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Garufin Holborn, London,

Garufin Holborn

3.7
3.7
4 Reviews
£26 to £40
Argentinean
Tucked away on Lambs Conduit Passage, Garufin is inspired by Argentina"s relaxed neighbourhood restaurants and bars and specialises in regional food and wine, serving small plates and traditional dishes with a modern twist - from Patagonia in the south to Noroeste in the north. The brainchild of the duo behind Garufa in Highbury, Gustavo Vazquez and Alberto Abbate and new business partner/Executive Chef Ernesto Paiva, Garufin is a gem waiting to be discovered.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    £26 to £40
  • Cuisines
    Argentinean, Steakhouse, Latin American
  • Hours of operation
    Monday - Friday: 12pm - 3pm and 5pm - 10:30pm
  • Phone number
    020 7430 9073
  • Payment options
    Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Ernesto Paiva
  • Private party facilities
    You can book the whole restaurant area for a private party.
  • Private party contact
    Gustavo: 020 7430 9073
  • Neighborhood
    Holborn
  • Parking details
    Street Parking
  • Public transit
    Holborn Underground Station is a short walk away
  • Additional
    Bar Dining, Beer, Corkage Fee, Delivery, Happy Hour, Takeout, Wine

What people are saying

Overall ratings and reviews

3.7
3.7 based on all time ratings
  • 3.9Food
  • 4Service
  • 3.3Ambience
  • 3.7Value

NoiseModerate

4 Reviews
  1. Sherif

    London

    3 reviews

    1.0

    3 reviews

    Dined on July 31, 2015

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Worst steak I've ever had. Served with raw chopped mushrooms, meant to be a salad. Peppercorn sauce was shocking. Meat was poor. Asparagus was far from fresh. Sent it back and made a swift exit. Really shocking! I'd save it for somewhere else. Kitchen looked in a bad way, and the prices are too high for shoddy food.

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  2. Andy

    London

    25 reviews

    4.0

    25 reviews

    Dined on July 25, 2015

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We went to Garufin on a Saturday and almost had the whole place to ourselves! We ate in the upstairs bar, overlooking and open to the side street, and were very well looked after. Our various steaks were very good and cooked to perfection. One or two items weren't available but our bill was reduced to compensate. Would recommend.

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  3. Mazer

    London

    1 review

    5.0

    1 review

    Dined on June 3, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent good value for money will definitely recommend a friend friendly staff n price is excellent. Well manners people. Service is excellent with good value food as well as excellent surroundings. Excellent decorations

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  4. Billy

    London

    1 review

    5.0

    1 review

    Dined on May 30, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very understated entrance; just a door from the main road. However, once inside, a really cosy atmosphere with great service. Steaks were amazing, superbly cooked, compliments to the chef. Overall, lovely experience

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FAQs

Garufin Holborn offers takeout which you can order by calling the restaurant at 020 7430 9073.

Garufin Holborn is rated 3.7 stars by 4 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Garufin Holborn

8 Lambs Conduit Passage, London, WC1R 4RG

Additional information

  • Neighborhood
    Holborn
  • Hours of operation
    Monday - Friday: 12pm - 3pm and 5pm - 10:30pm
  • Price
    £26 to £40
  • Cuisines
    Argentinean, Steakhouse, Latin American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Holborn Underground Station is a short walk away
  • Payment options
    Mastercard, Visa
  • Executive chef
    Ernesto Paiva
  • Additional
    Bar Dining, Beer, Corkage Fee, Delivery, Happy Hour, Takeout, Wine
  • Phone number
    020 7430 9073
  • Private party facilities
    You can book the whole restaurant area for a private party.
  • Private party contact
    Gustavo: 020 7430 9073
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