Ferm of Wyk

3.9

7 Reviews

£26 to £40

Mediterranean

Charming
Neighborhood gem
Great for fine wines

Reservations for lunch & dinner only. We always save tables for walk-in drinks.
Modern Mediterranean food boasting flavours from the French Riviera to the Middle East, accompanied by a large selection of Premium Traditional & Natural wines from our Bottle Shop.
If you are looking for something special, join us for our Live Music nights every Friday & Saturday, and our “All You Can Eat Raclette” every 2nd Wednesday of the month.

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Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Mediterranean, French, Lebanese
Hours of operation
Tue–Sun 11:00 am–4:00 pm Thu 6:00 pm–10:30 pm Fri, Sat 6:00 pm–11:30 pm
Phone number
07983 689127
Website
https://www.instagram.com/fermofwyk/
Payment options
Mastercard, Visa
Dress code
Smart Casual
Catering
Straight hire or optional catering
Private party facilities
Available for private hire

Location
80 Wallis Rd, London, Greater London E9 5LN
Neighborhood
Hackney
Cross street
Between Wallis Road and Hackney Wick Station
Parking details
None
Public transit
Hackney Wick overground
Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 7 people are saying

Overall ratings and reviews

3.9

3.9 based on all time ratings

4.1Food
3.9Service
3.7Ambience
3.6Value

Noise • Energetic

7 Reviews

S
Sioned
London3 reviews
5.0
Dined on February 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Have been wanting to try this place for ages and it did not disappoint. We had the Valentine’s Day set menu and it was all delicious, the service was amazing and the wine/fizz was divine. It’s such a lovely independent spot and I’d highly recommend visiting!
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I
Ivan
London1 review
1.0
Dined on February 4, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
A very disappointing experience. We turned up for a meal booked via Open Table, only to be told that a supper club was going on and we could not have dinner. I had the confirmation via Open Table on my email. As we were in Hackney Wick on a Tuesday without any other comparable options, this was really annoying. It did not help that we were told by the manager "We put on Instagram that we're having a Supper Club" or that "We Told Open Table to remove the Tuesday".
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OT
OpenTable Diner
London1 review
5.0
Dined on April 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very original food, we had the prune, the egg, the iberico salad, the crozetto, the flatbread and dessert. Everything was amazing! The prune is served with an incredible balsamic vinegar, and is introduced as you would for a wine. This was already an experience in itself. All the other dishes were so flavoursome and the flatbread is a must-have! The dessert was a rhubarb cake served with a shot of rum, and was the perfect ending to a feast! We will definitely be back
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E
Eagerfoodie
London15 reviews
4.0
Dined on April 19, 2024
1. Overall 4
2. Food 4
3. Service 2
4. Ambience 4
I recently dined at Ferm of Wyk for dinner. The menu boasted a mix of Mediterranean and Middle Eastern inspired dishes, which set it apart from the usual fare. Each dish we sampled was really flavoursome. However, it's worth noting that the service was a bit sluggish, as echoed in other reviews. Dishes come as they are ready and there is a noticeable wait between dishes. This makes the overall dining experience a bit stop/start. Recommend just sitting back with a bottle of wine and leaning in to it, the food is delicious.
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OT
OpenTable Diner
London1 review
5.0
Dined on March 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful restaurant, amazing food, great wine and friendly service
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W
Wojciech VIP
London16 reviews
2.0
Dined on February 17, 2024
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 2
We were advised that the menu consists of sharing dishes, but the portion sizes didn’t reflect that, and didn’t justify the prices. Service was really slow and unfriendly, after 1.5hrs of sitting there we still hadn’t received one of the dishes. That being said, the flavours were really good - I just wish that there had been more food on the plate. Unfortunately after leaving Ferm of Wyk we had to go to another restaurant as we were all still very hungry
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BL
BenL
London1 review
2.0
Dined on February 14, 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 4
On the site it listed a full menu. When we arrived, it was only serving raclette. At that point we had already put down a deposit (which we would have lost) and it would have been tricky to find somewhere else at 8:30pm. The raclette was beyond basic. Just boiled potatoes and cheese, plus some ham. For this they charged £35/person. Service was relatively unresponsive throughout the evening.
1 person found this helpful

FAQs

Ferm of Wyk is rated 3.9 stars by 7 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Claim this listing

80 Wallis Rd, London, Greater London E9 5LN

Additional information

Cross street
Between Wallis Road and Hackney Wick Station
Neighborhood
Hackney
Hours of operation
Tue–Sun 11:00 am–4:00 pm Thu 6:00 pm–10:30 pm Fri, Sat 6:00 pm–11:30 pm
Price
£26 to £40
Cuisines
Mediterranean, French, Lebanese
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Public transit
Hackney Wick overground
Payment options
Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Gender Neutral Restroom, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Website
https://www.instagram.com/fermofwyk/
Phone number
07983 689127
Catering
Straight hire or optional catering
Private party facilities
Available for private hire

Ferm of Wyk

Not available on OpenTable

There’s more to explore

Additional information

Menu

Small Plates

Bella Di Cerignola Olives£4.00

Saucisson Sec£6.00

Tuna Rillettes & Baby Capers£9.00

White Asparagus, Morel Sauce, Truffle Croutons£12.00

Scallops, Chorizo & Fresh Peas£15.00

Large Plates

Pink Radicchio, Gorgonzola, Pear & Prune Salad£17.00

Beetroot Gnocchi, Agliata Alle Noci, Kale£20.00

Pomegranate Boudin Noir, Celeriac Purée, Lamb's Lettuce£23.00

Confit Duck & Smoked Sausage Moghrabieh£26.00

Sides

Freshly Baked Flatbread, Zaatar & Olive Oil£5.00

Winter Tomato & White Onion Salad£5.00

Lemon & Chili Potatoes£5.00

Vermicelli Rice£5.00

Cheese & Dessert

St Felicien & Quince Jam£9.00

Rum Infused Gateau Nantais & Rhubarb Compote£9.00

What 7 people are saying

Overall ratings and reviews

FAQs

How is Ferm of Wyk restaurant rated?

Is Ferm of Wyk currently accepting reservations?

Not available on OpenTable

Additional information