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Fogo de Chao - Rosemont

4.1

4783 Reviews

$30 and under

Brazilian

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2 people

Mar 4, 2025

7:00 PM

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Booked 94 times today

Experiences are available.

Good for special occasions
Good for groups
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Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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Additional information

Location
5460 Park Place, Rosemont, IL 60018
Phone number
(847) 678-7200
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of operation
Mon–Thu 11:00 am–10:00 pm Fri, Sat 11:00 am–10:30 pm Sun 11:00 am–9:00 pm
Dress code
Casual Dress
Parking details
For Valet, Drop-off, or 2-Hour Weekday Lunch Parking: Follow signs for Aloft Hotel off Balmoral or Bryn Mawr. Complimentary Parking is available in MB Financial Park Garage
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa

Gift card

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Experiences

Stag's Leap Wine Cellars Dinner
$109.00 per person
Mar 20, 2025 only
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.

Offers

All-Day Bar Fogo
Multiple dates available
Sun - 11:00 AM - 2:00 PM, 2:00 PM - 9:00 PM,Mon - Thu - 11:00 AM - 3:00 PM, 3:00 PM - 10:00 PM,Fri - 11:00 AM - 3:00 PM, 3:00 PM - 10:30 PM,Sat - 11:00 AM - 2:00 PM, 2:00 PM - 10:30 PM
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail$27.00
Six poached shrimp.
Seafood Tower$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco$49.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*$150.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*$160.00
24oz. premium graded Ribeye.
Tomahawk Ancho*$115.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*$85.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*$165.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*$39.00
Fraldinha*$39.00
Lamb Picanha*$39.00
Bisteca de Porco$39.00
Frango$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*$39.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak$37.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl$35.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa$10.00
Fogo Bloody Mary$11.00
Rosé, Montes, Cherub$8.00
Prosecco, La Marca$11.75

Brazilian Inspired Beverages

Brazilian Limonada$5.75
Guaraná Antarctica$4.95
Paradise Spritz$5.50
Pineapple Mint Lemonade$5.00

What 4,783 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

4.3Food
4Service
4Ambience
3.9Value

Noise • Moderate

Loved For

Northwest Suburbs
Great for brunch
Northwest Suburbs
Hot spot
Northwest Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao in Rosemont boasts a vibrant atmosphere and "great food" with an impressive "selection of sides." The restaurant's standout service, especially by attentive staff like Rudy and Andrew, enriches the dining experience. Ideal for celebrations, many guests highlight the superb meats and desserts. However, be prepared for potential waiting times, especially during busy periods.

4,783 Reviews

D
Dominique L
Chicago
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
10/10 like always this is my favorite restaurant and location
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S
Susana
VIP
Chicago
3 reviews
3.0
3 reviews
Dined 3 days ago
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
As a long-time customer, I was extremely disappointed with my recent visit. The service was painfully slow—from taking our order to receiving drinks and sides. The floor near the salad bar was dangerously slippery, making me avoid it altogether. To top it off, the molten chocolate cake arrived with mostly melted ice cream. What made this experience even more frustrating was that I had noted in my OpenTable reservation that this was for a 50th birthday celebration—an important milestone—yet the dinner felt far from special. Unfortunately, this was the worst experience I’ve had at Fogo de Chão, and I expected much better.
Fogo de Chao - RosemontResponded 1 day ago
We're sorry to hear that your recent experience did not meet expectations, Susana. Celebrating a milestone like a 50th birthday should be memorable, and we regret that this wasn't the case. Our team would like to learn more about your visit and work toward a better experience. Please reach out through our website's contact form to discuss your concerns. Thank you.
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OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Cool ,excelente servicio , atención y comida , recomendable
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OT
OpenTable Diner
VIP
Denver
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Felix and Andrea were great! Service was prompt and professional.
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GS
GinaS
Chicago
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have gone to these bar bite experiences several times and we have almost been to Fogo so many times for the regular dinner. This time they blew it out of the water. The serves were all wonderful. The bartenders were too. Our waiter Chad was the best server we have ever had. Everyone was very attentive/. Food was great
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G
Ghada
Unspecified
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service was amazing the food was amazing and we are looking forward to seeing you guys again
Fogo de Chao - RosemontResponded 5 days ago
We are thrilled you enjoyed your dining experience, Ghada, and thank you for your terrific compliments!
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K
Kaitlyn
Milwaukee
1 review
1.0
1 review
Dined on February 23, 2025
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 4
We have dined here multiple times before it has always been great. This time when we have finished our meal our waiter disappeared and we waited 30-45 minutes contacting management and other staff to get our bill. They offered us a complimentary dessert but at that point we were just so frustrated we wanted to leave. We commuted 2 hours round trip for this dinner and we are debating never coming back to this location.
Fogo de Chao - RosemontResponded 7 days ago
We're genuinely sorry to hear about your recent experience, Kaitlyn. We aim for efficient service and understand how this could impact your visit. We'd love the chance to make this up to you. Please reach out through our website contact form so we can address your concerns and work toward a better experience. Thank you.
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c
cynthia
Chicago
1 review
3.0
1 review
Dined on February 23, 2025
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 1
We waited for beef ribs the duration of our dining experience. By the time they came 9 of the 11 people in our party were done eating. The tables were too close together and we kept bumping into the table behind us
Fogo de Chao - RosemontResponded 7 days ago
We're sorry to hear about your recent experience with us, Cynthia. Our team understands the importance of a comfortable dining environment and timely service. Please reach out through our website contact form to discuss your concerns further and explore how we might make it up to you. Thank you.
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D
Debbie
Chicago
3 reviews
1.0
3 reviews
Dined on February 23, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Either raw or well done tough meat. Impossible to reach bathroom due to people waiting. Management was unhelpful. Worst birthday meal ever!
Fogo de Chao - RosemontResponded 7 days ago
We're sorry your experience didn't meet your expectations, and for the concerns you faced during your visit. We aim to create memorable moments for our guests and it's disappointing that this wasn't the case. Please reach out via our website contact form so we can discuss your experience further. Thank you.
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A
Amanda
Chicago
2 reviews
5.0
2 reviews
Dined on February 22, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
My boyfriend and I were celebrating Valentine’s Day late due to our differing work schedules. We were a little late for our reservation so we didn’t mind waiting for our table. So we decided to start with drinks at the bar, which were absolutely delicious. The table we were seated at was right next to the salad bar which was a very high traffic area, which wasn’t great, but the food was incredible. Our waiter, Rudy, was very attentive and personable. We also had a great interaction with one of the meat servers, Andrew, who helped us get our hands on some of the amazing fried cheese with honey. Overall a good experience, we plan on going back again, maybe just at a different table.
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FAQs

Fogo de Chao - Rosemont offers takeout which you can order by calling the restaurant at (847) 678-7200.

Fogo de Chao - Rosemont is rated 4.1 stars by 4783 OpenTable diners.

Fogo de Chao - Rosemont does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.