Eddie Merlot's Prime Aged Beef & Seafood - Boston

4.3

911 Reviews

$50 and over

Steakhouse

Make a reservation

2 people

Dec 26, 2024

7:00 PM

Booked 27 times today

Experiences are available.

Good for special occasions
Good for business meals
Great for fine wines

Quality, exceptional service, and an unparalleled atmosphere have made Eddie Merlot's one of America's great steak houses over the past 20 years. Eddie Merlot' s is an homage to the man and his love of a great steak, a great glass of wine, and a good story.
We pride ourselves on our Prime Aged Beef and scratch kitchen. Our chef selects each steak for the optimum proportion of marbling and texture before hand-cutting and seasoning the steaks to your specifications. From sauces to desserts, we develop recipes to create a truly unique experience for our guests. And, while you enjoy your meal, you'll be treated to the one-of-a-kind service we call the "W.O.W. Factor."

We welcome you to Eddie Merlot's—we want you, our guest, to have nothing but the best, which is why we go to such lengths to serve you the exceptional prime-aged steaks upon which our restaurant has built its reputation.

Order delivery or takeout

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Seafood, American
Hours of operation
Lunch Mon–Thu 11:00 am–3:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Sun 3:00 pm–9:00 pm Happy Hour Mon–Thu 4:00 pm–6:30 pm
Phone number
(857) 233-5009
Website
https://www.eddiemerlots.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Gerald Myers
Catering
Let us bring our signature Eddie Merlot's experience to the venue of your choice, with an exceptional catering menu at your convenience.
Private party facilities
There are three private rooms/areas to choose from according to your needs. The Chardonnay Room, which can seat approximately 40 guests comfortably, the Merlot Room, which seats approximately 45 guests and the Board Room, seating 20 guests.

Location
505 Congress St, Boston, MA 02210
Neighborhood
Seaport
Cross street
Corner of Congress and D St.
Parking details
Validated parking is available at the South Boston Waterfront Transportation Center (SBWTC) located at 503 Congress St. Please bring your parking pass to the restaurant for validation. This will reduce the price to $15 for 3 hours.
Public transit
Silverline at the World Trade Center stop, Congress St. exit.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Experiences

New Year's Eve
Dec 31, 2024 only
Celebrate the New Year in style. Enjoy our dinner menu full of prime aged steaks, fresh seafood and craft cocktails, along with live music and a champagne toast at midnight.

Popular dishes

Filet Mignon Potstickers$15.00
Wontons, Filet Mignon, Asian Flavors
Signature Beef Carpaccio$19.00
Thinly Sliced, Raw Beef Tenderloin, Balsamic Glaze, Roasted Garlic Aioli, Capers, Shaved Parmesan, Crostini
Crab Cakes$22.00
Two Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade
Calamari$19.00
Calamari from Point Judith, RI, Tempura-Fried Rings, Peppadew Peppers, Duo of Sauces
Shrimp Cocktail$22.00
Four Colossal Shrimp, Fresh Horseradish Cocktail Sauce
Sweet & Spicy Shrimp$17.00
Tempura-Fried Shrimp, Sweet & Spicy Sauce, Napa Slaw
Barbecue Shrimp$24.00
Four Colossal Shrimp, Applewood Smoked Bacon, Fresh Horseradish, Southern Comfort Barbecue Sauce
Ahi Tuna Wontons$15.00
Diced Raw Ahi Tuna, Asian Ginger Chili Sauce, Crispy Wontons, Wasabi Cream Sauce, Sweet Soy, Cilantro
Spinach & Artichoke Dip$15.00
Artichoke, Spinach, Cream Cheese, Pita Chips
Hot Appetizer Platter$59.00
Barbecue Shrimp, Crab Cakes, Filet Mignon Potstickers. Serves 3-4
Seafood Tower
Colossal Shrimp, Cold Water Lobster Tail, Wild Caught King Crab Legs, Oysters, Tuna Poke, Apple-Champagne Mignonette & Fresh Horseradish Cocktail Sauce MP

Oysters by the Half Dozen

Ask your server about today's oyster selections

Oysters on the Half Shell$23.00
Apple-Champagne Mignonette
Rockefeller$25.00
Creamed Spinach, Applewood Smoked Bacon, Pernod, Hollandaise, Parmesan
Charbroiled$25.00
Cajun Butter, Parmesan, Lemon
Oysters & Caviar$85.00
Royal Osetra Caviar, Apple-Champagne Mignonette

Salads

Caesar$12.00
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
Grilled Romaine$13.00
Grilled Romaine Lettuce, Gorgonzola Crumbles, Tomato, Applewood Smoked Bacon, Crispy Leeks, Ranch Dressing
Classic Wedge$12.00
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Gorgonzola Crumbles, Heirloom Cherry Tomatoes, Blue Cheese Dressing
Eddie's House$11.00
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Dressing
Chopped$13.00
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing
Cajun-Marinated Steak$29.00
Filet Mignon, Arcadian Mix, Red Onion, Roasted Parmesan Tomato, Blue Cheese Crumbles, Balsamic Dressing

Soups

French Onion$12.00
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
King Crab & Corn Bisque$12.00
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab

Land & Sea

Ahi Tuna Steak$37.00
Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce
Faroe Islands Salmon$37.00
North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes
Lemon-Dijon Chicken$33.00
Two Herb-Marinated Chicken Breasts, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears, Lemon-Dijon Pan Sauce, Charred Lemon
Chilean Sea Bass$48.00
Maple-Apple Cider Vinaigrette, Balsamic Glaze, Julienne Vegetables
Mojo Shrimp & Scallops$42.00
Georges Bank U-15 Sea Scallops, Colossal Shrimp, Poblano & Corn Rice, Parmesan Cheese, Cilantro, Parmesan Crisp
Cold Water Twin Lobster Tails$95.00
Two 8 oz. North Atlantic Tails, Served with Drawn Butter
Wild Caught King Crab Legs
Norwegian, 1lb Pre-Split, MP

Eddie's Signature Steaks

Hand-cut in house, aged minimum 28 days

Filet Mignon
8 oz. 56 | 12 oz. 72
Trio of Medallions$65.00
4 oz. Filet Mignon Medallions, Oscar-Style, Peppercorn Sauce, Bacon Gorgonzola
New Orleans Mixed Grill$37.00
4 oz. Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
Filet Del Mar$39.00
4 oz. Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust
Bison Filet$50.00
6 oz.
Prime New York Strip
12 oz. 52 | 16 oz. 62
Prime Ribeye$69.00
16 oz.
Prime Bourbon Ribeye$72.00
16 oz. Bourbon, Brown Sugar, Onion Straws
Prime Bone-In Ribeye*$89.00
22 oz. Cowboy Cut
Rack of Lamb$59.00
Thomas Farms, Australia, Perfectly Seasoned with Salt & Pepper

Wagyu

Australian Wagyu by Rangers Valley

MS9+ Filet Mignon* **
- 6 oz.$79.00
- 8 oz.$99.00
Ms7/8+ Ribeye*
- 16 oz.$99.00

Enhancements

Add a little decadence

Sauces

Hollandaise$3.00
Béarnaise$3.00
Peppercorn$3.00
Creamy Horseradish$3.00

Toppings

Royal Osetra Caviar$85.00
30g
Bacon Gorgonzola$4.00
Maxwell Style$16.00
Oscar Style$15.00

Combinations

Bacon-Wrapped Shrimp$8.00
Del Mar Style$16.00
Mixed Grill Style$15.00
Crab Cake$11.00
King Crab Legs
1/2 lb. MP
Cold Water Lobster Tail
6 oz. 39 or 8 oz. 54

Sides

Baked Potato$9.00
Loaded Baked Potato$11.00
Roasted Garlic Mashed Potatoes$12.00
Lobster Roasted Garlic Mashed Potatoes$26.00
Parmesan Truffle Fries$10.00
Eddie's Potatoes$10.00
Sweet Potato Casserole$15.00
Tempura Green Beans$12.00
Macaroni & Cheese$12.00
Lobster Macaroni & Cheese$26.00
Creamed Spinach with Bacon$12.00
Broccoli$12.00
Grilled Asparagus$14.00
Wild Mushrooms$18.00
Eddie's Brussels Sprouts with Bacon$14.00

What 911 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.4Food
4.3Service
4.5Ambience
4.1Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Eddie Merlot's Prime Aged Beef & Seafood in Boston offers an elegant dining experience with "delicious food and great service." Known for its "beautiful interior" and attentive staff, this restaurant is perfect for special occasions. While it can be "a bit pricey," the memorable meals make it a worthwhile visit.

911 Reviews

J
Jon
Washington DC
11 reviews
3.0
11 reviews
Dined 1 day ago
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 5
Disappointing service Took 15 minutes to get waiter’s attention mid meal Only interesting dessert was sold out at 7:30! M Would not Maitre D seem unconcerned about our experience I had brought a guest from Wales for Christmas dinner
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T
Timothy
VIP
Greater Boston
43 reviews
5.0
43 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
So glad wer chose this restaurant for Christmas dinner Drinks poured at the table and food was excellent Will definitelty be back
Is this helpful?
M
Maryalice
Greater Boston
3 reviews
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was our fourth experience at Eddie Merlot’s. We enjoyed immensely the usual delectable and high quality cuisine. The excellent preparation and artfully plated food with generous proportions highlighted our experience. The service was impeccable. Our server, Vanesa, was genuinely warm, kind and attentive. She is awesome and truly an asset. We will definitely return.
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P
Paul
VIP
Phoenix
11 reviews
2.0
11 reviews
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 4
First time to this restaurant and unfortunately it was not a great experience. First, we were seated right by the front door with freezing wind blowing on our table and a screaming baby waiting at the front door for 15 minutes. Then we we asked to be moved, we were told we couldn’t because other tables for were 4 people and we were only two - they then finally came back and moved us. Then, on to the food. My partner ordered a steak and asked for it to be well, well, well, done - literally black! I ordered a steak and baked potato. The wait for bar drinks was quite some time and then finally our food showed up. Well, the well well well done stake was pink in the middle???? The $9 baked potato I ordered was almost cold and the lobster tail didn’t even come its any butter. We sent the steak back and the potato back as well and ordered another drink. I ate my steak while we were waiting. Finally some time later, the food came back and our drinks. He cut into his steak and guess what - STILL pink. At least the potato was a little bit warmer. The waiter was good - but the rest was a poor experience. For the price we expected better. I think the food is better at Texas Roadhouse, definitely will not be back.
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T
Torya
VIP
New York City
12 reviews
2.0
12 reviews
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 3
I just left the Boston Seaport location. It was such a disappointing and subpar experience. The manager and supervisor also didn’t seem to care too much about the quality of service. Our server couldn’t find the manager on the floor when we requested to speak but we saw him casually hanging out in the front when we left. At a time when the restaurant was about 60% occupied- it took 40 minutes to receive a soup. It took another 7 minutes for them to bring me a spoon and I had to request it. Finally, when I also had to request a butter knife to spread the butter on the bread (since it wasn’t in the table setting), the supervisor asked whether or not I needed it. Apparently, he expected I would use a fork. Additionally, the caviar did not come chilled and was smeared on the steak with a metal spoon. 👀. The ribeye wasn’t hot and the caviar wasn’t cold either. The grilled tomatoes on the plate were cold. We also noted that the guests two tables over from us were also having a rough experience. As is customary, we tipped our server the 20% and let the manager and supervisor know that they should run their establishment with the exceptionalism it claims and not like a fast food restaurant. I will be returning to Morton’s, or Eddie V’s or Del Frisco’s. Definitely won’t be returning here.
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J
Jasmin
San Francisco
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Restauran el beautiful, food was good as well. My husband and I enjoyed our time here. Will definitely return.
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P
Paul
VIP
Greater Boston
5 reviews
5.0
5 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Just a fantastic holiday dinner last night at Eddie Merlot’s. The hostess staff was very welcoming and friendly, and the pre dinner drinks at the bar were great. Our server, Joseph, was just terrific as he helped with entree, sides and wine suggestions. The holiday menu offerings were unique and very price competitive so many of our 6 person crew chose those. Everything we ordered was truly delicious. Many steak and seafood restaurants in Boston, but from a cool vibe, great food and spectacular service perspective, not many can compete with Eddie Merlot’s!
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C
Christina
Greater Boston
5 reviews
5.0
5 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My parents enjoyed celebrating their 28th anniversary at Eddie’s. Their server was kind and the food/atmosphere was amazing!
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S
Steve
VIP
Greater Boston
18 reviews
5.0
18 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Eddie merlots is our favorite seaport steakhouse! A family mainstay. We had a great dinner with Jayo providing the best service!!
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R
Rhonda
VIP
New York City
4 reviews
2.0
4 reviews
Dined on December 14, 2024
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 1
-Had to eat with coats on very cold -Strong beans tempura was cold -Lobster mashed potatoes was drowning in butter Had to se d back steak it was too rare ended up bro g home and was still too rare. Ordered it at medium temperature Crab legs were like warm
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FAQs

Eddie Merlot's Prime Aged Beef & Seafood - Boston offers takeout which you can order by calling the restaurant at (857) 233-5009.

Eddie Merlot's Prime Aged Beef & Seafood - Boston is rated 4.3 stars by 911 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 26, 2024

7:00 PM

Booked 27 times today

Experiences are available.

Order delivery or takeout

Google Map for Eddie Merlot's Prime Aged Beef & Seafood - Boston

505 Congress St, Boston, MA 02210

Additional information

Cross street
Corner of Congress and D St.
Neighborhood
Seaport
Hours of operation
Lunch Mon–Thu 11:00 am–3:00 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Sun 3:00 pm–9:00 pm Happy Hour Mon–Thu 4:00 pm–6:30 pm
Price
$50 and over
Cuisines
Steakhouse, Seafood, American
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Validated parking is available at the South Boston Waterfront Transportation Center (SBWTC) located at 503 Congress St. Please bring your parking pass to the restaurant for validation. This will reduce the price to $15 for 3 hours.
Public transit
Silverline at the World Trade Center stop, Congress St. exit.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Gerald Myers
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
https://www.eddiemerlots.com/
Phone number
(857) 233-5009
Catering
Let us bring our signature Eddie Merlot's experience to the venue of your choice, with an exceptional catering menu at your convenience.
Private party facilities
There are three private rooms/areas to choose from according to your needs. The Chardonnay Room, which can seat approximately 40 guests comfortably, the Merlot Room, which seats approximately 45 guests and the Board Room, seating 20 guests.

Eddie Merlot's Prime Aged Beef & Seafood - Boston

Make a reservation

Order delivery or takeout

Additional information

New Year's Eve

Filet Del Mar

Bison Filet

Filet Mignon Potstickers

Appetizers

Filet Mignon Potstickers$15.00

Signature Beef Carpaccio$19.00

Crab Cakes$22.00

Calamari$19.00

Shrimp Cocktail$22.00

Sweet & Spicy Shrimp$17.00

Barbecue Shrimp$24.00

Ahi Tuna Wontons$15.00

Spinach & Artichoke Dip$15.00

Hot Appetizer Platter$59.00

Seafood Tower

Oysters by the Half Dozen

Oysters on the Half Shell$23.00

Rockefeller$25.00

Charbroiled$25.00

Oysters & Caviar$85.00

Salads

Caesar$12.00

Grilled Romaine$13.00

Classic Wedge$12.00

Eddie's House$11.00

Chopped$13.00

Cajun-Marinated Steak$29.00

Soups

French Onion$12.00

King Crab & Corn Bisque$12.00

Land & Sea

Ahi Tuna Steak$37.00

Faroe Islands Salmon$37.00

Lemon-Dijon Chicken$33.00

Chilean Sea Bass$48.00

Mojo Shrimp & Scallops$42.00

Cold Water Twin Lobster Tails$95.00

Wild Caught King Crab Legs

Eddie's Signature Steaks

Filet Mignon

Trio of Medallions$65.00

New Orleans Mixed Grill$37.00

Filet Del Mar$39.00

Bison Filet$50.00

Prime New York Strip

Prime Ribeye$69.00

Prime Bourbon Ribeye$72.00

Prime Bone-In Ribeye*$89.00

Rack of Lamb$59.00

Wagyu

MS9+ Filet Mignon* **

Ms7/8+ Ribeye*

Enhancements

Sauces

Hollandaise$3.00

Béarnaise$3.00

Peppercorn$3.00

Creamy Horseradish$3.00

Toppings

Royal Osetra Caviar$85.00

Bacon Gorgonzola$4.00

Maxwell Style$16.00

Oscar Style$15.00

Combinations

Bacon-Wrapped Shrimp$8.00

Del Mar Style$16.00

Mixed Grill Style$15.00

Crab Cake$11.00

King Crab Legs

Cold Water Lobster Tail

Sides

Baked Potato$9.00

Loaded Baked Potato$11.00

Roasted Garlic Mashed Potatoes$12.00

Lobster Roasted Garlic Mashed Potatoes$26.00