GiGi’s Palm Springs

GiGi’s Palm Springs reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   Jen VIP

   Dallas127 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved all the truffle menu items! Everything was delicious!
   

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2. G

   Ginger

   Los Angeles2 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience, such a good vibe. Friendly service, great atmosphere, yummy food and good music . Don’t hesitate, I highly recommend. Can’t wait to ho again!!!!
   

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3. T

   Tom VIP

   Orange County16 reviews

   3.0

   Dined 4 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   Expensive for what it is, and food quality has declined year by year when we visit. Setting is nice, good for larger groups, but price/value/quality doesn’t make it worth it any longer.
   

   2 people found this helpful

4. J

   Joseph

   San Francisco105 reviews

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Truffle ravioli’s were delicious! Surf and turf..cooked perfectly and great portions. The fish, because it was a thin whole fish, overcooked and dry. DI music WAY too LOUD!
   

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5. M

   Michelle

   San Francisco2 reviews

   1.0

   Dined on March 24, 2025

   1. Overall 1
   2. Food 2
   3. Service 4
   4. Ambience 3

   The restaurant is attached to a hotel. Open table advertises like it’s a free standing restaurant . We did not need a reservation as no one was there. The menu is limited and very $$$. We had 3 salads- the salad I wanted Romaine was “sold out” so I switched to a beet salad. Beet salad had 4 very slices of raw beats on it. Salad tastes good, but for $26 is expensive. To add chicken was $10. Se we had $36 salads that should have been $17 max. The decor is darling and the servers are very nice. It was disappointing as we were only on town for 2 nights.
   

   1 person found this helpful

6. OT

   OpenTable Diner

   San Joaquin2 reviews

   2.0

   Dined on March 23, 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 2

   They were out of a lot of things we tried to order. Didn’t get things we asked for..very slow service. it was cute but won’t come again.
   

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7. J

   Joel

   San Francisco1 review

   5.0

   Dined on March 23, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Our server Pedro was delightful. Music/DJ were great, vibe fun for a night out, food was good drink’s delicious!
   

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8. P

   Peter VIP

   Palm Springs7 reviews

   2.0

   Dined on March 22, 2025

   1. Overall 2
   2. Food 4
   3. Service 1
   4. Ambience 4

   The Service was simply abysmal -- I was dining on the patio and had to literally walk into the restaurant to find a server to ask for more coffee and water. Also, prices have gone up and menu choices have decreased considerably. $90 brunch for chilaquilles, chicken & waffles, 1 bloody mary and a coffee is no great value.
   

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9. OT

   OpenTable Diner

   Central Coast1 review

   3.0

   Dined on March 16, 2025

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 3

   There was only one waiter and all of the outside was full with guests. It took about 20 minutes to give us water and 30 min for drinks. The food came same time as drinks…
   

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10. J

    John

    Los Angeles2 reviews

    5.0

    Dined on March 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Excellent Portobello Mushroom Fries, perfect martini, delicious house martini, killer scallops and tender delicious chicken. Mikey, Jacob and Pedro delivered above and beyond service. See you again soon!
    

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