Grazie Ristorante - Southcenter/Tukwila

Takeout Utensils$0.00

Would you like takeout cutlery?

House Bread & Oil$4.00

Macrina Organic Italian Sourdough Bread and our famous garlic infused oil. *Limited bread supply daily

Antipasti del Giorno$18.00

Salami, capocolla & prosciutto, provolone, smoked cheddar & pepper jack, smoked salmon mousse, kalamata olive tapenade, eggplant balsamico, filet mignon skewers, pickled peppers and cracker variety (Choices may vary, based on availability)

Calamari Fritti$18.00

Calamari rings & tentacles, served with chive garlic aioli

Calamari Sautée$18.00

Calamari rings and tentacles sautéed with spicy red sauce, kalamata olives & fresh basil

Caprese$15.00

Roma tomatoes & fresh mozzarella slices, topped with fresh basil, pink sea salt & drizzle of olive oil, atop a bed of mixed greens

Crispy Garlic Shrimp$18.00

Five lightly breaded, large wild shrimp, served with fried lemons & chive garlic aoili.

Formaggio Arrabbiata$15.00

Fresh mozzarella & goat cheeses oven baked with tomato sauce, homemade chili oil, prosciutto & fresh basil, served with crostini

Pane Toscano$9.00

Toasted Italian sourdough bread, made fresh by Macrina Bakery, topped with herbed garlic butter, melty mozzarella & Parmesan cheeses

Meatball Appetizer$15.00

Three tender homemade pork & beef meatballs and marinara sauce, topped with fresh basil and served with crostini *Meatballs include breadcrumbs and are NOT gluten free *Meatballs contain dairy & egg

• No Croustini$0.00
• Add (1) Meatball$3.00
• Add (2) Meatballs$7.00

Caprese$15.00

Roma tomatoes & fresh mozzarella slices, topped with fresh basil, pink sea salt & drizzle of olive oil

Ravioli al Formaggio Fritti$18.00

An appetizer of fried cheese-filled ravioli, served with marinara sauce

Creamy Truffle Rigatoni$36.00

Rich and indulgent winter black truffle oil-infused creamy sauce, with wild mushrooms, peas and prosciutto, tossed with rigatoni pasta and topped with Parmesan

• Add Extra Sauce to Pasta$3.00

Pork Osso Buco$45.00

An Italian classic: Succulent braised pork shank, slow cooked in a flavorful demi-glace with tomatoes and carrots, served with polenta and broccoli

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Wild Alaskan King Salmon$38.00

Wild Alaskan King Salmon, simply prepared atop a bed of spaghetti, tossed with spinach and diced tomatoes, with lemon zest & garlic olive oil.

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Bone-in, Grass-fed Pork Chop$44.00

12 oz., grass-fed, bone-in pork chop, grilled medium, and topped with wild mushroom and garlic cream sauce. Served with house pasta and asparagus.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Extra Sauce$3.00
• No Mushrooms$0.00
• No Sauce$0.00
• Sauce On Side$0.00

Bacon Wrapped Filet Mignon$45.00

Bacon wrapped filet mignon, prepared medium rare, covered with brandy cream sauce with capers. Served with garlic mashed potatoes & broccoli.

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Beef Braciole$38.00

Two roulades of stuffed and rolled flank steak with Italian breadcrumbs and Pecorino, Romano and Parmesan cheeses, braised in a delicious homemade tomato sauce, served with Parmesan polenta and grilled asparagus.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Bistecca Aromatica$44.00

16 oz. grass-fed Royal Ranch ribeye steak, cooked a perfect medium-rare, topped with garlic-herb infused olive oil, and served with red potatoes and broccoli.

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00

Braised Beef Cheeks$32.00

Slow cooked, tender beef cheeks, served atop parmesan polenta, served with side of broccoli.

Cannelloni di Carne$32.00

Pasta stuffed with grass fed NY steak pieces, ricotta cheese, green onions, garlic and fresh basil, topped with rose sauce and Parmesan cheese.

• Add Extra Sauce to Pasta$3.00

Cioppino$32.00

Crab Cannelloni$28.00

Three shells of pasta stuffed with local rock crab, ricotta cheese, green onion, and garlic, topped with a rich rosé sauce and Parmesan.

Frutti di Mare Linguine$30.00

Bay scallops, fresh seasonal fish, wild prawns, Manila Clams and with fresh, locally made lemon-basil linguine pasta, tossed with a slightly spicy marinara sauce.

• Substitute Gluten Free Linguine Pasta$3.00
• Add Extra Sauce to Pasta$3.00

Gnocchi with Butternut Squash and Sausage$25.00

Fresh, locally made potato dumplings, spicy Italian sausage, butternut squash, thyme, and sage, tossed with creamy rosé sauce, and topped with Parmesan cheese.

• Add Extra Sauce to Pasta$3.00

Gnocchi Cacio e Pepe$27.00

Locally made potato pasta dumplings, tossed with Pecorino Romano cheese, pancetta, black pepper, and garlic butter sauce, topped with sage.

Gnocchi Granchio$26.00

Locally made potato dumplings, tossed with cream sauce, Dungeness crab meat, and fresh basil, topped with Italian breadcrumbs, cherry tomatoes and Parmesan.

• Add Extra Sauce to Pasta$3.00

Gnocchi Salsiccia$28.00

Fresh, locally made Italian dumplings, tossed with marinara sauce, spicy Italian sausage, wild mushrooms and fresh basil, topped with Parmesan cheese. *deliciously spicy

• Add Extra Sauce to Pasta$3.00

Halibut Mandarin$36.00

Wild Alaskan Halibut covered with a delicious mandarin orange reduction sauce, served with sides of house pasta and vegetables.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Halibut Mango$38.00

Fresh Alaskan halibut filet sautéed to perfection, with flavorful mango salsa, served with side red potatoes and side broccoli.

• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Extra Sauce$3.00

Linguine con Frutti di Mare$26.00

Sautéed spot prawns (head on), bay scallops & cherry tomatoes, tossed with linguine pasta, in a slightly spicy marinara sauce.

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Linguine Vongole$32.00

Manila clams, Spanish chorizo, fresh basil, leeks, and linguine pasta tossed with lemon, garlic butter sauce.

• Substitute Gluten Free Linguine Pasta$3.00
• Add Extra Sauce to Pasta$3.00

Lobster Linguine$32.00

Linguine pasta tossed with cherry tomatoes, in a light spicy, saffron marinara sauce, topped with wild Canadian lobster tail.

• Substitute Gluten Free Linguine Pasta$3.00
• Add Extra Sauce to Pasta$3.00

Lobster Tail Mixed Seafood Grill$45.00

Lobster tail, wild Alaskan halibut, and 2 large wild shrimp, covered with a lemon garlic butter sauce, served with Parmesan risotto and side sauteed spinach.

Manicotti$32.00

Tube-shaped pasta stuffed with flank steak, mushrooms, ricotta and Romano cheese, covered with marinara sauce and topped with Parmesan

• Add Extra Sauce to Pasta$3.00

Melanzane Involtini$26.00

Three delicious eggplant rollups, filled with proscuitto, ricotta cheese and fresh basil. In a rich marinara sauce. Served with a side of special orzo. Topped with Parmesan cheese.

New York Steak$45.00

12 oz. grass-fed Royal Ranch New York steak served medium rare, topped with wild mushrooms in a light Dijon mustard sauce, served with house pasta and asparagus

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Pappardelle with Scallops$28.00

Jumbo scallops wrapped in bacon, atop locally made, fresh pappardelle pasta with lemon cream sauce.

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Pear Gorgonzola Ravioli$26.00

Locally made, fresh pasta pillows filled with gorgonzola and pear, tossed with sautéed chicken breast and pear slices, in a light sherry cream sauce. Topped with candied walnuts and Parmesan cheese.

• NO WALNUTS$0.00
• No Chicken$0.00
• No Parmesan$0.00
• Add Extra Sauce to Pasta$3.00

Pesto di Mare$28.00

Wild Alaskan halibut pieces, bay scallops, wild prawns, and fresh spaghetti pasta, tossed with a flavorful pesto sauce, topped with cherry tomatoes and fresh basil.

• Substitute Gluten Free Linguine Pasta$3.00
• Add Extra Sauce to Pasta$3.00

Petrale Sole Piccata$28.00

Pacific Northwest caught petrale sole, pan sauteed with lemon butter sauce and capers, served with house pasta and asparagus

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• No Capers$0.00
• No Flour/Gluten Allergy$0.00

Pollo Cacciatore$32.00

Washington grown chicken breast, sautéed with marinara sauce, green olives, mushrooms & prosciutto. Served with side house pasta and side mixed vegetables.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Extra Sauce$3.00

Pollo e Mele$32.00

Sautéed apples and sherry cream sauce atop a tender breast of chicken, served with house pasta and vegetables.

• Add Extra Sauce to Pasta$3.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00

Pollo Oscar$34.00

Sautéed chicken breast with mushrooms and garlic cream sauce, topped with Dungeness crab meat. Served with Parmesan risotto and asparagus.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Pork Cheek Ragu$26.00

Slow braised pork cheek with porcini mushrooms, pancetta & tomatoes. Tossed with rigatoni pasta. Finished with Parmesan Cheese.

Pork Chop with Brandy Cream$34.00

12 oz. tender, Duroc pork chop, bone-in and Frenched, with creamy brandy sauce and sautéed mushrooms, topped with diced tomatoes. Served alongside garlic mashed potatoes and broccoli.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Extra Sauce$3.00

Pumpkin Ravioli$26.00

Fresh pasta pillows filled with pumpkin purée and cheese, tossed with sautéed butternut squash and tender chicken breast pieces, in a delicious sherry cream sauce with nutmeg, topped with candied walnuts and Parmesan cheese.

Ravioli con Piselli$22.00

Fresh, locally made ricotta filled pillows of pasta, tossed with spring peas, prosciutto, fresh basil, and garlic cream sauce, topped with Parmesan cheese.

• Add Extra Sauce to Pasta$3.00

Ribeye Steak$45.00

16 oz. bone-in, grassed, Royal Ranch rib eye steak, charbroiled a perfect medium rare, topped with garlic butter, and served with sides of broccoli and fried potatoes.

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00

Sausage and Broccolini Ravioli$32.00

Locally made, fresh pasta pillows, filled with Italian sausage, broccolini, Pecorino & Romano cheeses, tossed with broccolini, sautéed wild mushrooms, ground Italian sausage and sage-garlic olive oil, topped with Parmesan.

• Add Extra Sauce to Pasta$3.00

Sea Scallop Linguine$35.00

Four large seared sea scallops atop a bed of linguine, tossed with spinach and tomatoes, in a light butter, wine sauce, topped with pine nuts .

• No Pine Nuts$0.00
• No Butter$0.00
• No Tomatoes$0.00
• No Spinach$0.00
• Substitute Gluten Free Linguine Pasta$3.00

Short Rib Ragu Pappardelle$32.00

Short Ribs$36.00

Bone-in short ribs, slow roasted in a tomato, red wine sauce. Served with fried red potatoes and broccoli.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Shrimp Ravioli$32.00

Fresh, locally made shrimp & ricotta filled pillows of pasta, tossed with wild shrimp, fresh spinach and cherry tomatoes, in a light lemon cream sauce, topped with Parmesan.

• Add Extra Sauce to Pasta$3.00

Spaghetti Paesano$28.00

Sautéed chicken breast pieces, red potatoes, arugula and spaghetti pasta tossed with a peppery Marsala sauce, topped with Parmesan.

• Substitute Gluten Free Linguine Pasta$3.00
• Add Extra Sauce to Pasta$3.00

Tagliatelle Gamberi$32.00

Locally made, fresh tagliatelle pasta, tossed with four wild prawns, grilled zucchini ribbons, and pancetta, in a saffron tomato sauce.

• Substitute Gluten Free Linguine Pasta$3.00
• Add Extra Sauce to Pasta$3.00
• No Pancetta$0.00
• No Zucchini$0.00
• No Prawns/Substitute Sauteed Chicken$0.00

Tomahawk Steak$75.00

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00

Veal Jettisimo$34.00

Veal Milanese$45.00

12oz. bone-in breaded veal chop, topped with fresh arugula and cherry tomato salad, with a touch of white balsamic dressing, served with a side of fried potatoes.Salad will come on side/ with dressing on side for Take out.

• Extra Sauce$3.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Wild Alaskan Salmon with Pineapple Glaze$38.00

Wild Alaskan salmon topped with pineapple glaze, served with Parmesan risotto and asparagus.

• Extra Sauce$3.00

Wild Alaskan Sockeye Salmon Mango$34.00

Pan fried, fresh Sockeye Salmon filet, topped with a fresh Mango Salsa. Served with fresh grilled asparagus and fried potatoes.

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Extra Sauce$3.00
• No Sauce/Salsa$0.00
• Sauce/Salsa On Side$0.00

Cannelloni$23.00

Three fresh pasta sheets, stuffed with sausage, chicken, mushrooms, fresh spinach, ricotta, Parmesan & fresh mozzarella cheese, serve atop marinara sauce & covered with béchamel cream sauce & Parmesan cheese *filling ingredients are ground together and cannot be ommitted

• Add Extra Sauce to Pasta$3.00
• No Cream Sauce, Red Sauce Only$0.00
• No Red Sauce, Sub Cream Sauce Only$3.00
• Red Sauce On Side$0.00
• Cream Sauce On Side$0.00
• No Parmesan$0.00

Capellini Gamberetti$23.00

Wild shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil, garlic & capellini pasta, tossed with a light, lemon butter sauce, topped with Asiago cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Capellini Primavera$17.00

Zucchini, red cabbage, mushrooms, diced tomatoes, broccoli & capellini pasta, tossed with a light, white wine, garlic butter sauce, topped with Romano cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Fettucine Alfredo$20.00

Classic creamy Parmesan & garlic sauce, tossed with Fettucine pasta, topped with Parmesan cheese & green onions

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Fettucine con Salsiccia$22.00

Sauteed mushrooms, spicy Italian sausage & fettucine pasta, tossed with a cilantro cream sauce & topped with Romano cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Fettucine Puttanesca$17.00

Artichoke hearts, mushrooms, fresh diced tomatoes, kalamata olives, capers & fettucine pasta, tossed with a slightly spicy, marinara sauce, with anchovy, topped with Parmesan cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Lasagna$24.00

Fresh pasta layers with ground Italian pork sausage, ground beef, ricotta, Romano & mozzarella cheeses, oven baked, served covered in marinara and creamy pesto béchamel sauce, topped with Parmesan cheese *with pine nuts

• Add Extra Sauce to Pasta$3.00

Linguine di Mare$25.00

Large wild prawns, seasonal wild caught fish, scallops, mussels & linguine pasta, tossed with your choice of Romano cream sauce, spicy marinara sauce or rosé sauce, topped with Romano cheese. *Image depicts Spicy Marinara Sauce

• Romano Cream Sauce$0.00
• Spicy Marinara Sauce$0.00
• Rosé Sauce$0.00
• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Linguine Marco$20.00

Lemon, capers, sautéed chicken breast pieces, roasted garlic cloves & linguine pasta, tossed with a light lemon cream sauce, topped with Feta cheese and pine nuts *NUTS

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Penne al Pollo$20.00

Sautéed chicken breast pieces, mushrooms, diced tomatoes, fresh basil & penne pasta, tossed with a Marsala wine and tomato sauce, topped with Romano cheese & green onions

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Ravioli Rosé$21.00

Locally made, fresh pasta pillows filled with ricotta, Parmesan and spinach, tossed with a creamy tomato sauce, with capers and topped with Parmesan cheese

• Add Extra Sauce to Pasta$3.00

Spaghetti Aglio Olio$14.00

Fresh garlic, chili flakes, black pepper & spaghetti, tossed with extra virgin olive oil, topped with Parmesan cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Spaghetti ai Funghi$18.00

Sautéed wild mushrooms, cherry tomatoes, prosciutto, garlic & spaghetti pasta, tossed in a white wine sauce, with a touch of cream, topped with goat cheese & Parmesan cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Spaghetti Pomodoro$16.00

Pomodoro sauce, with fresh tomatoes, garlic & fresh basil, tossed with spaghetti pasta, topped with Romano cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Spaghetti & Meatballs$22.00

Homemade, hearty meat sauce (pork and beef) & spaghetti pasta, topped with two homemade pork & beef meatballs & Romano cheese *Meatballs include breadcrumbs and are NOT gluten free *Meatballs contain dairy & egg.

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Spaghetti Salsiccia$22.00

Fresh homemade, hearty Italian meat sauce (pork & beef) & spaghetti pasta, topped with a spicy Italian sausage link & Romano cheese

• Add Extra Sauce to Pasta$3.00
• Substitute Gluten Free Linguine Pasta$3.00

Tortellini Gorgonzola$20.00

Cheese filled fresh pasta, tossed with a creamy pesto béchamel with Gorgonzola, topped with Gorgonzola cheese *NUTS (pine nuts)

• Add Extra Sauce to Pasta$3.00

Calamari Piccata$23.00

Our Signature Dish. Calamari steak, dipped in egg, breaded & sautéed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies. *Breading contains gluten and cannot be modified

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Filetto Gorgonzola Balsamico$42.00

Filet Mignon medallions, pan-seared medium-rare, finished with a rich balsamic & gorgonzola reduction sauce, topped with frizzled onions, served with side house pasta and veggies. *Frizzled onions are breaded

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Half Rack of Lamb$42.00

New Zealand raised, grass-fed, lamb chops, grilled medium-rare, topped with roasted garlic & herb infused olive oil, served with side house pasta & side veggies

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Mixed Seafood Grill$38.00

Grilled wild Alaskan halibut, two large wild shrimp & Hidden Bay calamari steak, topped with a light lemon, garlic butter sauce, served with side house pasta and sautéed spinach

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Pollo Limone$25.00

Chicken breast sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Pollo Marsala$25.00

Chicken breast sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Pollo Parmigiana$25.00

Breaded chicken breast, covered with marinara sauce, mozzarella and Parmesan cheeses, served with side house pasta and side veggies. *Breading contains gluten and cannot be modified

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Pollo Saltimbocca$25.00

NEW RECIPE Sauteed chicken breast covered with sage butter sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Veal Marsala$27.00

Veal meallions sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies (Pollo Marsala in the photo)

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Veal Piccata$27.00

Veal medallions sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Veal Saltimbocca$27.00

NEW RECIPE Sauteed veal medallions, covered with sage butter sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies

• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta & Aglio Olio$3.00
• Sub GF Pasta & Alfredo Sauce$3.00
• Sub GF Pasta & Lemon Sauce$3.00
• Sub GF Pasta & Meat Sauce$3.00
• Sub GF Pasta & Red Sauce$3.00
• Sub GF Pasta & Rose Sauce$3.00
• Extra Sauce$3.00

Pollo Gorgonzola$34.00

• Extra Sauce$3.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00
• Add Extra Sauce to Pasta$3.00

Veal Jettisimo$34.00

• Extra Sauce$3.00
• Sub Side Capellini Lemon Sauce$3.00
• Sub Side Fettucine Alfredo$3.00
• Sub Side Penne Rosé Sauce$3.00
• Sub Side Spaghetti Aglio Olio$3.00
• Sub Side Spaghetti Marinara$3.00
• Sub Side Spaghetti Meat Sauce$3.00
• Sub GF Pasta and Aglio Olio$3.00
• Sub GF Pasta and Lemon Sauce$3.00
• Sub GF Pasta and Meat Sauce$3.00
• Sub GF Pasta and Red Sauce$3.00
• Sub GF Pasta and Rose Sauce$3.00
• Sub GF Pasta and Alfredo Sauce$5.00

Berry Torta/Frutti di Bosco$9.00

Layers of fragrant short pastry, Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, currants, raspberries & wild strawberries, served over crème anglaise and topped with caramel drizzle

Caramel Peanut Butter Cup$9.00

Chocolate shell with peanut butter mousse, with layer of peanuts and caramel. *Contains nuts and dairy. Gluten free *NUT ALLERGY WARNING

Chocolate Cannoli$9.00

Hard chocolate Cannoli shell filled with sweetened ricotta, feta cheese, whipped cream, walnuts, cinnamon, and shaved chocolate. *NUT ALLERGY WARNING

Strawberry Marsala$9.00

Fresh Strawberries with lightly sweetened Marsala cream and drizzled chocolate Gluten Free

• No Chocolate Syrup$0.00

Tiramisu$9.00

Layers of coffee and Marsala-soaked lady fingers, mascarpone, whipped cream, and shaved chocolate Made in-house

Torta della Nonna (Grandmother cake)$9.00

Pastry cream with a hint of lemon, on a base of shortcrust pastry, covered with pine nuts, almonds, and powdered sugar *NUT ALLERGY WARNING

• No Caramel$0.00

Turtle Cheesecake$9.00

Homemade cheesecake with caramel & pecan crust, chocolate ganache, drizzled with caramel sauce Gluten Free *NUT ALLERGY WARNING

Apple Crumble Cheesecake$9.00

Blackberry Swirl Cheesecake$9.00

Delicious cheesecake swirled with fresh blackberry sauce, on top of a graham cracker crust, served with crème anglaise.

Bourbon Peach Cobbler Cheesecake$9.00

Bourbon Peach Cobbler Cheesecake with graham crust.

Cannoli Mascarpone Cheesecake$9.00

Caramel Apple Cheesecake$9.00

topped with apples, with graham cracker crust with a creme anglais sauce and topped with caramel drizzle

Carrot Cake Cheesecake$9.00

Coconut Cream Cheesecake$9.00

Coconut Cheesecake with graham cracker crust.

Carrot Cheesecake$9.00

Lemon Cheesecake$9.00

Lemon Cheesecake with graham cracker crust, served with raspberry coulis and white chocolate drizzle

Mango Cheesecake$9.00

Mango Panna Cotta Cheesecake$10.00

Mango panna cotta cheesecake with coconut shortbread crust

Milk Chocolate Mascarpone Cheesecake$9.00

Peanut Butter & Jelly Cheesecake$9.00

Panna Cotta vanilla$9.00

Peach Cobbler Cheesecake$9.00

Pumpkin Caramel Pecan Cheesecake$9.00

Strawberry Cheesecake$9.00

Red Velvet Cheesecake$9.00

Peanut Butter Cheesecake$9.00

Peanut Butter Cheesecake, Oreo crust, and chocolate Ganache, topped with Reece's cups and served on a bed of creme anglaise.

Salted Caramel Pecan Cheesecake$9.00

Salted caramel pecan cheesecake with graham cracker crust, served with crème anglaise