking is available for local diners in addition to plenty free self-parking options.
Payment options
AMEX, Cash not accepted, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
https://www.doublecutsteakhouse.com/texas/
Phone number
(512) 652-0005

Double Cut - Steakhouse and Bourbon Bar

Make a reservation

Order delivery or takeout

Dining areas

Additional information

HANGING BACON

FILET MIGNON (8oz)

LONG BONE TOMAHAWK STEAK

SEAFOOD BAR

CITRUS POACHED JUMBO SHRIMP$17.00

POACHED OR CHILLED CRAB LEGS *MP

OYSTERS ON THE HALF SHELL - DOZEN$48.00

AVOCADO & TUNA TARTARE$16.00

SEAFOOD TOWER$90.00

STARTERS

JUMBO LUMP CRAB CAKES$25.00

BEEF TENDERLOIN CARPACCIO $17.00

CRISPY BLACK PEPPER CALAMARI & ROCK SHRIMP$19.00

NASHVILLE HOT TEXAS QUAIL$18.00

GLAZED “BURNT END” BITES$16.00

CHARRED SHISHITO PEPPER$11.00

HANGING BACON$21.00

SOUPS & SALADS

SALMON

½ ROASTED PETITE CHICKEN

8 oz. FILET

CLASSIC STEAKHOUSE CAESAR SALAD$15.00

STEAKS

FILET MIGNON (8oz) $58.00

NEW YORK (14oz)$56.00

PORTERHOUSE (28oz)$75.00

ROSEWOOD RANCH WAGYU NY STRIP (12OZ)$72.00

USDA PRIME 20 DAY DRY AGED RIBEYE (20OZ)$76.00

USDA PRIME RIBEYE (14OZ)$59.00

LONG BONE TOMAHAWK STEAK$210.00

45 DAY DRY-AGED 44 FARMS NEW YORK STRIP$70.00

45 DAY DRY-AGED 44 FARMS 28OZ BONE-IN RIBEYE$90.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Double Cut - Steakhouse and Bourbon Bar offer delivery through OpenTable or takeout?

How is Double Cut - Steakhouse and Bourbon Bar restaurant rated?

Is Double Cut - Steakhouse and Bourbon Bar currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information