Small plates – big taste. All wines by the glass are 10.00, all day, every day! We encourage you to drink, eat and be happy!
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Chilled Asparagus Soup with Hazelnut Dust$16.00
Garlic, Shallots, Herbs, and a Little Love
Three Little Pigs$22.00
Prosciutto, Salami, and Pork Meatloaf; Toasted Bread, Parmesan, Pickles & Dijon Mustard
Tartare Street Tacos$30.00
Ahi Tuna w/Kimchee; Beef Tartare w/Shallots, Cilantro and Siracha
Chopped Salad$16.00
Brussels, Radicchio, Romaine, Cranberries, Bacon, Walnuts, and Blue Cheese Dressing
The Luck of the Irish$13.00
Green Olive Tapenade with Toasted Baker’s Tables Bread
Burratta Bruschetta$18.00
Prosciutto, Stone Fruit & Hot Honey
Sardines and Saltines$12.00
Wild Sardines, Saltines and Siracha
Wild About Duck Confit$22.00
Duck Confit, Endive, Orange Segments, Pomegranate Seeds, Walnuts, Balsamic Vinaigrette
Devilled Eggs$12.00
With Caviar and Smoked Salmon
Raw Oysters
Spicy Cocktail Sauce and Champagne Mignonette
- 20$20.00
- 36$36.00
Table Radish$12.00
Breakfast and Watermelon Radish with Salted Butter
Chicken Salad$18.00
Baby Gems, Smoked Chicken Breast, Red Onion, Orange Segments and Feta
Love You Lox$20.00
Smoked Salmon, Cream Cheese, Red Onion, Dill and Crusty Bread
Lobster Roll$42.00
Lobster, Celery, Mayo, Shallots on a Brioche Roll
Shrimp Cocktail$20.00
5 Tiger Shrimp, Cocktail Sauce and Lettuce
Liver Pate$16.00
Dijon Mustard, Pickles, Green Apple on Toasted Brioche
The Baker’s Table Bread$6.00
Local Tapadero Ranch Olive Oil or Salted Butter