FORC

4.7

438 Reviews

$50 and over

Farm-to-table

Make a reservation

2 people

Mar 15, 2025

7:00 PM

Booked 7 times today

Neighborhood gem
Good for special occasions
Innovative

Owned by Chef Allen Hess, FORC brings farm to table in the heart of Waimea. FORC showcases a farm to table aspect by bringing fresh harvests from Farmers, the Ocean and Ranchers. By changing our menu seasonally, we are able to get creative with what Hawai’i has to offer us. Local style brunch items like our FORC signature sandwich, brown butter banana pancakes and our housemade bacon. Hearty seasonal dinner dishes like our Big Island grass fed beef, whole roasted fish, and Chef’s Hawaiian Meal. There are vegetarian, paleo and gluten free options too. Indulge more with special menus like happy hour and holiday menus. Sip on our award winning cocktails or sit down and soak in the best dining atmosphere.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Farm-to-table, Hawaii Regional Cuisine
Hours of operation
Happy Hour Daily 3:00 pm–5:00 pm Bar Daily 3:00 pm–9:00 pm Dinner Daily 4:30 pm–8:30 pm
Phone number
(808) 731-4656
Website
https://www.forchawaii.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Resort Casual
Executive chef
Allen Hess

Location
65-1214 Lindsey Rd, Waimea, HI 96743-8438
Neighborhood
Kamuela
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Fresh Baked Portuguese Bread$9.00
Alii Mushroom Poke$16.00
Local Shiitake and Ali'i mushrooms, fresh roasted inamona, ogo, green onion, shoyu (soy sauce), house made Hawaiian chili salt
Goat Tacos$14.00
Korean braised goat, daikon apple salsa, mu shu pancake. Wine | Broadbent Vinho Verde, Portugal $19-$75
Maluhia Farms Butterleaf$18.00
Roasted pineapple brown butter dressing, candied macnuts, goat cheese, cucumber, radish
Peppercorn Clams$18.00
Roasted garlic, fresh tomato cooked in red wine garlic broth. Wine | Crossbarn Pinot Noir $19-$75
Home Made Sweet Garlic Sausage$16.00
Made with local boar, served on top roasted caramelized onions, and pickled mustard seed

Sides

Braised Summer Squash$12.00
Pork belly, Nakano tomatoes and garlic sauce
Charred Sweet Potato$9.00
Finished with garlic butter and sea salt
Adult Gnocchi Mac N' Cheese$18.00
Mai bacon, green onion, Big Island goat cheese
Ho'Io Salad$8.00
Fish sauce vinaigrette, ginger, sesame seeds
Local Shiitake, Oyster, and Alii Shrooms$14.00
Roasted and braised with ginger garlic au jus
Waimea Roasted Beets$14.00
Served warm with goat cheese and candied macnuts
Waipio Poi "FORC Style"$9.00
Sourced locally from waipi' o valley, served with housemade bacon and lomi tomato

Keiki Menu

13 and under

Fish and Rice$16.00
Fresh caught fish served with white rice and vegetable
Steak and Mash$18.00
Big island grass fed beef served vegetable
Mac N Cheese$14.00

Three Course Keiki Meal

$25

Small Salad
Cucumber, tomatoes, candied macnuts and roasted pineapple brown butter dressing
Entree
Choice of fish and rice, steak and rice, or mac and cheese
Dessert
Scoop of seasonal ice cream or sorbet

What 438 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

Hawaii / Big Island
Best Overall
Hawaii / Big Island
Best Food
Hawaii / Big Island
Best Value
Hawaii / Big Island
Innovative
Hawaii / Big Island
Good for groups
Hawaii / Big Island
Healthy
Hawaii / Big Island
Hot spot
Hawaii / Big Island
Neighborhood gem
Hawaii / Big Island
Good for special occasions
Hawaii / Big Island
Lively

Review summary

AI-generated from verified diner reviews

FORC offers an exceptional dining experience with "outstanding food and ambience" and a focus on locally sourced ingredients. Guests rave about the miso butterfish, "amazing cocktails," and house specialties like the Tomahawk steak. The service is consistently praised, with standout staff members like Jessica enhancing the experience. Enjoy a cozy, lively atmosphere with creative, delicious dishes.

438 Reviews

OT
OpenTable Diner
San Francisco6 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely warm and we still felt well cared for given there was a large party near us! Excellent food! NY and lamb!
Is this helpful?
MS
MaggiS
Baltimore6 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was pleased to see butterfish in the menu and it did not disappoint! Had a fantastic coconut lavender martini that was surprising well balanced and would order again. Our server Jessica was great. Knew when to stop in and check in us and when to leave us to lick the plates clean (she doesn’t judge).
Is this helpful?
S
Stacy
Hawaii2 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best food we had on the Big island! Loved the Mai Tai (only $10!), bread and coffee crusted NY steak. My husband got the miso butterfish and also loved it.
Is this helpful?
M
Megan VIP
Washington DC7 reviews
5.0
Dined on March 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We really enjoyed our dinner here. The bread, poke app, surf and turf and chocolate crème brûlée was absolutely excellent. We loved our meal and the service was great. I would absolutely recommend this resturant!
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R
Richard VIP
Seattle53 reviews
5.0
Dined on March 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience, great food, and terrific new restaurant in Waimea, Hawaii. Highly recommend and the wait staff is exceptional.
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E
Earl VIP
Greater Boston39 reviews
5.0
Dined on March 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Server and staff were excellent. Great food and wine selection.
Is this helpful?
L
Lynelle
Hawaii3 reviews
5.0
Dined on March 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful evening. The service was great, and the food was delicious. The atmosphere was perfect for our reunion/late birthday celebrations.
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n
nicole
New York City9 reviews
5.0
Dined on February 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
People were lovely, food was excellent and the portions were large
Is this helpful?
R
Richard VIP
Seattle53 reviews
5.0
Dined on February 24, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful server and exceptional meal. Highly recommend and we plan to go back many times.
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J
Jeanne
Seattle1 review
5.0
Dined on February 23, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We felt lucky to enjoy the Big Islands "fresh from the garden" flavors in our beet and house salads and tangy dressing. Chef Allen's homemade spam and boar sausages were smooth and mouth-watering good. Forc's atmosphere is inspiring, but relaxing, allowing time to savor the flavors. The wait staff were graceful and friendly. I wish I could eat the macadamia tort and ice cream everyday. Thank you Forc!
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FAQs

FORC offers takeout which you can order by calling the restaurant at (808) 731-4656.

FORC is rated 4.7 stars by 438 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 15, 2025

7:00 PM

Booked 7 times today

Order delivery or takeout

65-1214 Lindsey Rd, Waimea, HI 96743-8438

Additional information

Neighborhood
Kamuela
Hours of operation
Happy Hour Daily 3:00 pm–5:00 pm Bar Daily 3:00 pm–9:00 pm Dinner Daily 4:30 pm–8:30 pm
Price
$50 and over
Cuisines
Farm-to-table, Hawaii Regional Cuisine
Dining style
Casual Dining
Dress code
Resort Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Allen Hess
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.forchawaii.com/
Phone number
(808) 731-4656

FORC

Make a reservation

Order delivery or takeout

Additional information

Ribeye (Hamakua)

New York Strip Loin (Hamakua)

Filet Mignon Prime Grade

Starters

Fresh Baked Portuguese Bread$9.00

Alii Mushroom Poke$16.00

Goat Tacos$14.00

Maluhia Farms Butterleaf$18.00

Peppercorn Clams$18.00

Home Made Sweet Garlic Sausage$16.00

Sides

Braised Summer Squash$12.00

Charred Sweet Potato$9.00

Adult Gnocchi Mac N' Cheese$18.00

Ho'Io Salad$8.00

Local Shiitake, Oyster, and Alii Shrooms$14.00

Waimea Roasted Beets$14.00

Waipio Poi "FORC Style"$9.00

Keiki Menu

Fish and Rice$16.00

Steak and Mash$18.00

Mac N Cheese$14.00

Three Course Keiki Meal

Small Salad

Entree

Dessert

Overall ratings and reviews

Loved For

Review summary

FAQs

Does FORC offer delivery through OpenTable or takeout?

How is FORC restaurant rated?

Is FORC currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information