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Located in the heart of Sydney's CBD. - Glass Brasserie, Sydney, AU-NSW

Glass Brasserie

4.5
4.5
1846 Reviews
$41 to $100
Modern Australian

Make a reservation

2 people
7:00 PM
Booked 20 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Fancy
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.

The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.

Located on Level 2, 488 George Street, Sydney.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Hours of operation
    Lunch Mon–Fri 12:00 pm–3:00 pm Dinner Mon–Thu 6:00 pm–9:00 pm Fri 6:00 pm–9:30 pm Sat, Sun 5:30 pm–9:30 pm
  • Phone number
    (02) 9265 6068
  • Website
    http://www.glassbrasserie.com.au/
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Natalie Murphy
  • Catering
    Indulge in savoury share plates, curated dégustations, rich entrées, aromatic wines, and creative desserts. Chef Natalie Murphy creates every Glass Brasserie menu, each with heavy focus on fresh, local, and seasonal produce.
  • Private party facilities
    Located in the heart of Sydney’s CBD at the prestigious Hilton Hotel, Glass Brasserie is suited for all types of events, from luncheons to business meetings to elegant dinners. We offer semi private dining areas, offering simplicity, quality and consistency in all aspects of food, wine and service.
  • Location
    488 George Street, Level 2, Sydney, AU-NSW 2000
  • Neighborhood
    Sydney CBD
  • Cross street
    Pitt Street
  • Parking details
    Secure Parking is located inside Hilton Sydney, parking is not validated by dining at glass brasserie as Secure Parking is an outside operator (Car Park entrance via 259 Pitt Street).Please ensure to check all information, including rates & opening hours with the individual providers.
  • Public transit
    Located next to Town Hall Station
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, View, Wheelchair Access, Wine

Featured in

Experiences

  • Christmas Day Lunch at Glass

    A$268.00 per person

    Prepaid

    Dec 25, 2024 only
    Join us for Christmas Day the Luke Mangan way. Take the hassle out of your festive celebrations and leave the menu to us, leaving you more time to focus on what really matters -- spending time with loved ones (and drinking Champagne, of course!) Enjoy a glass of Champagne upon arrival and a curated festive four-course menu of fresh seafood, charcuterie and mezze selections, your choice of main and a delightfully merry desert to finish. Pre-payment is non-refundable if cancelled after Wednesday 27th November. Final numbers and dietary requirements must be confirmed by Thursday 5th of December. For enquiries relating to children or to make changes to your booking, please contact Glass directly on 02 9265 6068 or glass.sydney@hilton.com.
    Christmas Day Lunch at Glass Photo

  • Afternoon Tea

    A$78.00 per person

    Multiple dates available
    Indulge in an Afternoon Tea experience like never before, at glass. This modern twist on a classic tradition, invites you to enjoy a selection of sweet and savoury creations hand crafted by our team of expert pastry chefs whilst overlooking the iconic Queen Victoria Building. Thoughtfully paired teas will elevate your afternoon, boasting an extensive selection of premium blends, from robust black teas to fragrant herbal infusions. Whether you're celebrating a special occasion or simply craving a moment of tranquillity, Afternoon Tea at glass promises the perfect afternoon spent with loved ones, friends or colleagues.
    Afternoon Tea Photo

  • 4 Course Festive Degustation

    A$150.00 per person

    Dec 1, 2024 - Dec 31, 2024
    Indulge in this festive season in style with Luke Mangan’s latest culinary creation: a four-course degustation menu that reimagines some of our signature dishes with a festive touch. Options to include matching wines from our experienced Sommelier team.

Menu

View menu on restaurant's website

What 1,846 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.6Ambience
  • 4.2Value

Noise • Energetic

Loved For

  • Sydney City

    Great for fine wines

  • Sydney City

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Glass Brasserie offers a stunning dining experience with "delicious food and amazing service." Guests praise its "exceptional" ambiance and extensive wine selection. Perfect for special occasions, it impresses with "fantastic high tea" and expertly crafted menus. While some mention service hiccups, the restaurant remains a favorite for its consistently "wonderful" experiences.

1,846 Reviews

  1. David

    Sydney

    2 reviews

    4.0

    2 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    We enjoyed good service and food at the restaurant. However the Ladies toilets on the second floor of the Hilton hotel were in poor condition and poor cleanliness.

    Is this helpful?

  2. Geoff

    Sydney

    1 review

    4.0

    1 review

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Nice place to dine in an unpretentious setting. Food and drinks were great. Only let down was the facilities - toilets are down the hall and at the time of our visit there was no toilet paper or soap in the female toilets, which was pretty poor for a Hilton hotel.

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  3. David

    London

    9 reviews

    2.0

    9 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 4
    Table service inattentive throughout. Entre and main lovely. But $25 affogato used softserve ice cream! Should be vanilla bean at these prices. Overall, promises much but delivers less. It’s a shame!

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  4. Natasha

    Sydney

    2 reviews

    3.0

    2 reviews

    Dined on December 14, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    A few things went wrong with the food and bill (we were overcharged and also served items that we didn’t request) but overall the service and ambience was lovely.

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  5. Bernard

    VIP

    Sydney

    85 reviews

    4.0

    85 reviews

    Dined on December 13, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The last visit before Luke handed the key back to Hilton at end of Dec. The sourdough crumpet is something we haven’t tried in our previous visits and my partner just love it. Luke’s signature crab omelette is as good as always. However the squid is a bit too plain in taste and too soft in texture. The snapper and fillet are both brilliant but I personally like the snapper better; the sauce is just beautiful. And the liquorice dessert is definitely my voted dish of the night. Professional attentive service. Yes we know Glass will still be around but it won’t be the same.

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  6. Vina

    Sydney

    2 reviews

    4.0

    2 reviews

    Dined on December 13, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great lunch from the wine bar menu. Service, ambience and food very good. Only thing I would have wanted was a choice of more than one dessert.

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  7. Geri

    New York City

    17 reviews

    5.0

    17 reviews

    Dined on December 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our annual Christmas ladies lunch. Glass made it glorious! The service, food, wines and cocktails were amazing. A wonderful start to our Christmas social season. Thank you to all the team. Merry Christmas.

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  8. Belinda

    Sydney

    1 review

    3.0

    1 review

    Dined on December 10, 2024

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 4
    This is generally a fabulous restaurant. Unfortunately on this occassion we were very disappointed. We were charged for a bottle of very expensive wine that upon tasting we immediately said was not right. Wrong food orders. Wait staff were however fabulous.

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  9. Julie

    Sydney

    1 review

    5.0

    1 review

    Dined on December 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Waiter very nice and helpful, welcoming quick and nice, the food was very good and the price very reasonable : recommend 100%

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  10. David

    Sydney

    1 review

    2.0

    1 review

    Dined on December 7, 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 3
    Disappointed. Table was wobbly and had a cork placed under it, which kept falling out. I had to keep getting up and touching a dirty cork and replacing it. Staff seemed disinterested in changing tables. Tables placed so closely together that the gentleman next to me would have been no more than shoulder width away. Therefore no privacy in our conversations whatsoever. Pork cutlet was dry. Steak and mash was very good. At a wine bar I would have expected to still taste the wine prior to the pour even if just buying by the glass. After our meal the people next to us left. The head waiter came over and started spraying the table with spray and wipe which also sprayed onto our table - luckily we had finished eating. We stayed at the Hilton and chose to eat at the restaurant based on reputation and our love of wine. However, we won’t be back for the wine, food or service.

    Is this helpful?

FAQs

Glass Brasserie is rated 4.5 stars by 1846 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 20 times today
Experiences are available.
Google Map for Glass Brasserie

488 George Street, Level 2, Sydney, AU-NSW 2000

Dining areas

Additional information

  • Cross street
    Pitt Street
  • Neighborhood
    Sydney CBD
  • Hours of operation
    Lunch Mon–Fri 12:00 pm–3:00 pm Dinner Mon–Thu 6:00 pm–9:00 pm Fri 6:00 pm–9:30 pm Sat, Sun 5:30 pm–9:30 pm
  • Price
    $41 to $100
  • Cuisines
    Modern Australian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Secure Parking is located inside Hilton Sydney, parking is not validated by dining at glass brasserie as Secure Parking is an outside operator (Car Park entrance via 259 Pitt Street).Please ensure to check all information, including rates & opening hours with the individual providers.
  • Public transit
    Located next to Town Hall Station
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Natalie Murphy
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, View, Wheelchair Access, Wine
  • Website
    http://www.glassbrasserie.com.au/
  • Phone number
    (02) 9265 6068
  • Catering
    Indulge in savoury share plates, curated dégustations, rich entrées, aromatic wines, and creative desserts. Chef Natalie Murphy creates every Glass Brasserie menu, each with heavy focus on fresh, local, and seasonal produce.
  • Private party facilities
    Located in the heart of Sydney’s CBD at the prestigious Hilton Hotel, Glass Brasserie is suited for all types of events, from luncheons to business meetings to elegant dinners. We offer semi private dining areas, offering simplicity, quality and consistency in all aspects of food, wine and service.

Featured in

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