Fuego Santo

4.1

110 Reviews

MXN500 and over

Meat

Make a reservation

2 people

Dec 11, 2024

7:00 PM

Booked 1 time today

Fancy
Good for business meals
Great for creative cocktails

Nuestra especialidad es la cocina de brasa, enfocada en distinguir y elevar lo mejor del producto.

Una experiencia culinaria y mixología de autor, es en un lugar que hace honor a su ciudad natal “Tijuana” en una celebración al buen comer.

Somos un restaurante muy pasional y seductor, trasmitimos elegancia, entusiasmo y deseo. Deseamos inspirarte a vivir la vida con pasión, idealismo y entusiasmo.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
MXN500 and over
Cuisines
Meat, Seafood, Latin American
Hours of operation
Mon–Wed 1:00 pm–11:00 pm Thu 1:00 pm–12:00 am Fri, Sat 1:00 pm–1:00 am Sun 1:00 pm–10:00 pm
Phone number
664 905 1177
Website
http://www.fuegosanto.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Resort Casual
Executive chef
David Alarcon

Location
Vía Rápida Ote. 15000, Tijuana, BCN 22100
Neighborhood
Tijuana
Cross street
Plaza Península frente al Food Hall
Parking details
Valet
Additional
Beer, Cocktails, Entertainment, Full Bar, Outdoor Smoking Area, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

What 110 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

4Food
4.3Service
4.3Ambience
4Value

Noise • Moderate

Loved For

Tijuana
Good for business meals
Tijuana
Innovative
Tijuana
Hot spot
Tijuana
Neighborhood gem
Tijuana
Romantic

110 Reviews

L
Liz
Baja California
1 review
1.0
1 review
Dined 4 days ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Pesima comida , fria y mal cocinada Mañana atencion
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G
Gabriela
San Diego
1 review
1.0
1 review
Dined on November 17, 2024
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
La comida no fue de nuestro agrado, aparte que a recibimos fria
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C
Cesar
Baja California
1 review
5.0
1 review
Dined on November 3, 2024
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 5
La calidad de la comida era excelente solo que la cantidad no era demasiada. Fuera de eso todo delicioso. La micología DELICIOSA. RIQUÍSIMAS BEBIDAD
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L
Luis
San Diego
2 reviews
vip
3.0
2 reviews
Dined on October 12, 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Hacía calor y tenían el aire acondicionado apagado. Servicio tardado. Las bebidas llegaban muy tarde. El aguachile de lengua estaba rico pero la lengua le faltaba cocinarse. Pedimos Wagyu y por falta de comunicación o experiencia la sobre cocinaron. El postre malito. Una lástima, esperábamos más.
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OT
OpenTable Diner
Baja California
3 reviews
2.0
3 reviews
Dined on September 22, 2024
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 3
Tardaron más de una hora en entregarnos las entradas que pedimos, y los platillos fríos .
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OT
OpenTable Diner
Monterrey
1 review
5.0
1 review
Dined on September 7, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Todo lo que pedimos ( ribeye, ensalada del valle, sopa poblana y de postre tiramisú) de excelente calidad y delicioso, sangría 10/10 En total por 2 personas $2,100.00 sin incluir propina, aunque pequeño pero muy acogedor el lugar, fui a cenar y para mi gusto la música estaba alta, si puedes pasar por alto esto, lo recomiendo al 100%
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L
Luis Gustavo
Baja California
1 review
4.0
1 review
Dined on August 2, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Me pareció excelente la comida, sabores muy por encima de lo normal pero el lugar se siente algo amontonado, fuera de eso comida y servicio excelente!
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OT
OpenTable Diner
Baja California
2 reviews
5.0
2 reviews
Dined on June 23, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente lugar,pase un momento agrádable con mi pareja,el chicharrón de ríb eye increíble,felicidades!!
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OT
OpenTable Diner
Baja California
1 review
5.0
1 review
Dined on June 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Muy buena experiencia, recomendable 10 de 10.
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OT
OpenTable Diner
Baja California
2 reviews
5.0
2 reviews
Dined on June 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
De maravilla,nos atendieron muy bien,recomiendo este lugar
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FAQs

Fuego Santo offers takeout which you can order by calling the restaurant at 664 905 1177.

Fuego Santo is rated 4.1 stars by 110 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 11, 2024

7:00 PM

Booked 1 time today

Order delivery or takeout

Vía Rápida Ote. 15000, Tijuana, BCN 22100

Dining areas

Additional information

Cross street
Plaza Península frente al Food Hall
Neighborhood
Tijuana
Hours of operation
Mon–Wed 1:00 pm–11:00 pm Thu 1:00 pm–12:00 am Fri, Sat 1:00 pm–1:00 am Sun 1:00 pm–10:00 pm
Price
MXN500 and over
Cuisines
Meat, Seafood, Latin American
Dining style
Casual Elegant
Dress code
Resort Casual
Parking details
Valet
Payment options
AMEX, Mastercard, Visa
Executive chef
David Alarcon
Additional
Beer, Cocktails, Entertainment, Full Bar, Outdoor Smoking Area, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Website
http://www.fuegosanto.com/
Phone number
664 905 1177

Fuego Santo

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Menu

What 110 people are saying

Overall ratings and reviews

Loved For

FAQs

Does Fuego Santo offer delivery through OpenTable or takeout?

How is Fuego Santo restaurant rated?

Is Fuego Santo currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information