Reviews can only be made by diners who have eaten at this restaurant
4.7
- 4.6Food
- 4.7Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Fern Bar
4.7 (392)
$31 to $50
American
6780 Depot St
Ste 120, Sebastopol, CA 95472-3461
Make a reservation
2 people
May 20, 2025
May 2025
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
|---|---|---|---|---|---|---|
7:00 PM
Experiences are available.
About this restaurant
- Great for creative cocktails
- Great for happy hour
- Vegetarian-friendly
Dining areas
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesAmerican, Farm-to-table, Cocktail Bar
- Hours of operationMon–Thu 4:00 pm–9:00 pm Fri, Sat 11:00 am–10:00 pm Sun 11:00 am–9:00 pm
- Phone number
- Website
- Dress codeSmart Casual
- Delivery & takeout
- NeighborhoodSebastopol
- Cross streetMorris St.
- Parking detailsPrivate Lot
- Public transitMorris St & Hwy 12
- AdditionalBar/Lounge, Delivery, Dog Friendly, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access
Experiences
Matty's Cocktail Class - Tiki
$50.00 per person
Prepaid
Jun 2, 2025 only2:30 PMTiki Time: A Hands-On Rum & Cocktail Experience with Matt Katzin Join award-winning mixologist Matt Katzin for an engaging 1-hour hands-on cocktail class exploring the vibrant world of rum and tiki cocktails. This immersive session begins with a guided tasting and discussion of different rum styles—from light and spiced to aged and agricole—highlighting their distinct origins and flavor profiles. Participants will dive into the colorful history of tiki culture, tracing its roots back to the post-Prohibition era and legendary bartenders like Don the Beachcomber and Trader Vic. Matt will share the storytelling and tropical flair behind classic tiki drinks while teaching key ingredients and techniques. The highlight of the class is crafting two iconic tiki cocktails: The Mai Tai, with its perfect balance of rum, lime, orgeat, and curaçao The Painkiller, a rich and tropical blend of dark rum, coconut, and citrus Guests will shake, stir, and garnish their own drinks under Matt’s expert guidance, gaining pro tips along the way. The class wraps with time for questions, tasting notes, and recommendations for continuing your tiki cocktail journey at home. Perfect for beginners and enthusiasts alike—no prior bartending experience needed!
What 392 people are saying
Fern Bar reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Loved For
Wine Country
Healthy
Wine Country
Hot spot
Wine Country
Lively
Review summary
AI-generated from verified diner reviews
Fern Bar offers a vibrant atmosphere with "excellent cocktails" and a "cool vibe." Diners rave about its "unique and delicious" food, with standout options like the "Kimchi pancake" and gluten-free fried chicken. The staff is "superb," contributing to a "wonderful dining experience." Some find the menu "overpriced," but the creative dishes and accommodating service make it a "must try" in Sonoma County.
392 Reviews
- D
Debra VIP
San Francisco16 reviews
5.0Dined on May 12, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Patricia
Sacramento8 reviews
5.0Dined on May 5, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kathryn
San Francisco10 reviews
3.0Dined on May 2, 2025
- Overall 3
- Food 3
- Service 5
- Ambience 5
Is this helpful?
- M
Marc VIP
San Francisco82 reviews
4.0Dined on April 26, 2025
- Overall 4
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- e
eric VIP
San Francisco12 reviews
5.0Dined on April 25, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Ana
Phoenix4 reviews
1.0Dined on April 20, 2025
- Overall 1
- Food 1
- Service 1
- Ambience 1
Is this helpful?
- J
Jan VIP
Washington DC50 reviews
5.0Dined on April 14, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Stacey VIP
San Francisco17 reviews
5.0Dined on April 14, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Ed VIP
San Francisco71 reviews
5.0Dined on April 7, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- y
yvette
Central Coast4 reviews
5.0Dined on March 29, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Fern Bar offers takeout which you can order by calling the restaurant at (707) 861-9603.
Fern Bar is rated 4.7 stars by 392 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
- Home
- United States
- San Francisco Bay Area
- Wine Country
- Sebastopol
Make a reservation
Experiences are available.
6780 Depot St Ste 120, Sebastopol, CA 95472-3461
Dining areas
Additional information
- Cross streetMorris St.
- NeighborhoodSebastopol
- Hours of operationMon–Thu 4:00 pm–9:00 pm Fri, Sat 11:00 am–10:00 pm Sun 11:00 am–9:00 pm
- Price$31 to $50
- CuisinesAmerican, Farm-to-table, Cocktail Bar
- Dining styleCasual Dining
- Dress codeSmart Casual
- Parking detailsPrivate Lot
- Public transitMorris St & Hwy 12
- AdditionalBar/Lounge, Delivery, Dog Friendly, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access
- Delivery & takeout
- Website
- Phone number