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Embers, Grace Bay, Turks & Caicos

Embers

4.7
4.7
126 Reviews
$31 to $50
International

Make a reservation

2 people
7:00 PM
Booked 25 times today
  • Great for creative cocktails
  • Great for outdoor dining
  • Good for special occasions
Embers is the newest addition to the Turks and Caicos restaurant scene, bringing a fresh, new approach to dining in Grace Bay. Our menu is unique and modern, combining Asian influence and Mediterranean flair with local ingredients and flavours. And, of course, we’ve got a fantastic selection of handcrafted cocktails, spirits, and boutique wines to complement your meal.

Discover umami-rich plates, pasture-raised proteins, smoke-infused vegetable preparations and innovative desserts. Owner and Executive Chef James Van Dyke, with his extensive culinary background in the United States, Bahamas, and Turks and Caicos, combines his passion and expertise, bringing Embers to life.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    International, Mediterranean, Asian
  • Hours of operation
    Dinner Mon–Sat 11:00 am–9:45 pm
  • Phone number
    (649) 941-5161
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    James Van Dyke
  • Neighborhood
    Turks and Caicos
  • Cross street
    Located across the street from IGA Gourmet in The Hub Plaza
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Offers

  • Live music with Quinton Dean every Tuesday

    Multiple dates available
    Tue - 5:00 PM - 9:45 PM,Sat - 5:00 PM - 9:45 PM
    Enjoy live music with the former Prince guitarist every Tuesday from 7pm-10pm! Nightly dinner and drink specials as well!

    Live music with Quinton Dean every Tuesday Photo

What 126 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Turks and Caicos Islands

    Best Overall

  • Turks and Caicos Islands

    Best Food

  • Turks and Caicos Islands

    Best Service

  • Turks and Caicos Islands

    Best Value

  • Turks and Caicos Islands

    Innovative

  • Turks and Caicos Islands

    Hot spot

  • Turks and Caicos Islands

    Neighborhood gem

  • Turks and Caicos Islands

    Lively

  • Turks and Caicos Islands

    Most Booked

Review summary

AI-generated from verified diner reviews
Embers offers a delightful dining experience with "amazing quality food and drinks." Located conveniently near Grace Bay, this new hotspot features a unique wood-fired grill, savory meat dishes, and a vibrant atmosphere. "Staff was friendly" and attentive, creating a warm ambiance complemented by live music. Highly recommended for its "fantastic service" and creative cocktails.

126 Reviews
  1. Amy

    New York City

    13 reviews

    5.0

    13 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved Embers! Great new restaurant! We had a beetroot salad to start. My husband has the skirt steak and I had the sea bass. The purée under the sea bass was incredible!! We also had a cheesecake dessert that was tasty. The service was very attentive! I also liked the atmosphere. You can see them cooking on the fire. O well great dining experience

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  2. Duygu

    New York City

    8 reviews

    1.0

    8 reviews

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 3
    Good service and ambiance. Terrible food, even the bread. Among the 4 dishes we ordered, only the fried oysters were OK. The rest were soaked in a liquid barbecue sauce that no place to be on a seared tuna and lamb. When I expressed my disappointed to the waitress, she was nice enough to remove my main dish from the check.

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  3. Linda

    Washington DC

    5 reviews

    5.0

    5 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    It was outstanding !! Lobster was phenomenal and skirt steak was cooked to perfection. Our server was a real gem. Owner came over to introduce himself and make sure all was good. Look forward to a quick return .

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  4. cris

    Caribbean

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food great service and great people. They are very attentive and helpful.

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  5. Sandy

    Fayetteville

    23 reviews

    vip
    5.0

    23 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food and drinks, very noisy. Great service!

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  6. BIRD

    Cincinnati

    4 reviews

    vip
    5.0

    4 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing new restaurant in Provo! Best bartender on the island 😊

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  7. Gerrie

    Philadelphia

    40 reviews

    vip
    4.0

    40 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    good vibe nice lighting. located in Grace Bay area. the open kitchen is interesting to watch. the food was delicious and came out quickly and was the perfect temperature. our waitress was attentive and very friendly.

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  8. Cynthia

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent meal. Service was friendly and attentive. We had the steak. Cooked perfectly. Portion size is good and more than enough for us to share our entree and several small plates. We would highly recommend

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  9. Stephanie

    Philadelphia

    1 review

    5.0

    1 review

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went there twice during our stay. We were lucky to see a great guitarist the first time. The lamb was to die for. Great meal. Manager Edwin very pleasant.

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  10. Jennifer

    New York City

    5 reviews

    vip
    4.0

    5 reviews

    Dined on November 11, 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 3
    We read good things about the food so decided to try it. Seating is on a covered patio with a small Indoor area too. Open kitchen which was cool to watch. We Shared the lobster dumplings, steamed, and a romaine salad which was like a Caesar. Both delicious. The. We tried the bass special which was also delicious. The place got very busy about the time we were served our entree and we didn’t see our server again for about 40 minutes. Another person eventually came over to see if we wanted dessert or another drink. We did. Someone else brought them to us which may have been the intention but we Felt kind of abandoned. The couple Next to us felt the same way. Overall the food was great but the service is lacking. When you’re spending 250 for 2 People I think the service should be More attentive.

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FAQs

Embers is rated 4.7 stars by 126 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 25 times today
Google Map for Embers

Allegro Rd, Grace Bay, Turks & Caicos TKCA 1ZZ

Dining areas

Additional information

  • Cross street
    Located across the street from IGA Gourmet in The Hub Plaza
  • Neighborhood
    Turks and Caicos
  • Hours of operation
    Dinner Mon–Sat 11:00 am–9:45 pm
  • Price
    $31 to $50
  • Cuisines
    International, Mediterranean, Asian
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    James Van Dyke
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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