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Et Voilà! French Bistro - San Diego, San Diego, CA

Et Voilà! French Bistro - San Diego

4.8
4.8
2647 Reviews
$30 and under
French
3015 Adams Ave., Suite A., San Diego, CA 92116

Make a reservation

2 people
10:30 PM
Booked 19 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Charming
Et Voilà! is a vibrant neighborhood bistro, located along the North Park corridor. Et Voilà! French Bistro showcases Chef Vincent Viale’s talents, mixing French classics with a modern accent. Find local and seasonal products building upon French recipes from various regions, such as Steak Frites, Coquilles St. Jacques, and soufflés. Explore the diverse regions of France through a curated wine list, and taste a variety of distinct local ingredients with our crafted cocktails. Et Voila! French Bistro is the destination for those looking for a vibrant dining experience, or even for those looking for a simple glass of wine and informal bite at the bar.

No reservations accepted for happy hour

Please be on time to your reservation. Note that your allocated time slot starts at the time of your reservation and NOT when your party is complete. (1.30 hours for 2, 1.45pm for 3/4 people) We likely will not be able to extend your time if you are running late . Thank you for

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    French, Steak, Seafood
  • Hours of operation
    Mon, Sun 4:30 pm–8:30 pm Fri, Sat 4:30 pm–9:30 pm Dinner Tue–Thu 4:30 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Vincent Viale
  • Neighborhood
    North Park
  • Cross street
    30th Street
  • Parking details
    There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Experiences

  • Mother's Day 2025

    $68.00 per person

    May 11, 2025 only
    Mother's Day, Sunday May 11th 3-course menu at $68 per person. (not including tax and gratuity). Enjoy a carefully crafted 3-course menu by Chef Vincent Viale in a relaxing and casual French setting. The ambiance is serene, creating the perfect atmosphere for a tranquil celebration. Please note: Our regular menu WILL NOT be available during this time. Please be aware that your reserved dining time begins promptly at the time of your reservation. Due to the holiday, we may not be able to extend your time if you arrive late. Thank you for your understanding, and we look forward to celebrating with you!

What 2,647 people are saying

Et Voilà! French Bistro - San Diego reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • San Diego

    French

  • San Diego

    French

Review summary

AI-generated from verified diner reviews
Et Voilà! French Bistro in San Diego offers "exceptional French cuisine" with a cozy atmosphere perfect for special occasions. The "delicious food and impeccable service" consistently impress, featuring standout dishes like the Grand Marnier soufflé and beef bourguignon. While parking can be challenging, the "authentic, comforting" experience is worth the visit.

2,647 Reviews
  1. Karine

    San Francisco2 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Me and my hubby had an amazing experience. The atmosphere is great, the food was just Masterchef style and the whole staff couldn't be more friendly and perfect! We just went to France in just a few minutes from home. Every bite brought us joy and happiness, I definitely recommend the scallops and the Tartare.

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  2. Paul

    Orange County3 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tasty food well prepared and presented. Overall excellent!

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  3. Meredith VIP

    San Diego90 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our longtime favorite SD bistro but this night was on Tuesday Date Night…a first! Absolutely the best value in town!! Better than every Restaurant Week menu out there!

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  4. Craig

    San Diego4 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have come here many times for really wonderful dinners, and we always value your careful and creative preparation and attentive service. Yesterday evening was a standout—our server Nancy and the crew were excellent and the dinner was superb from start to finish. Thank you for what you do, every day!

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  5. Javier

    San Antonio2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved it! Everything delicious, fantastic service. Would love to be back!

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  6. Solomon VIP

    San Diego11 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    And all likelihood this is the best or if not, one of the best French restaurants in the San Diego area. We have been coming here on and off for many years and have never been disappointed. Service was excellent, and food is always was phenomenal. This is the only place in San Diego to get a decent French onion soup.

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  7. Christian

    San Diego1 review

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food for a great price. Second time there and will definitely be back.

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  8. Lorraine VIP

    San Diego15 reviews

    5.0

    Dined on April 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Et Voila never fails to deliver a wonderful experience of dining and atmosphere. We always choose it for special occasions. Last night was our anniversary and we could have gone anywhere in San Diego but again we chose Et Voila. I has Dorade sea food dish that was cooked perfectly with an interesting blend of flavors I would not have imagined. My husband had the lamb shank and the sauce and the meat were great. I don’t ever order lamb because it tastes gamey to me but this was rich and delicious. The cocktails were very creative too. Beautiful evening.

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  9. christine

    San Diego4 reviews

    5.0

    Dined on April 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love Et Voila! Favorite French restaurant, food is so consistently decadent and the wait staff is consistently delightful. Everything was to perfection. Thanks for a lovely evening.

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  10. Chris

    Unspecified1 review

    5.0

    Dined on April 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very good atmoshere. Service was very good. Food was delicious.

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FAQs

Et Voilà! French Bistro - San Diego is rated 4.8 stars by 2647 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Diego
  4. San Diego
  5. North Park

Make a reservation

2 people
10:30 PM
Booked 19 times today
Experiences are available.
Google Map for Et Voilà! French Bistro - San Diego

3015 Adams Ave., Suite A., San Diego, CA 92116

Additional information

  • Cross street
    30th Street
  • Neighborhood
    North Park
  • Hours of operation
    Mon, Sun 4:30 pm–8:30 pm Fri, Sat 4:30 pm–9:30 pm Dinner Tue–Thu 4:30 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    French, Steak, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    There is plenty of available parking spaces located one block east on the Adams avenue bridge over the 805 freeway.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Vincent Viale
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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