Elliott's Steakhouse

Review summary

1. M

   Mark

   San Diego

   3 reviews

   5.0

   3 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Mitchell is a phenomenal server! I hadn’t been there for 2 months and he knew my name, Pinot I drink and how I like my steak cooked. Unbelievable service!!!
   

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2. A

   Amber

   Phoenix

   1 review

   vip
   5.0

   1 review

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We frequent Elliott’s quite a bit because they are always consistently amazing. The staff is so friendly and always remembers our orders. The food is incredible every time and the ambience is great!
   

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3. J

   Jim

   Phoenix

   9 reviews

   4.0

   9 reviews

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The food is solid, but not amazing. So, when you have to pay an entire car payment for it, I’m just not sure of the value. It’s about value…and I’m not sure Elliott’s is worth it.
   

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4. R

   Ray

   Los Angeles

   3 reviews

   vip
   5.0

   3 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I don’t leave too many reviews. We’ll start with service. We are early eaters so, often, when you show up early it can be a case of either being smothered or ignored. Our server, Ula, was excellent. Great timing, knew the menu and was friendly. We started with salads. I had the wedge and it was the best one I’ve ever had. My wife had the Ceasar and she loved it. For the mains I went with Chilean Seabass. Outstanding! My wife went with steak. Now, she likes hers well done. I’ll just say simply that there is talent in the kitchen. Everything was flawless. I’ll end with this. This was our first time at this restaurant. I’m looking forward to coming back to see if they can hit it out of the park again.
   

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5. W

   Walaa

   San Francisco

   2 reviews

   5.0

   2 reviews

   Dined on December 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great meal and a great value. Appetizers were delicious, the filets were cooked to order, sides were great, and the dessert was amazing. Service was on point. We’ll definitely be back.
   

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6. D

   Daniel

   Phoenix

   3 reviews

   5.0

   3 reviews

   Dined on December 1, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   I came on a date night with my wife and was pleasantly surprised to see a piano player in seat playing upon my arrival. The service start to finish was impeccable, as was my mojito. The server timed the dishes delivery well so nothing overlapped as all our food was placed at once. We enjoyed appetizers, soup/salad, then our main course with a couple of sides followed by a cappuccino/espresso. The only thing that both of us didn’t enjoy was the, au gratin, it was very over cooked. However, they made it right and it didn’t impact my overall experience at all as everything else was phenomenal. I will be back.
   

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7. R

   Russell

   New Mexico

   11 reviews

   vip
   5.0

   11 reviews

   Dined on December 1, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The overall atmosphere was fantastic, and the food was incredible.
   

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8. S

   Scott

   Phoenix

   3 reviews

   vip
   5.0

   3 reviews

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a great experience at Elliott’s. Food is top notch and service is consistently what you’d expect from an elevated steak restaurant. Worth every penny!
   

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9. M

   Maria

   Phoenix

   10 reviews

   5.0

   10 reviews

   Dined on November 28, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Reception staff were very accomodating, originally seated on a booth, but I have 3 teenagers. We were seated on a more comfortable and spacious table instead. My family of 5 went in for an early thanksgiving dinner. Impressed with how our server John really paid attention to my notes beforehand. They really do read your requests. Perfect ambience, not bothered by the noise either. Table setup was elegant. Bread service with special butters tasty. Drinks: Husband is an old-fashioned fanatic, and orders every restaurant and fine dining’s version. Tableside presentation is a yes! Husband said drink was strong, which means its “worth the price”. I tried the “intermission” and it was really good too. Food: 2 of my boys tried the porcini crusted ribeye and it was really good. Considering my “hungry” teenagers the serving was large for them, surprised that both couldnt finish. My youngest tried out the caviar and crab topper filet, 6oz that was enough for him but couldnt finish due to too much charring on the bottom of the steak. He said it was too “bitter”. Otherwise crab topping was tasty. Husband ordered the sonoran style NY strip, was not a fan of the rub and had to crust it off. I ordered from the ala carte Ribeye steak with the buerre blanc sauce, it was just a regular ribeye nothing special even with the sauce. But it was cooked medium rare the way i like it. Sides: Truffle mac and cheese, french fries with special dipping sauce, and grilled asparagus was all very good! My boys said we could skip the dessert because they were all very full, but had to try the movie ticket and it was gone in seconds, dulce de leche ice cream complimented the cake, my boys ate it all away. We love trying out new food and have dined at many steakhouses in Scottsdale like Maple and Ash, Steak 44, Mortons, Mastros, Bourbon and Bones, STK, Capital Grille, and more, we feel like the steaks a bit pricey but the overall experience, ambience & superb service made up for it. We will be back.
   

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10. T

    Theresa

    Phoenix

    21 reviews

    vip
    5.0

    21 reviews

    Dined on November 27, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4

    Our server was amazing! It was pretty cold in the restaurant when we arrived with the a/c on and doors open but got better later. The wrapped lobster appetizer was over cooked but the rest of the meal was great.
    

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