Fia Steak

Fia Steak reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Arseniy

   New York City2 reviews

   4.0

   Dined on May 3, 2025

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 2

   Should not have split into Fia and Fia Steakhouse - nothing beats having the tomahawk steak in the garden, but that is no longer an option.
   

   Fia SteakResponded on May 9, 2025

   Please note that we still do have an oversized, giant ribeye steak generally available in the Fia Garden as a special, but it is not the long-boned Tomahawk at this time. We look forward to your next visit at Fia and/or Fia Steak. Thank you for taking the time to provide input, it is always appreciated!
   

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2. OT

   OpenTable Diner VIP

   London4 reviews

   5.0

   Dined on April 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful! Best steak I have enjoyed in a long time.
   

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3. M

   Michele

   New York City10 reviews

   4.0

   Dined on April 9, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   If you’re a fan of nicely cooked meat and expertly crafted cocktails, this place is a must-visit. From the moment you walk in, the atmosphere strikes the right balance between casual and upscale, making it ideal for both date nights and dinners with friends.
   

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4. OT

   OpenTable Diner

   Greater Boston1 review

   5.0

   Dined on April 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My favorite restaurant in LA. Food is always absolutely incredible, but the service and the people here are what really make the experience. Special shout out to Sean who took care of us
   

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5. OT

   OpenTable Diner VIP

   Los Angeles13 reviews

   5.0

   Dined on March 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great atmosphere, service and good food! This is our second time and would go back.
   

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6. A

   Ashkan VIP

   Orange County3 reviews

   1.0

   Dined on February 22, 2025

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 3

   Awful. Worst bang for your buck steakhouse in LA. Food took forever, one steak was cold and we had to send it back. Waiter never checked on us while he checked on adjacent tables quite a bit.
   

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7. P

   Paul VIP

   New York City2 reviews

   2.0

   Dined on February 22, 2025

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 4

   Awful - Three hours and steak was over cooked. Staff hid they were some enbarassed
   

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8. E

   Edward VIP

   Los Angeles129 reviews

   4.0

   Dined on February 19, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Service is attentive, professional, and at the same time casual. Bar is very comfortable if a bit loud when you’re right under the speakers but bartender adjusted them. Food standouts were the grilled olives and asparagus with morels. Rest of the food including a ‘three-finger’ Bistecca alla fiorentina were very good. Main dining room is cosy low tables and there’s a strip of outside tables enclosed by greenery from the parking lot. The open kitchen next to the bar with the Argentine grill was not being used the night we went. Don’t know if they’ve permanently moved the kitchen or only use it on busy nights. Top 4 of my steakhouses in LA.
   

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9. M

   Molly VIP

   Los Angeles3 reviews

   4.0

   Dined on February 7, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food and service were just excellent. I did the Dine LA menu and loved everything. The gnocchi was especially good - best that I've had since Italy. The steak was also amazing, with a crispy outside and perfectly cooked rare-plus inside. I even loved the dessert, which was a sticky toffee pudding that I intended to take just one bite of (and ended up eating the whole thing). This was one of the priciest steak dinners I've had, so it would be only a special occassion place. Unless they put the gnocchi on the regular menu. Then I would be back to Fia Steak regularly.
   

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10. R

    Robyn VIP

    Los Angeles9 reviews

    1.0

    Dined on January 25, 2025

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 1

    Place was busy and they couldn’t handle the crowds. Had a reservation but still had to wait 30 minutes to be seated. Then they sat us at a table in the bar with a chair added to booth, sticking out in the walkway. I got constantly bumped by servers, patrons etc. very unpleasant. We finally sit down and order and they’re out of lobster risotto. Not great for the guy who doesn’t eat red meat. There weren’t many other options. Then the waitress comes back and says they’re out of ceasar salad. Then she comes back and says they’re out of filet. 3 big things we’ve ordered. They comped me a glass of wine but we were celebrating my wife’s birthday. The whole experience was disappointing. And very expensive for the experience.
    

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