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Fia Steak, Santa Monica, CA
Award-winning

Fia Steak

4.8
4.8
363 Reviews
$50 and over
Steakhouse

Make a reservation

2 people
7:00 PM
Experiences are available.
  • Good for special occasions
  • Fancy
  • Great for creative cocktails
Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. Chef Chris Alvarez-Jett offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Italian, Seafood
  • Hours of operation
    Fri, Sat 5:45 am–11:00 pm Dinner Tue–Thu, Sun 5:45 pm–9:45 pm
  • Phone number
    (424) 355-5437
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Brendan Collins
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Santa Monica
  • Cross street
    25th Street<br />2458 Wilshire is address
  • Parking details
    Valet
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine

Experiences

  • New Year’s Eve At Fia Steak

    $250.00 per person

    Dec 31, 2024 only
    Ring in the New Year at Fia Steak with an exquisite six-course tasting menu, thoughtfully curated to delight the senses. Priced at $250 per person, the evening’s offerings include: • Ossetra Caviar Egg • Hamachi Crudo • Black Truffle Gnocchi • Branzino • Petite Filet • Sticky Toffee Enhance your experience with indulgent additions, including Royal Ossetra or Kaluga Caviar, Foie Gras, Maine Lobster Tail, or shaved black truffle, available at an additional cost. Celebrate in style with exceptional cuisine and an unforgettable ambiance.

What 363 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Los Angeles

    Steakhouse

  • Westside

    Best Service

Review summary

AI-generated from verified diner reviews
Fia Steak offers a luxurious dining experience in Los Angeles with "top-tier service" and outstanding food. Guests rave about the "spectacular" menu, featuring perfectly cooked steaks and exquisite dishes like beef Wellington. The ambiance is "amazing," perfect for special occasions. While pricey, patrons feel it's "absolutely worth it" for the quality and experience.

363 Reviews
  1. Kristen

    VIP

    Los Angeles

    8 reviews

    5.0

    8 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place is just all around good. Classic steakhouse vibes but updated - great art, solid music selection that is fun for everyone. One of the best filets I have ever had, sides so good! Only item that was less than great was Caesar salad. Will absolutely return!

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  2. April

    VIP

    Los Angeles

    25 reviews

    5.0

    25 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place was absolutely amazing! Everything from the service, the food, the ambiance. I got a5 wagu and it is the best filet I’ve had in my life. The hamachi crudo and the ahi tuna cigar were so beautifully displayed and tasted just as good. 10/10 and would definitely be back!

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  3. Peter

    VIP

    Charleston

    4 reviews

    2.0

    4 reviews

    Dined on December 8, 2024

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    The rib eye was undercooked and very grissly. The desert was partially frozen. I was hugely disappointed given the price for this subpar experience.

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  4. Annie

    VIP

    Los Angeles

    11 reviews

    5.0

    11 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    10/10 as always! Never disappoints and the food/service/overall experience is better every time

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  5. Wendi

    VIP

    Los Angeles

    6 reviews

    4.0

    6 reviews

    Dined on December 7, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Clubby ambience. Very good steak. Friendly service.

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  6. Abe

    New York City

    8 reviews

    5.0

    8 reviews

    Dined on December 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and drinks were top notch. Curtis was second to none when it comes to hospitality and knowledge of the menu. Honestly can’t believe this place isn’t booked out every night.

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  7. Sam

    VIP

    Los Angeles

    34 reviews

    5.0

    34 reviews

    Dined on December 4, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great restaurant for a special occasion. The food was inventive and higher quality than your typical steakhouse. Big steaks for sharing were available as specials.

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  8. SolO

    Los Angeles

    25 reviews

    4.0

    25 reviews

    Dined on December 1, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Food was very good but didn't blow us away especially given the prices. Ordered the $240 tomahawk was cooked just as we ordered. Have eaten much tastier steaks costing significantly less. Again, just to be clear, it's about value. Caesar salad was good, shitake mushroom side excellent. Chocolate souffle was delicious. Wine was overpriced. Generally, if I'm spending $500+, with the, want my socks knocked off. Wasn't. Had a better and more memorable meal at sister restaurant, Fia. Lastly, although great service overall, did not mention or acknowledge our anniversary which was noted in reservation

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  9. Judy

    VIP

    Los Angeles

    46 reviews

    5.0

    46 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a delicious Bday dinner at FIA Steak. Everything was spectacular starting with the cocktails… the new fresh mozzarella fig and prosciutto appetizer … the caesar and the rib cap … and ending with the chocolate soufflé!

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  10. Thomas

    Atlanta Metro

    1 review

    4.0

    1 review

    Dined on November 24, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    I have been to Fia Steak 4 times before, but this one disappointed a bit. I had hyped up the Bread & Butter plate to my guests and was really surprised to just see a brioche bun when it came out. The Dauphinoise potatoes seemed very oily and compact and weren't that great. Also, the waiter decided to make our old fashioned with an expensive Rye rather than the bourbon I had requested. $35 for an Old Fashioned is a bit steep. She was very eager at upselling us.

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FAQs

Fia Steak is rated 4.8 stars by 363 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Experiences are available.
Google Map for Fia Steak

2454 Wilshire Blvd, Santa Monica, CA 90403-5823

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross street
    25th Street<br />2458 Wilshire is address
  • Neighborhood
    Santa Monica
  • Hours of operation
    Fri, Sat 5:45 am–11:00 pm Dinner Tue–Thu, Sun 5:45 pm–9:45 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Italian, Seafood
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Brendan Collins
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Wheelchair Access, Wine
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