Harvest Table
Make a reservation
- Good for special occasions
- Romantic
- Neighborhood gem
Private dining
Book your next event with us
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesContemporary American, Californian, Farm-to-table
- Hours of operationBreakfast Mon–Fri 7:00 am–10:30 am Brunch Sat, Sun 8:00 am–2:00 pm Happy Hour Mon–Fri 3:00 pm–6:00 pm Dinner Daily 5:30 pm–9:00 pm
- Phone number(707) 967-4695
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefJeff Libunao
- CateringWe can accommodate all your on-premise catering needs. Please contact our host/hostess and we're happy to assist you based upon availability.
- Private party facilitiesHarvest Table's private dining options feature the best food and drink with stunning views of our neighboring vineyards and the Mayacamas Mountains. Contact us today.
- Private party contactMatthew McElroy: (707) 685-3427
- NeighborhoodSt. Helena
- Cross streetMain Street
- Parking detailsOn-site parking.
- Public transitAccessible by VINE, St. Helena Shuttle.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
Christmas Feast
$135.31 per person
Nov 26, 2024 - Dec 25, 2024Join us Christmas Day for a 4-course Christmas feast! First Course: chicory salad persimmon, mezzo secco, balsamic, orange thyme vinaigrette or chestnut & parsnip soup apple, celery root Second Course: gruyere and onion tart crème fraiche, petite greens or gnudi house made ricotta, caramelized fennel, parmesan nage or beets pear, berries, pistachio, balsamic, grains Third Course: pork loin pickled mustard seed, herb spätzle or crispy skin salmon beluga lentils, sofrito, greens or filet mignon fingerling tostones, sauce au poivre or carrot bolognese stone ground polenta, parmesan, gremolata Fourth Course: buche noel chocolate olive oil cake, cherry preserves or sticky toffee pudding malted caramel, malt ice creamChristmas Eve
$135.31 per person
Dec 24, 2024 onlyJoin us Christmas Eve for a 4-course Christmas feast! First Course: chicory salad persimmon, mezzo secco, balsamic, orange thyme vinaigrette or chestnut & parsnip soup apple, celery root Second Course: gruyere and onion tart crème fraiche, petite greens or gnudi house made ricotta, caramelized fennel, parmesan nage or beets pear, berries, pistachio, balsamic, grains Third Course: pork loin pickled mustard seed, herb spätzle or crispy skin salmon beluga lentils, sofrito, greens or filet mignon fingerling tostones, sauce au poivre or carrot bolognese stone ground polenta, parmesan, gremolata Fourth Course: buche noel chocolate olive oil cake, cherry preserves or sticky toffee pudding malted caramel, malt ice cream
Popular dishes
What 1,395 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.5Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Loved For
Wine Country
Great for brunch
Wine Country
Kid-friendly
Wine Country
Romantic
Wine Country
Contemporary American
Review summary
- c
christine
VIPSan Francisco
59 reviews
5.059 reviews
Dined on December 7, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kate
VIPSan Francisco
16 reviews
5.016 reviews
Dined on November 28, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
KATY
VIPSan Francisco
18 reviews
5.018 reviews
Dined on November 28, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- P
Paula
San Francisco
32 reviews
5.032 reviews
Dined on November 11, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- KM
KrisM
VIPPhoenix
13 reviews
5.013 reviews
Dined on November 4, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kalo
VIPSan Francisco
39 reviews
5.039 reviews
Dined on November 3, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Central Coast
4 reviews
5.04 reviews
Dined on October 31, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Linda
VIPNew York City
18 reviews
4.018 reviews
Dined on October 29, 2024
- Overall 4
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- Y
Yvette
VIPWashington DC
65 reviews
4.065 reviews
Dined on October 27, 2024
- Overall 4
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- M
Michelle
VIPYosemite
21 reviews
5.021 reviews
Dined on October 27, 2024
- Overall 5
- Food 5
- Service 1
- Ambience 3
Is this helpful?
FAQs
Harvest Table offers takeout which you can order by calling the restaurant at (707) 967-4695.
Harvest Table is rated 4.6 stars by 1395 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
1 Main Street, St. Helena, CA 94574
Additional information
- Cross streetMain Street
- NeighborhoodSt. Helena
- Hours of operationBreakfast Mon–Fri 7:00 am–10:30 am Brunch Sat, Sun 8:00 am–2:00 pm Happy Hour Mon–Fri 3:00 pm–6:00 pm Dinner Daily 5:30 pm–9:00 pm
- Price$31 to $50
- CuisinesContemporary American, Californian, Farm-to-table
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsOn-site parking.
- Public transitAccessible by VINE, St. Helena Shuttle.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefJeff Libunao
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number(707) 967-4695
- CateringWe can accommodate all your on-premise catering needs. Please contact our host/hostess and we're happy to assist you based upon availability.
- Private party facilitiesHarvest Table's private dining options feature the best food and drink with stunning views of our neighboring vineyards and the Mayacamas Mountains. Contact us today.
- Private party contactMatthew McElroy: (707) 685-3427