Starter
BBQ Carrots$11.00
herb cream, dill, orange, onion, bbq chickpeas
Japanese Sweet Potato$11.00
parmigiano Reggiano, creamy Italian dressing, sumac, basil
Lobster Bisque$11.00
butternut squash, sherry, crema
Poblano Soup$9.00
huitlacoche crema, roasted corn
Essence Salad$8.00
market greens, seasonal veg, onion, feta cheese, walnuts, roasted grape vinaigrette
Italian Wedge Salad$9.00
pepperoni crumbs, gorgonzola, creamy herb italian dressing
Flautas$16.00
potato, chihuahua cheese, suadero, avocado, birria jus
Tartare$18.00
hand cut beef tenderloin, shallot, cornichon, shaved bone marrow, cured egg yolk, crostini
Stuffed Mushrooms$18.00
spicy seafood stuffed musrooms, cheese, bread crumb
Oyster
Raw - mango & fresno mignonette / Rockefeller - bacon, spinach, bread crumb
Potstickers$18.00
porkbelly, lobster, herb salad, chili crunch
Wild Boar Empanadas$16.00
ediablada sauce, chimichurri
Lobster rolls$17.00
maine lobster, herbs, yuzu kosho, brioche
Entree
add on: steak tip - $10, scallop - $6 ea., shrimp - $8, chicken - $7, salmon - $8
Dry Aged Ora King Salmon$41.00
house aged salmon, roasted poato, peperoncini, tomato, cauliflower
Chilean Sea Bass$43.00
miso marinated pan seared bass, lentils, broccolini antipasto salad, acqua pazza
Filet$50.00
8 oz hand cut bone marrow crusted tenderloin, robuchon potato, haricot verts
Short Rib$35.00
latin inspired bourguignon, poblano scented potato, bacon, veg
Ribeye$56.00
16 oz philly style ribeye, provolone, mushroom, shallot, broccolini, hasselback potato
Chicken$36.00
chicken sausage lined breast, french onion risoto, gruyere foam
Triangoli$38.00
potato stuffed pasta, filet tips, chanterelles, white vodka sauce
Iberico$35.00
strawberry general tso, wagyu fried rice, spicy brussel sprout
Linguine al Limone$46.00
house made linguine, scallop, shrimp, lobster, aglio e olio, asparagus tips, parmigiano
Wagyu Burger$20.00
s.r.f. wagyu, bacon, white cheddar, pimento cheese, poblano relish, smoked chile sauce
Pork Ribeye$33.00
10 oz pork ribeye, osso buco sauce, romesco polenta, brussels, gremolata