Fiamma Centro

Review summary

1. N

   Nicole

   Upstate NY3 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I think we read about this place in the Home Magazine and decided to try it out - amazing!! Everyone in our big group loved it and service was awesome with small kids as well. We’ll be back soon!
   

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2. OT

   OpenTable Diner

   Upstate NY1 review

   5.0

   Dined on March 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing staff and food. I always love dining at Fiamma!
   

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3. DG

   DebG

   New York City3 reviews

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We really enjoy coming to this restaurant every time we are in town!
   

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4. A

   Anne VIP

   New York City14 reviews

   5.0

   Dined on February 21, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Solid dinner. Service was excellent! The atmosphere was a lot of fun. Big beams. I guess it was an old warehouse fun lighting. Our waitress was fabulous. We enjoyed the fried fish appetizer, calamari, smelt, and shrimp. Everyone had pizzas. My cosmopolitan was on point. Totally frosty. Decent prices for everything. The espresso was absolutely delicious. Not a complaint just an observation, but the molten chocolate lava cake was not molten at all. That did not stop anyone from eating it. We will definitely be back.
   

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5. T

   Todd

   Upstate NY1 review

   4.0

   Dined on February 16, 2025

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   The Calamari was great! Nice, fresh sauce, lightly battered squid. Great. The caprese was good-nice fresh tomatoes, great balsamic . But surprisingly no basil, which is a standard in this dish, so that took away from the flavor somewhat. Also a terrific Broccoli Rabe. For the main course, my date had a ravioli special that was superb. I went with the Steak Pizzaiola, which I would not get again. The sauce was greasy and overly salted. Though it was supposed to have mushrooms, I did not find any. I expected some cheese also, but it might have melted into the sauce. The steak was very disappointing; it was cooked medium rare, which was good, but it was a very fatty cut. I would say that the ratio of meat to fat was about even. Perhaps I should have alerted my waitress about this. The presentation in a cast iron skillet was quite impressive. I just found the steak to be too salty and quite fatty. Despite the issue with the steak, I considered it a great meal and very nice ambience.
   

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6. K

   Kelley

   New York City1 review

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was excellent, food was excellent. Had a great experience
   

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7. A

   A

   Poconos1 review

   5.0

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing. Delicious. Authentic. Fresh. Real. Good portion sizes
   

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8. OT

   OpenTable Diner VIP

   Cincinnati6 reviews

   3.0

   Dined on January 24, 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 5

   It was alright. Our server was fantastic and the drinks were delicious. Food was okay…pizza was kind of soupy and the pasta was not our favorite in terms of flavors.
   

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9. e

   ellen p

   New York City1 review

   5.0

   Dined on January 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Wonderful food. The atmosphere is great in the bar area and the first room upstairs.
   

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10. S

    Scott

    New York City16 reviews

    3.0

    Dined on January 5, 2025

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 4

    Good menu and daily specials. The red sauce was delicious and the steak was cooked perfectly.
    

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