Haven

4.5 (248)

$31 to $50

Californian

1150 Quail Gardens Dr, Encinitas, CA 92024-2365

Make a reservation

2 people

May 19, 2025

May 2025

7:00 PM

Booked 21 times today

Experiences are available.

About this restaurant

Neighborhood gem
Charming
Great for outdoor dining

Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Californian, American, Farm-to-table
Hours of operation
Brunch Sat, Sun 10:00 am–1:30 pm Dinner Wed, Thu 5:00 pm–9:30 pm Fri–Sun 4:00 pm–9:30 pm
Phone number
(760) 704-8303
Website
http://www.foxpointfarms.com/artisans/haven-farm-table/
Dress code
Casual Dress

Location
1150 Quail Gardens Dr, Encinitas, CA 92024-2365
Neighborhood
Encinitas
Parking details
Private Lot

Experiences

Fox Point Farms Tasting Menu
$89.00 per person
Multiple dates available
Chef Kelston Moore and Lead Farmer Greg Reese are proud to present a five-course tasting menu featuring the bounty from the farm.

BREAD & BUTTER
duet of butters
ROASTED CAULIFLOWER SOUP
roasted garleek | FPF fennel | FPF chive oil
GRILLED BROCCOLINI
FPF broccolini | miso | FPF lemon grass | FPF kaffir lime
FARM LAB SNAP PEAS
ginger | shoyu | miso | fennel oil | toasted sesame seeds
GRILLED CARROTS AL PASTOR
FPF carrots | smoked corn foam
OYSTER ON THE HALF SHELL
burnt chili & FPF greens mignonette | pickled mustard seeds
GULF OF CALIFORNIA PRAWNS
white wine | butter | cayenne | habanero | garlic | shallots | house made focaccia

Fall Harvest

FOXY GREENS
FPF salanova mix | FPF spicy mix | FPF romaine | FPF radish | FPF carrots | FPF spent grain | seasonal vinaigrette
FARM CAESAR
Kale | FPF spicy mix | boquerones | grana padano
ROASTED CARROT & QUINOA SALAD
FPF arugula | FPF spinach | tomato | avocado Vinaigrette
FERMENTED FARRO
FPF fava beans | green peas | smoked gouda | crispy leeks
GARDEN LINGUINE
house made linguine | FPF carrot top pesto | peas | FPF spinach | FPF broccolini | grana padano

Land & Sea

FORBIDDEN GARDEN RICE
FPF fava beans | black garlic | green snap peas
CURRY CHICKEN COLORADITO MOLE
smoked Mary's half chicken | cilantro lime rice | collard greens
LOCAL CATCH
forbidden rice | FPF kale | FPF spinach | green pea beurre blanc
SEARED LAMB LOIN AL PASTOR
parsnip puree | smoked corn foam | FPF carrots
JERK PORK BELLY MOLE
pieds and barnett berkshire pork belly | mole negro | FPF carrot ginger puree | pickled onions | crema | roasted pepitas
LAMB RAGU CAVATELLI
ground lamb | house made tomato sauce | FPF spicy greens
RUM BRAISED SHORT RIB
santa carota rib | risotto | crispy leeks | FPF chives
SANTA CAROTA NEW YORK STRIP STEAK
whipped potatoes | candied turnips | red wine reduction

Dessert

LEMON TART
aquafaba meringue
S'MORE DE CREME
marshmallow | callebaut chocolate | buckwheat tuile
CARROT FRITTERS
Roasted fennel mousseline | toasted pecans | vanilla bourbon chantilly

What 248 people are saying

Haven reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.3Food
4.7Service
4.7Ambience
4.2Value

Noise • Moderate

Loved For

North San Diego
Californian

Review summary

AI-generated from verified diner reviews

Haven offers a delightful farm-to-table dining experience with "superb food" and an "exceptional service" team. Guests appreciate the "beautiful setting," which includes a charming view of the surrounding farm. Chef Kelston is celebrated for "creative, flavorful dishes," making Haven a popular choice for both "delicious food" and "great ambiance."

248 Reviews

A
Amanda VIP
Mexico City11 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved everything about Haven! The food is delicious. The waitstaff was fun. And Chef Kelston is great. It’s on our go to every time we visit list for sure!
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M
Marla
San Diego15 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was superb and the service was more than exceptional.
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O
Oscar
San Diego5 reviews
3.0
Dined on May 11, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
I would like to commend the chefs on the delicious food they serve. I would lime to share that I felt I was let down when it came to the experience of the server. I noticed the all other tables had the server communicate with the other patrons, such as asking them how they day was, describing meal and suggestions and just bonding. During the time we were at the table we we only presented our menus asked what we would like and if we were done eating our dinner. We were even asked if we wanted our check. It felt like we were rushed. Other than that my wife and I really enjoyed each bite of food and drinks we sipped during our time here.
1 person found this helpful
A
Andrew
Unspecified1 review
5.0
Dined on May 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Super nice staff, super cool ambience. Would come again, great for the little one.
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M
Marilyn VIP
San Diego51 reviews
3.0
Dined on May 11, 2025
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
Place was fabulous. Good vibes. Waiter Luca was fabulous. He understood my food intolerances and helped me to order. I decided on the field salad with added chicken. Someone else had delivered the meals to our table but I was in shock! Although the greens tasted fine, the chicken pieces on there was maybe two tablespoons worth. I wish I had taken a photo. Unbelievable. I've never been served anything such as this. The pictures I saw on Yelp showed large pieces of steak on a salad and I assumed the chicken would be a substantial amount. So disappointing. Not sure if we will go back again since it was very pricey for what I received. I didn't complain because I didn't want to ruin the mood of the evening. My husband and friend ordered the lamb & pasta dish, which they liked.
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C
Cody VIP
San Diego2 reviews
5.0
Dined on May 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
All of the food (thank you, Kelston and team) and the cocktails (thank you, Savannah) were amazing. Service was fantastic (thank you Ellie!) coming back again and again! -Cody
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T
Teresa VIP
San Diego10 reviews
3.0
Dined on May 10, 2025
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 5
Cool setting and friendly staff but food choices are really limited and parking is even worse. Would return it these things were resolved.
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L
Lindsey VIP
San Diego44 reviews
5.0
Dined on May 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience and a new favorite restaurant in San Diego. But more than a restaurant - it’s beautiful with the setting and surrounding areas of greenery, casual fire pits with string lights for those at the market below, the farmland in the distance. The food was delicious - fresh, flavorful and unique in ingredients. The cocktail list is great and they are beautiful. The service was amazing. The chef, Kelston, came by the table to check on our experience and we enjoyed talking details of the ingredients with him. Made the whole night feel very personable and special. Can’t say enough wonderful things about Haven!
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D
Danielle VIP
Los Angeles3 reviews
5.0
Dined on May 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food, service, drinks, it was all impeccable. Don't sleep on this place!
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W
William VIP
Los Angeles27 reviews
3.0
Dined on May 3, 2025
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
Great service and a beautiful view. Lemonade was 6/10 very tart. Hummus was amazing Lemon dessert was very good.
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FAQs

Haven is rated 4.5 stars by 248 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Booked 21 times today

Experiences are available.

1150 Quail Gardens Dr, Encinitas, CA 92024-2365

Dining areas

Additional information

Neighborhood
Encinitas
Hours of operation
Brunch Sat, Sun 10:00 am–1:30 pm Dinner Wed, Thu 5:00 pm–9:30 pm Fri–Sun 4:00 pm–9:30 pm
Price
$31 to $50
Cuisines
Californian, American, Farm-to-table
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot

Website
http://www.foxpointfarms.com/artisans/haven-farm-table/
Phone number
(760) 704-8303

Sun	Mon	Tue	Wed	Thu	Fri	Sat

Haven

Make a reservation

About this restaurant

Dining areas

Additional information

Fox Point Farms Tasting Menu

Starters

BREAD & BUTTER

ROASTED CAULIFLOWER SOUP

GRILLED BROCCOLINI

FARM LAB SNAP PEAS

GRILLED CARROTS AL PASTOR

OYSTER ON THE HALF SHELL

GULF OF CALIFORNIA PRAWNS

Fall Harvest

FOXY GREENS

FARM CAESAR

ROASTED CARROT & QUINOA SALAD

FERMENTED FARRO

GARDEN LINGUINE

Land & Sea

FORBIDDEN GARDEN RICE

CURRY CHICKEN COLORADITO MOLE

LOCAL CATCH

SEARED LAMB LOIN AL PASTOR

JERK PORK BELLY MOLE

LAMB RAGU CAVATELLI

RUM BRAISED SHORT RIB

SANTA CAROTA NEW YORK STRIP STEAK

Dessert

LEMON TART

S'MORE DE CREME

CARROT FRITTERS

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Haven restaurant rated?

Is Haven currently accepting reservations?

Make a reservation

Dining areas

Additional information