Main
Mu Shu Tacos$8.00
hoisin-seasoned ground chicken, Chinese coleslaw in warm tortillas with a sriracha lime sour cream
Fennel Coriander Rubbed Chicken Wings$14.00
tossed in a sweet chili glaze, toasted sesame seeds & served with basil blue cheese sauce
Pommes Frites$8.00
fresh fried potatoes tossed in house seasoning
Spicy Edamame$7.00
steamed soy bean pods, Thai chili-ginger sauce and Hawaiian sea salt
Baja Shrimp Tacos$16.00
crispy fried shrimp, with baja sauce, shredded napa cabbage on toasted tortillas
Mini Mac and Cheese$7.00
with sautéed bacon and roasted jalapeño, garnished with cherry tomato
Spicy Chicken Soba Noodles$8.00
sautéed chicken with julienne vegetables, tossed in a spicy teriyaki sauce
Candied Bar Ribs$16.00
Coriander-brown sugar St. Louis, coated with a sticky ginger-hoisin bbq sauce served with a wasabi-lemon vinaigrette coleslaw