Flour Shop

4.6

1184 Reviews

$31 to $50

American

Make a reservation

2 people

Mar 16, 2025

7:00 PM

Booked 28 times today

About this restaurant

Neighborhood gem
Great for creative cocktails
Good for special occasions

Your neighborhood pasta bar.
With a culinary team lead by Chef Trey Wilson, we're bringing handcrafted food to the Backlot of Park Road Shopping Center since 2018 and are thrilled to be an OpenTable Diners' Choice award-winner multiple years in a row. At Flour Shop, everything is made in-house with a commitment to supporting ethically-sourced food, including ingredients from local farms and fishermen. Choose to dine with a front-row view of the busy open kitchen at our 24-seat pasta bar, relax with friends and family in the dining room, or enjoy your dinner au natural on our creekside patio. We feature an extensive wine and cocktail program.

Conveniently located a few minutes from Myers Park, Selwyn, Dilworth, Southpark, and other great historic neighborhoods in Charlotte, NC.

We look forward to seeing you soon.

Additional information

Location
530 Brandywine Rd, Charlotte, NC 28209
Phone number
(980) 299-3754
Price
$31 to $50
Cuisines
American, Contemporary Italian, Contemporary European
Hours of operation
Brunch Sun 11:00 am–2:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Dress code
Casual Dress
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Trey Wilson

Little Gem Lettuce, Crispy Pancetta, Radish, Spring Onion, Buttermilk Blue, Green Goddess$14.00
Beef Carpaccio, Radish, Pecorino, Apple & Aioli*$16.00
Chorizo Croquettes & Peppercorn Aioli$15.00
Dates, Bacon, Honey, Almonds & Buttermilk Blue Cheese$14.00
Burrata & Pistachio Pesto$18.00
Seven Sisters Red Oak, Grilled Lemon, Olive Oil & Maldon Salt$12.00
B&G Arugula, Strawberry, Feta, Marcona Almonds & Champagne Vinaigrette$14.00
Sautéed Carolina Shrimp, Garlic, Sherry Broth & Toast$20.00
Spinach Dumpling, Spicy Tomato & Pecorino$16.00

Pasta

Pappardelle, Beef And Pork Bolognese & Whipped Ricotta$26.00
Balanzoni, Mushrooms, Sage, Brown Butter & Pistachios$26.00
Ricotta Gnocchi, Broccoli Pesto & Pecorino Romano$26.00
Bucatini, Red Pepper Sofrito, Calamari, Shrimp & Blue Crab$32.00
Squid Ink Linguine, Stone Seafood NC Shrimp, Chorizo, Tomato & Jalapeño$28.00
Carrot & Ricotta Cavatelli, Short Rib, Candied Mushrooms, Spring Onion Salsa Verde & Jus$28.00
Potato & Sweet Corn Ravioli, Lobster, Asparagus, Peas & Ham$32.00

Frites

Ribeye Deckle, Buttermilk Blue & Cipollini Onion Jam*$40.00
Joyce Farms Duck Breast & Orange Marmalade Demi*$32.00
Bistro Steak, Grilled Herb Salsa Verde & Garlic Aioli*$32.00

Seafood

Stone Seafood Flounder, Brioche, Marcona Almonds & Swiss Chard$30.00
Stone Seafood Scallops, Corn & Sage Risotto & Brown Butter Emulsion*$35.00

Spritzes & Cocktails

Negroni Spritz$13.00
Cappelletti Negroni Insorti, prosecco
The Rosie$14.00
Hendrick's gin, fresh orange, rosemary syrup, brut rosé
Train To Milan$14.00
Aperol, St. Germain elderflower, fresh orange, prosecco
Seasonal Marg$14.00
El Jimador blanco, fresh strawberry or watermelon simple, lime, Cointreau
Flour Smash$15.00
Bulleit rye, lemon, simple, mint
L'abeille Français$16.00
Chemist gin, lemon, lavender-infused NC honey
Classic Jungle Bird$15.00
Plantation rum, Campari, pineapple, lime
Classic Sazerac$15.00
Bulleit Rye Whisky, Demerara sugar, Peychaud's bitters, Absinthe mist
Classic Penicillin$16.00
Jura Scotch, Domaine de Canton ginger cognac, honey, lemon

Beer

Resident Culture, Italian Pils
- Pint$9.00
Resident Culture, Mexican Lager
- Pint$9.00
Resident Culture, German Pils
- Pint$9.00
Resident Culture, Hazy IPA
- Pint$9.00

Sparkling, White & Rosé

Le Contessa Prosecco NV (Veneto) Sparkling Glera$11.00
Sandalo 'Petulante' Rosé NV (Loire) Sparkling Organic Garnacha$12.00
Domaine Bellevue Sauvignon 2021 (Touraine) Sauvignon Blanc$10.00
Curvos 2021 (Vihno Verde) Loureiro$11.00
Avinyó Petillant Blanc 2021 (Penedes) Dry Frizzante Muscat$11.00
Husch Estate 2021 (Mendocino) Chardonnay$13.00
'The Flower & the Bee' 2021 (Ribeiro) Treixadura$14.00
Esk Valley 2021 (Hawkes Bay) Unoaked Chardonnay$15.00
Domaine Naudet 2021 (Sancerre) Sauvignon Blanc$18.00
Forchir 'Rosadis' 2021 (Friuli) Pinot Grigio Rosé$11.00
Ameztoi 'Rubentis' 2022 (Basque) hondarrabi Beltza, Hondarrabi Zuri Rosé$14.00

Red Wine

Vignon Xavier 2019 (Côtes du Rhône) Grenache, Syrah, Mourvedre$11.00
Les Gravieres de la Brandille 2018 (Bordeaux) Merlot, Cabernet, Cabernet Franc$11.00
Terre Gaie 'Stema' 2021 (Veneto) Pinot Noir$12.00
E Cellars 'Bennet Valley Cuvée' 2015 (Sonoma) Cabernet, Merlot, Cabernet Franc, Petit Verdot$13.00
Musita 'Nahla' 2020 (Sicilia) Cabernet$13.00
Lapis Luna Reserve 2020 (California) Cabernet Franc$14.00
Marchiori & Barraud 2021 (Mendoza) Malbec$15.00
Braida 'Moniello' 2020 (Monferrato) Barbera$15.00
Sangiacomo 'Eden Dale' 2019 (Sonoma Coast) Pinot Noir$16.00
Rossidi 'Nikolaevo' 2019 (Bulgaria) Syrah$16.00
Domaine du Grand Montmiral 2020 (Gigondas) Grenache, Syrah, Mourvedre$18.00

Sparkling

Jean-Michel Gautier Vouvray Brut NV (Loire) Chenin Blanc$42.00
Lunaris Secco 'La Collina' NV (Emilia-Romagna) Malvasia$50.00
Birichino Pétulant Naturel 2021 (Lodi) Carignane Rosé$65.00
Vitteasut Alberti Crémant Brut NV (Bourgogne) Chardonnay, Aligoté$75.00
Ngeringa Pet Nat 2020 (Adelaide) Semillon, Pinot Noir, Viognier, Chardonnay$85.00
Lebeau-Batiste Grande Reserve NV (Champagne) Chardonnay$110.00
Rhys Ultrabrut NV (Santa Cruz) Chardonnay$150.00

White & Rosé

Fratelli Ponte 2021 (Asti) Sweet Moscato$42.00
Patrick Lambert 2021 (Chinon) Cabernet Franc Rosé$42.00
Cave Spring 2019 (Ontario) Riesling$45.00
Rossidi 'Nikolaevo' 2019 (Bulgaria) Chardonnay$50.00
Principia Mathematica 2020 (Galicia) Xarel-Lo$52.00
Blue Rock 'Baby Blue Blanc' 2020 (Sonoma) Sauvignon Blanc, Viognier, Semillon$60.00
Marcel Servin Chablis 2020 (Burgundy) Chardonnay$65.00
Alma Rosa 2020 (Sta Rita Hills) Chardonnay$85.00
Christine Vernay 'Les Terrasses de L'Empire' 2019 (Condrieu) Viognier$135.00

Red Wine

Valle dell'Acate 2021 (Sicily) Frappato$36.00
Domaine Bellevue 2021 (Touraine) Gamay$38.00
David Hill 'Farmhouse' NV (Oregon & Washington) Grenache, Merlot, Tempranillo$40.00
Bava Piemonte 2020 (Monferrato) Ruche$52.00
Schwartz 'The Butcher' 2020 (Burgenland) Blaufränkisch$55.00
Carlos Serres '125 Aniversario' Gran Riserva 2014 (Rioja) Tempranillo$60.00
Pupille Morrellino de Scansano Riserva 2018 (Toscana) Sangiovese, Cabernet$65.00
Dirigutti 'Proyecto Las Compuertas' 2019 (Mendoza) Malbec$70.00
Micro Wines 2019 (Geelong) Shiraz$75.00
Fattoria di Basciano 2019 (Toscana) Cabernet Sauvignon, Merlot, Syrah$75.00
Blue Rock 'Baby Blue' 2020 (Sonoma) Cabernet, Merlot, Petit Verdot, Cab Franc, Petite Sirah$85.00
Alma Rosa 2020 (Sta Rita Hills) Pinot Noir$95.00
Precision 'Method' 2020 (Napa) Cabernet Sauvignon$90.00
B. Kosuge 'The Shop' 2021 (Carneros) Pinot Noir$100.00
Château Beau-Site 2016 (Saint-Estephe) Cabernet, Merlot, Petit Verdot$120.00
Cordero di Montezemolo 2018 (Barolo) Nebbiolo$125.00
Pinea '17' Ribera del Duero 2019 (Ribera) Tempranillo$125.00
Foxen 7200, 2019 (Sta. Maria Valley) Cabernet Franc$140.00
Brittain Vineyards 'Gestalt Block' 2018 (Mcminnville) Pinot Noir$150.00
Ehlers Saint Helena Estate 2018 (Napa) Merlot$160.00
Cliff Lede 'Stag's Leap District' 2018 (Napa) Cabernet Sauvignon$180.00
Lapostolle 'La Parcelle 8' 2015 (Apalta) Cabernet Sauvignon$210.00

What 1,184 people are saying

Flour Shop reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.3Value

Noise • Moderate

Loved For

Charlotte
Neighborhood gem
Charlotte
Neighborhood gem

Review summary

AI-generated from verified diner reviews

Flour Shop impresses with its "amazing fresh pasta" and "fantastic service." Diners enjoy the dynamic open kitchen and creative seasonal menu. Highlights include the "Brussels sprouts," "scallops," and "vodka sauce pasta." Some diners note occasional temperature issues with dishes, but overall, Flour Shop remains a "reliably exceptional experience."

1,184 Reviews

B
Barbara VIP
Charlotte15 reviews
4.0
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Bread service was terrific. My husband enjoyed the paparadelle bolognese. It was delicious as usual. The scallops were cooked perfectly. The only suggestion I have is to bring back the mushroom risotto that accompanied the scallops in the past.
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J
John
Charlotte27 reviews
3.0
Dined 5 days ago
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 1
This place has really gone downhill. We were here about six months ago and it was terrific. Good food and great service. Tonight completely deferent. Okay food and terrible service. Wish I could short it because it will be gone soon.
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J
Julia
Charlotte8 reviews
5.0
Dined on March 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We sat at the bar and had a great experience. The server introduced himself and told us he was new to restaurant. He was attentive and personable. The food was served promptly and was delicious. Will highly suggest the Flour Shop.
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J
Jamie
Unspecified1 review
5.0
Dined on March 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a fabulous place for dinner! The restaurant is smaller along with a smaller menu, but well worth the experience. The noise level was low which was very enjoyable. The food was so delicious. Try the sausage and potato croquettes appetizer…you will love it! The staff were courteous and fun. We will come back to dine again soon!
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K
Kevin VIP
Charlotte9 reviews
3.0
Dined on March 2, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 2
Very loud with a steady breeze flowing through the dining room / bar / open kitchen. We found it very difficult to talk over loud music which caused the tables on both sides of us to practically yell at each other. Our server was pleasant and knowledgeable about the menu, but overwhelmed by having multiple tales Sat simultaneously. Makeup air to offset negative pressure in the restaurant created a breeze which made it cold and had menus flapping in the wind. Most of our food was good (duck breast, pasta entree & Caesar salad). However, the calamari was undercooked, very salty and prices seemed high for the value offered. There are more enjoyable options at this price point and the experience might be better at the bar instead of a table to reduce the "breeze" and not be subject to the sound system speakers being directly overhead. We experienced a fairly busy place where the staff seemed happier than the customers almost by design. Not bad, just not as good as it could be with more attention paid to some basic stuff.
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D
Dave
Charlotte24 reviews
4.0
Dined on February 27, 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
All around pleasant dining experience. Great food and service.
Is this helpful?
S
Susan
San Francisco3 reviews
1.0
Dined on February 23, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
Our waitress was not trained well regarding timing of a meal. She was slow to take our wine order. Food is mediocre at best. Our entrees came out 1 minute after we started eating our salads. We sent the entrees back requesting they bring us fresh entrees when we’ve finished our salads. They brought the first plates which had been held in the back. The food was not hot and congealed. Not sure who is in charge - seems like no one.
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OT
OpenTable Diner
Charlotte3 reviews
4.0
Dined on February 22, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Absolute best food! The vodka sauce pasta is hands down the best pasta they’ve made yet and should be a regular on the menu. The appetizers aren’t what they used to be though. The croquettes aren’t worth $15. 4 pieces of bread isn’t worth $8. You used to get a great amount of bread and olive oil and as much as you like when it was free. Now you pay for it which I don’t mind but they should give you more.
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l
lanna
Western NC1 review
5.0
Dined on February 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous food and drinks as always! Reservations are highly recommended, along with the scallops. YUM!
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B
Bobby
Charlotte2 reviews
5.0
Dined on February 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service and Food were top notch. Our server was quick, polite, and went the extra mile for us on a personal request. The dirty martini with blue cheese stuffed olives is our absolute favorite and the pasta is the best in the city. A perfect date
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FAQs

Flour Shop is rated 4.6 stars by 1184 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 16, 2025

7:00 PM

Booked 28 times today

530 Brandywine Rd, Charlotte, NC 28209

Additional information

Phone number
(980) 299-3754
Price
$31 to $50
Cuisines
American, Contemporary Italian, Contemporary European
Hours of operation
Brunch Sun 11:00 am–2:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Dress code
Casual Dress
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Trey Wilson

Flour Shop

Make a reservation

About this restaurant

Additional information

Snacks

Bread Service & Cultured Butter$5.00

Citrus-Marinated Olives$6.00

Fresh Mozzarella, Currants, Artichokes & Lemon$16.00

Manchego, Quince & Marcona Almonds$10.00

To Start

Little Gem Lettuce, Crispy Pancetta, Radish, Spring Onion, Buttermilk Blue, Green Goddess$14.00

Beef Carpaccio, Radish, Pecorino, Apple & Aioli*$16.00

Chorizo Croquettes & Peppercorn Aioli$15.00

Dates, Bacon, Honey, Almonds & Buttermilk Blue Cheese$14.00

Burrata & Pistachio Pesto$18.00

Seven Sisters Red Oak, Grilled Lemon, Olive Oil & Maldon Salt$12.00

B&G Arugula, Strawberry, Feta, Marcona Almonds & Champagne Vinaigrette$14.00

Sautéed Carolina Shrimp, Garlic, Sherry Broth & Toast$20.00

Spinach Dumpling, Spicy Tomato & Pecorino$16.00

Pasta

Pappardelle, Beef And Pork Bolognese & Whipped Ricotta$26.00

Balanzoni, Mushrooms, Sage, Brown Butter & Pistachios$26.00

Ricotta Gnocchi, Broccoli Pesto & Pecorino Romano$26.00

Bucatini, Red Pepper Sofrito, Calamari, Shrimp & Blue Crab$32.00

Squid Ink Linguine, Stone Seafood NC Shrimp, Chorizo, Tomato & Jalapeño$28.00

Carrot & Ricotta Cavatelli, Short Rib, Candied Mushrooms, Spring Onion Salsa Verde & Jus$28.00

Potato & Sweet Corn Ravioli, Lobster, Asparagus, Peas & Ham$32.00

Frites

Ribeye Deckle, Buttermilk Blue & Cipollini Onion Jam*$40.00

Joyce Farms Duck Breast & Orange Marmalade Demi*$32.00

Bistro Steak, Grilled Herb Salsa Verde & Garlic Aioli*$32.00

Seafood

Stone Seafood Flounder, Brioche, Marcona Almonds & Swiss Chard$30.00

Stone Seafood Scallops, Corn & Sage Risotto & Brown Butter Emulsion*$35.00

Spritzes & Cocktails

Negroni Spritz$13.00

The Rosie$14.00

Train To Milan$14.00

Seasonal Marg$14.00

Flour Smash$15.00

L'abeille Français$16.00

Classic Jungle Bird$15.00

Classic Sazerac$15.00

Classic Penicillin$16.00

Beer

Resident Culture, Italian Pils

Resident Culture, Mexican Lager

Resident Culture, German Pils

Resident Culture, Hazy IPA

Sparkling, White & Rosé

Le Contessa Prosecco NV (Veneto) Sparkling Glera$11.00

Sandalo 'Petulante' Rosé NV (Loire) Sparkling Organic Garnacha$12.00

Domaine Bellevue Sauvignon 2021 (Touraine) Sauvignon Blanc$10.00

Curvos 2021 (Vihno Verde) Loureiro$11.00

Avinyó Petillant Blanc 2021 (Penedes) Dry Frizzante Muscat$11.00

Husch Estate 2021 (Mendocino) Chardonnay$13.00

'The Flower & the Bee' 2021 (Ribeiro) Treixadura$14.00

Esk Valley 2021 (Hawkes Bay) Unoaked Chardonnay$15.00

Domaine Naudet 2021 (Sancerre) Sauvignon Blanc$18.00

Forchir 'Rosadis' 2021 (Friuli) Pinot Grigio Rosé$11.00

Ameztoi 'Rubentis' 2022 (Basque) hondarrabi Beltza, Hondarrabi Zuri Rosé$14.00

Red Wine

Vignon Xavier 2019 (Côtes du Rhône) Grenache, Syrah, Mourvedre$11.00

Les Gravieres de la Brandille 2018 (Bordeaux) Merlot, Cabernet, Cabernet Franc$11.00

Terre Gaie 'Stema' 2021 (Veneto) Pinot Noir$12.00

E Cellars 'Bennet Valley Cuvée' 2015 (Sonoma) Cabernet, Merlot, Cabernet Franc, Petit Verdot$13.00

Musita 'Nahla' 2020 (Sicilia) Cabernet$13.00

Lapis Luna Reserve 2020 (California) Cabernet Franc$14.00

Marchiori & Barraud 2021 (Mendoza) Malbec$15.00

Braida 'Moniello' 2020 (Monferrato) Barbera$15.00

Sangiacomo 'Eden Dale' 2019 (Sonoma Coast) Pinot Noir$16.00

Rossidi 'Nikolaevo' 2019 (Bulgaria) Syrah$16.00

Domaine du Grand Montmiral 2020 (Gigondas) Grenache, Syrah, Mourvedre$18.00

Sparkling

Jean-Michel Gautier Vouvray Brut NV (Loire) Chenin Blanc$42.00

Lunaris Secco 'La Collina' NV (Emilia-Romagna) Malvasia$50.00

Birichino Pétulant Naturel 2021 (Lodi) Carignane Rosé$65.00

Vitteasut Alberti Crémant Brut NV (Bourgogne) Chardonnay, Aligoté$75.00

Ngeringa Pet Nat 2020 (Adelaide) Semillon, Pinot Noir, Viognier, Chardonnay$85.00

Lebeau-Batiste Grande Reserve NV (Champagne) Chardonnay$110.00