Estiatorio Milos – London

4.7

2146 Reviews

£41 and over

Seafood

Estiatorio Milos – London

4.7

£41 and over

Seafood

Piccadilly

Make a reservation

2 people

Dec 11, 2024

11:00 PM

Booked 72 times today

Experiences are available.

Good for special occasions
Good for business meals
Fancy

Winner of The Harden’s award for The Best Fish & Seafood London Restaurant of the Year 2017 and OpenTable Dinners Choice Award for the last six years. Recognised as one of the finest Mediterranean seafood restaurants in the world, Estiatorio Milos was founded by acclaimed chef and restaurateur Costas Spiliadis. Milos is celebrated for serving the freshest, most pristine fish flown in daily from the Mediterranean and for sourcing the highest-quality ingredients. The consistently impeccable service and welcoming spirit has made Milos an unparalleled culinary destination in Montreal, New York, Athens, Las Vegas, Miami, Los Cabos, Dubai, London and Milos at Sea.

Order delivery or takeout

Private dining

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Additional information

Dining style
Casual Elegant
Price
£41 and over
Cuisines
Seafood, Mediterranean, Greek
Hours of operation
Sat 12:00 pm–11:00 pm Sun 12:00 pm–10:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Dinner Mon–Fri 4:30 pm–11:00 pm
Phone number
020 7839 2080
Website
http://www.estiatoriomilos.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Costas Spiliadis
Private party facilities
Set against the backdrop of the Greek island of Symi, the Private Dining Room also features a wine cellar and sliding doors which can be shut for further privacy.
Private party contact
Sylvia Jellow: 020 7839 2080

Location
1 Regent Street, St James's, London, SW1Y 4NR
Neighborhood
Piccadilly
Cross street
1 Regents Street
Parking details
At the end of Charles 11 street there is public parking on St James's square.
Public transit
In the heart of central London, St James's, a two minute walk from Piccadilly Circus tube station.
Additional
Beer, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Experiences

Set Lunch Menu
£29.00 per person
Multiple dates available
Our Set Lunch Menu will run from 11:30 - 15:00 Monday to Friday, 3 courses for £29 per person.
Pre-Theatre Menu
£32.00 per person
Multiple dates available
The Pre-Theatre Menu will run every afternoon from 16:30 - 18:30, Monday to Sunday, 3 courses at £32 per person.

Popular dishes

MOSCHOFILERO, MANTINIA CLASSIC, TSELEPOS, ARCADIA 2023
Citrus fruits and lemon flowers on the nose with a crisp, clean finish
- 12.5cl£11.00
- 17.5cl£15.00
SIDERITIS, PARPAROUSSIS, ACHAIA 2023
Light bodied, bone dry, with lemon zest and anise notes and a vibrant acidity
- 12.5cl£11.50
- 17.5cl£16.00
VIDIANO, ENSTINKTO, DASKALAKI, CRETE 2022
Rich body, tropical aromas and stone fruit flavors with a gentle finish
- 12.5cl£15.00
- 17.5cl£21.00
PROMARA, VOUNI PANAYTA, PAPHOS 2019
Fuller body with great texture, orange peel and honey notes
- 12.5cl£17.00
- 17.5cl£23.00
CHARDONNAY, MONTHELIE, LES HAUTS BRINS, DOMAINE ARPENTS 2022
Fleshy and structured wine, with green apples and minerality that resembles Meursault
- 12.5cl£20.00
- 17.5cl£28.00
ASSYRTIKO, VENETSANOS, SANTORINI 2022
Aromas of pear, white flowers and citrus fruits with a rich minerality and refreshing acidity
- 12.5cl£20.00
- 17.5cl£28.00

RED WINES 12.5cl / 17.5cl

MARATHEFTIKO/MAVRO, PLAKOTA, VOUNI PANAYIA, PAPHOS 2018
Aromas of blueberries with red cherries on the palate. Vivacious acidity with a persistent finish
- 12.5cl£10.00
- 17.5cl£14.00
CABERNET SAUVIGNON, HAYES, CALIFORNIA 2017
Aromas of black currants and cherries. Medium acidity with a smooth finish
- 12.5cl£11.00
- 17.5cl£15.00
AGIORGITIKO, NEMEA RESERVE, PARPAROUSSIS, NEMEA 2013
Notes of figs, cassis, tobacco and cherries. A Burgundian expression of Agiorgitiko
- 12.5cl£14.00
- 17.5cl£19.00
PINOT NOIR, BOURGOGNE ROUGE, LUCIEN MUZARD 2022
Light bodied, black fruit flavors with earthy aromas, silky and smooth
- 12.5cl£15.00
- 17.5cl£20.00
XINOMAVRO, KELESIDIS, NAOUSSA 2017
Medium bodied, seductive aromas of strawberries, violets and tomato leaf, firm tannins
- 12.5cl£16.00
- 17.5cl£21.00

LUNCH MENU

STARTERS

SALMON TARTARE
With Greek yoghurt, Spanish caviar and chives
GREEK SALAD
Vine ripened tomatoes, cucumbers, olives, onions, peppers, Greek barrel-aged feta and extra virgin olive oil
LENTIL SALAD WITH SALMON
Englouvi Mediterranean lentil salad with micro radish, cherry tomatoes, Kalamata olives and salmon gravadlax
GRILLED OCTOPUS
Sashimi quality Mediterranean octopus, served over Santorini fava

MAIN COURSES

DORADE ROYALE
Grilled Mediterranean Sea bream, served with steamed vegetables
FAROE ISLANDS SALMON
Simply grilled. served with Santorini piazzi style beans
LOBSTER PASTA (£15 supplement)
Semolina pasta
FILET MIGNON BROCHETTE
Served with Greek fried potatoes and tzatziki
SIDE DISHES*£6.50
Greek fried potatoes / grilled peppers / grilled aubergine / green salad

DESSERTS

KARIDOPITA
Walnut cake scented with orange and spices
GREEK YOGHURT MARTINI
Our own strained yoghurt with today’s selection of spoon sweets
SELECTION OF GREEK CHEESES (£5 supplement)
Served with nuts and fruits
SEASONAL FRESH FRUIT*
BAKLAVA
Layered filo with pistachios, walnuts, almonds, honey and cinnamon

3 courses for £29.00

Available Monday-Friday from 11.3cam-3:00pm

No substitutions, thank you

*Denotes vegan selection

Please inform your waiter if you are allergic to any food items before you order

Adiscretionary service charge of 12.5% applies to each bill

What 2,146 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

London
Seafood
West End London
Seafood

Review summary

AI-generated from verified diner reviews

Estiatorio Milos – London offers a "superb fish restaurant" experience with "excellent fresh ingredients" and "outstanding food." The "attentive staff" and "beautiful ambiance" enhance the dining experience. While the "pre-theatre menu" is a hit for its value, some find the a la carte prices steep. Overall, it's a top destination for "fresh seafood" lovers.

2,146 Reviews

N
Nadia
London
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had great time at Milos indeed. The food, the atmosphere, the service all were a top notch. We started off with Greek salad, the grilled octopus, the veggie tower as starters, they all were very delicious. For the main, we took the chef’s advice for the grill fish and it was beyond expectations. As for the dessert, the strawberry sorbet was a great finish. It is obviously a little expensive but it was worth it.
Is this helpful?
N
Nicky
London
2 reviews
vip
3.0
2 reviews
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Some items from the menu were unavailable due to supplier issues. The service at our table was very poor. It took far too long to take our order. This is the first time I have had a poor experience at Milos.
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N
Netanya
Greater Boston
3 reviews
vip
3.0
3 reviews
Dined 2 days ago
1. Overall 3
2. Food 2
3. Service 2
4. Ambience 2
The food was okay but unfortunately the service was poor. We were sitting and waiting for someone to come and take our order, answer questions etc for about 20min. The food was good but they were out of many fish selections that were on the menu.
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R
Robert
London
3 reviews
5.0
3 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 4
Fantastic restaurant, brilliant food unfortunately the service on the first floor was not acceptable. Ground floor was extremely loud due terrible acoustics
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V
Viktoriia
Luxembourg
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I visited the restaurant for a lunch with my family and we were all pleasantly surprised. The people were very nice and helpful. The service was efficient, especially since we were in a hurry and when asked our food was brought to us fast. The food tasted great especially the octopus, the grilled sea bass and the spread of different dips/sauces. The experience was enjoyable and I would definitely recommend this restaurant and visit it in the near future.
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J
Jochem
Maastricht
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our experience was outstanding and we had a very good waiter Lothar.
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I
Ishaan
Montreal
2 reviews
vip
2.0
2 reviews
Dined 4 days ago
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
Pretty disappointing service to be honest. We were served a cold starter , there were several mix ups , and many details were missed. Manager was nice enough to comp dessert at the end , but having been to many Milos restaurants in the world over the last while, this was not worth the cost at all.
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A
Alexandra
Miami
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolument parfait Le service Les plats Le lieu L’ambiance Le prix est justifié La qualité à ce niveau a un prix Tout est parfait
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N
Nello Fabio
London
1 review
4.0
1 review
Dined 5 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Exceptional food, central location, elegant ambience, good service. A little bit noisy.
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G
Guidalberto
London
1 review
vip
4.0
1 review
Dined 5 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
great place and great food, but obscenely expensive.
Is this helpful?

FAQs

Estiatorio Milos – London offers delivery in partnership with Uber Eats. Estiatorio Milos – London also offers takeout which you can order by calling the restaurant at 020 7839 2080.

Estiatorio Milos – London is rated 4.7 stars by 2146 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Estiatorio Milos – London

4.7

£41 and over

Seafood

Piccadilly

Make a reservation

2 people

Dec 11, 2024

11:00 PM

Booked 72 times today

Experiences are available.

Order delivery or takeout

Google Map for Estiatorio Milos – London

1 Regent Street, St James's, London, SW1Y 4NR

Additional information

Cross street
1 Regents Street
Neighborhood
Piccadilly
Hours of operation
Sat 12:00 pm–11:00 pm Sun 12:00 pm–10:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Dinner Mon–Fri 4:30 pm–11:00 pm
Price
£41 and over
Cuisines
Seafood, Mediterranean, Greek
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
At the end of Charles 11 street there is public parking on St James's square.
Public transit
In the heart of central London, St James's, a two minute walk from Piccadilly Circus tube station.
Payment options
AMEX, Mastercard, Visa
Executive chef
Costas Spiliadis
Additional
Beer, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
http://www.estiatoriomilos.com/
Phone number
020 7839 2080
Private party facilities
Set against the backdrop of the Greek island of Symi, the Private Dining Room also features a wine cellar and sliding doors which can be shut for further privacy.
Private party contact
Sylvia Jellow: 020 7839 2080

Estiatorio Milos – London

Estiatorio Milos – London

Make a reservation

Order delivery or takeout

Private dining

Additional information

Set Lunch Menu

Pre-Theatre Menu

Salmon

Salmon Tartare

SALMON TARTARE

WINE BY THE GLASS SUGGESTIONS

SPARKLING WINES 12.5 cl

BRUT, AMALIA, TSELEPOS, ARCADIA, GREECE NV£14.00

BRUT, LOUIS DOUSSET, REIMS, FRANCE NV£23.00

WHITE WINES 12.5cl / 17.5cl

MOSCHOFILERO, MANTINIA CLASSIC, TSELEPOS, ARCADIA 2023

SIDERITIS, PARPAROUSSIS, ACHAIA 2023

VIDIANO, ENSTINKTO, DASKALAKI, CRETE 2022

PROMARA, VOUNI PANAYTA, PAPHOS 2019

CHARDONNAY, MONTHELIE, LES HAUTS BRINS, DOMAINE ARPENTS 2022

ASSYRTIKO, VENETSANOS, SANTORINI 2022

RED WINES 12.5cl / 17.5cl

MARATHEFTIKO/MAVRO, PLAKOTA, VOUNI PANAYIA, PAPHOS 2018

CABERNET SAUVIGNON, HAYES, CALIFORNIA 2017

AGIORGITIKO, NEMEA RESERVE, PARPAROUSSIS, NEMEA 2013

PINOT NOIR, BOURGOGNE ROUGE, LUCIEN MUZARD 2022

XINOMAVRO, KELESIDIS, NAOUSSA 2017

LUNCH MENU

STARTERS

SALMON TARTARE

GREEK SALAD

LENTIL SALAD WITH SALMON

GRILLED OCTOPUS

MAIN COURSES

DORADE ROYALE

FAROE ISLANDS SALMON

LOBSTER PASTA (£15 supplement)

FILET MIGNON BROCHETTE

SIDE DISHES*£6.50

DESSERTS

KARIDOPITA

GREEK YOGHURT MARTINI

SELECTION OF GREEK CHEESES (£5 supplement)

SEASONAL FRESH FRUIT*

BAKLAVA

3 courses for £29.00

No substitutions, thank you

Please inform your waiter if you are allergic to any food items before you order

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Estiatorio Milos – London offer delivery through OpenTable or takeout?

How is Estiatorio Milos – London restaurant rated?

Is Estiatorio Milos – London currently accepting reservations?

Estiatorio Milos – London

Make a reservation

Order delivery or takeout

Additional information