Herb & Omni

4.7

328 Reviews

$31 to $50

Contemporary American

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 22 times today

Good for special occasions
Innovative
Fancy

CURRENTLY CLOSE NOV 3rd - 21st. We look forward to serving you Nov 22nd with our NEW menu. Thank you, see you soon. -H&O Team

Our purpose is to nourish herbivores and omnivores with real food sourced as close to home as possible from purveyors who hold their offerings in the highest regard.

Welcome to Herb and Omni inside 101 Central, a historic gathering space creating memorable experiences on every level for those who appreciate a balance of luxury and comfort.

Herb & Omni's founding team is made of seasoned entrepreneurs with experience creating award-winning restaurant concepts. Our thoughtfully crafted menu offers both plant-based and omnivorous options curated by Earl James Reynolds, a Whitefish native and James Beard nominated chef.

Our dedicated service team is filled with familiar faces that boast strong Montana roots. In short, at Herb and Omni inside 101 Central, you’ll enjoy a warm atmosphere, playfully elegant cuisine, and top-notch entertainment.

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Contemporary American, Farm-to-table, Vegetarian / Vegan
Hours of operation
Wed–Sun 5:00 pm–9:00 pm
Phone number
(406) 862-8150
Website
https://www.HerbandOmni.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Earl Reynolds

Location
101 Central Ave, Whitefish, MT 59937-2548
Neighborhood
Whitefish
Cross street
1st Ave./Central
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

CRISPY BRUSSELS SPROUTS$19.00
gochujang pangrattato | apple relish | sunchoke | tofu cream
ROASTED BEETS$19.00
whipped ricotta | grilled persimmon | hazelnuts | pickled rainbow chard | basil | hippy vinaigrette
CHICKPEA FRITTERS$19.00
parsnip hummus | date tamarind chutney | chili oil | herb salad
WINTER LETTUCES$19.00
charred endive | tangerine gastrique | squash batons | sheep cheese | miso | sunflower seeds

OMNIVORE

GRILLED FLANKEN SHORT RIB$24.00
whiskey fish sauce caramel | scallion | furikake
DUNGENESS CRAB CAKE$40.00
chow chow | fennel barigoule | sauce américaine | charred lemon
CONFIT DUCK POUTINE$26.00
leek relish | fried cheese curds | foie gravy
SEARED SHRIMP$24.00
saffron beurre blanc | chive oil | sea grass tapenade | smoked ikura

LOW-KEY & LUXURIOUS

CAVIAR POTATO CHIP$28.00
osetra caviar | candied lemon zest | crème fraîche | chives
CAVIAR SERVICE$125.00
all the fixings | potato chips
FOIE GRAS PIE$40.00
lapsang souchong gelée | pear chutney | graham cracker | parsnip | brioche

MAIN

CHARRED GREEN CABBAGE$36.00
cauliflower | crispy celeriac dumplings | fennel | eggplant romesco | black garlic xo
SMOKED PUMPKIN TAMALE$36.00
lion’s mane | brussels sprouts | confit garlic | fried hominy | bean soubise | miso pumpkin broth
IBERICO PORK RIB CHOP$79.00
fried boudin | rainbow chard | chorizo | celeriac-apple hash | sauce robert
CHICKEN FRIED RABBIT QUARTER$55.00
cornbread stuffing | braised salsify | yam velouté | fried sage | holiday jus
BISON RIBEYE$79.00
fried grit cake | grilled carrots | roasted eggplant salsa | flathead cherry mole | jus
PAN-SEARED MONKFISH$62.00
tempura enoki mushroom | smoked mussels | gnocchi | baby turnip | miso garlic velouté | grapefruit ponzu
RANGE WAGYU CUT OF THE DAY
blue cheese gratin | charred cabbage | butternut squash | roasted maitakes | chimichurri | jus

ADD ON

5 oz. slow cooked wagyu chuck$22.00
3 gulf shrimp$18.00
7 grams black winter truffle$20.00
2 oz. seared foie gras$22.00
2 oz. buttered dungeness crab$22.00
Split entree charge$6.00

COCKTAILS

HERB AND SPICE$18.00
A STONE’S THROW$18.00
BAKED POMEGRANATE$18.00
OLD TEN YEAR$19.00
IN THE BARREL$17.00
HARVEST MOON$17.00
CHAI SPICED TODDY$16.00
FLOWER POINT SUNSET$20.00
MULLED MULE$17.00
SAFEWORD$18.00

WHITES

PINOT BLANC$18.00
RIESLING$16.00
GRÜNER VELTLINER$17.00
SANCERRE$23.00
CHARDONNAY$18.00
ROUSSANNE$21.00

REDS

PINOT NOIR$19.00
PINOT NOIR$30.00
BEAUJOLAIS$17.00
CANNONAU DI SARDEGNA$16.00
TEMPRANILLO$18.00
CABERNET SAUVIGNON$25.00
BORDEAUX$23.00

BUBBLES

CHAMPAGNE$30.00
CRÉMANT DE BOURGOGNE$21.00
PROSECCO$13.00

ROSÉ

CONDÉ VALDEMAR$15.00

SAKE

JUNMAI GINJO$28.00

HOLD THE BOOZE

NOT TOO CASUAL$14.00
NO CAPP$14.00
CASHEW OUTSIDE$16.00
NON-ALCOHOLIC WINE$15.00

What 328 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.1Value

Noise • Moderate

Loved For

Montana
Best Service
Montana
Innovative
Montana
Healthy
Montana
Hot spot
Montana
Great for fine wines
Montana
Romantic
Montana
Good for special occasions
Montana
Lively
Kalispell / Whitefish
Most Booked

Review summary

AI-generated from verified diner reviews

Herb & Omni offers a remarkable dining experience with "fantastic service" and "amazing flavors." Guests rave about creative menu options, including delicious bison and halibut dishes. The ambiance is "beautifully elegant," making it ideal for special occasions. While the prices are on the higher side, the exceptional food and service make it "worth it for a special occasion."

328 Reviews

M
Michelle
VIP
Calgary
4 reviews
5.0
4 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience at the bar! We will definitely be back!
Is this helpful?
L
Lisa
Seattle
3 reviews
5.0
3 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service and ambience were professional and comfortable. Excellent dining experience.
Is this helpful?
L
Laurell
Montana
3 reviews
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Was an excellent dining experience, food was incredible and far beyond what you can expect to find in the flathead valley right now. Service was great, down to a signed anniversary card and free champagne to celebrate our milestone. We will definitely be coming back.
Is this helpful?
T
Thad
Hawaii
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely Amazing! Best food and best Chef in all of the Inland Northwest
Is this helpful?
J
John
VIP
Las Vegas
1 review
4.0
1 review
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Only two issues keeping this from a 5-star meal, otherwise a creative and exceptionally well composed meal. I would eat here again. The main course was served tepid. Would have been amazing if it had been served at temperature. The tempura mushrooms were heavy and almost cardboard tough. Probably held under the lamp too long (see above). Service was perfect: friendly and informative but not trying to be my best friend.
Is this helpful?
D
David
St. Louis
5 reviews
5.0
5 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brandon was a fantastic server and provided fantastic recommendations for our party. Duck special was amazing.
Is this helpful?
M
Michelle
Hawaii
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great place for a romantic dinner. Service was excellent. Nice wine selection.
Herb & OmniResponded 3 days ago
Thank you for your review of your romantic dinner! We are overjoyed to hear you enjoyed your meal, service and our wine selection.
Is this helpful?
L
Linda
Salt Lake City
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic! The restaurant is beautiful. The service was both impeccable and unpretentious, which really added to our enjoyment of the meal. Big thanks to Joe and the team that supported him! The food was amazing. We especially enjoyed the bison and the small plates. As others have noted, the chickpea fritters are delicious. The menu is really interesting and everything we ordered was great.
Herb & OmniResponded 3 days ago
Hello Linda, We are so thrilled to hear your evening was a success! Thank you for your kind words and spectacular review!
Is this helpful?
K
Kathee
Salt Lake City
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waiter was amazing and the food was over the top.
Herb & OmniResponded 3 days ago
Thank you for your kind words! We hope you cane come back soon!
Is this helpful?
T
Tim
Seattle
19 reviews
5.0
19 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time dining at Herb and Omni. It was fantastic!
Herb & OmniResponded 3 days ago
Thank you for your review! We are so glad you enjoyed your first time dining with us.
Is this helpful?

FAQs

Herb & Omni is rated 4.7 stars by 328 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 22 times today

101 Central Ave, Whitefish, MT 59937-2548

Additional information

Cross street
1st Ave./Central
Neighborhood
Whitefish
Hours of operation
Wed–Sun 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Contemporary American, Farm-to-table, Vegetarian / Vegan
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Earl Reynolds
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

Website
https://www.HerbandOmni.com/
Phone number
(406) 862-8150

Herb & Omni

Make a reservation

Additional information

HERBIVORE

CRISPY BRUSSELS SPROUTS$19.00

ROASTED BEETS$19.00

CHICKPEA FRITTERS$19.00

WINTER LETTUCES$19.00

OMNIVORE

GRILLED FLANKEN SHORT RIB$24.00

DUNGENESS CRAB CAKE$40.00

CONFIT DUCK POUTINE$26.00

SEARED SHRIMP$24.00

LOW-KEY & LUXURIOUS

CAVIAR POTATO CHIP$28.00

CAVIAR SERVICE$125.00

FOIE GRAS PIE$40.00

MAIN

CHARRED GREEN CABBAGE$36.00

SMOKED PUMPKIN TAMALE$36.00

IBERICO PORK RIB CHOP$79.00

CHICKEN FRIED RABBIT QUARTER$55.00

BISON RIBEYE$79.00

PAN-SEARED MONKFISH$62.00

RANGE WAGYU CUT OF THE DAY

ADD ON

5 oz. slow cooked wagyu chuck$22.00

3 gulf shrimp$18.00

7 grams black winter truffle$20.00

2 oz. seared foie gras$22.00

2 oz. buttered dungeness crab$22.00

Split entree charge$6.00

COCKTAILS

HERB AND SPICE$18.00

A STONE’S THROW$18.00

BAKED POMEGRANATE$18.00

OLD TEN YEAR$19.00

IN THE BARREL$17.00

HARVEST MOON$17.00

CHAI SPICED TODDY$16.00

FLOWER POINT SUNSET$20.00

MULLED MULE$17.00

SAFEWORD$18.00

WHITES

PINOT BLANC$18.00

RIESLING$16.00

GRÜNER VELTLINER$17.00

SANCERRE$23.00

CHARDONNAY$18.00

ROUSSANNE$21.00

REDS

PINOT NOIR$19.00

PINOT NOIR$30.00

BEAUJOLAIS$17.00

CANNONAU DI SARDEGNA$16.00

TEMPRANILLO$18.00

CABERNET SAUVIGNON$25.00

BORDEAUX$23.00

BUBBLES

CHAMPAGNE$30.00

CRÉMANT DE BOURGOGNE$21.00

PROSECCO$13.00

ROSÉ

CONDÉ VALDEMAR$15.00

SAKE

JUNMAI GINJO$28.00

HOLD THE BOOZE

NOT TOO CASUAL$14.00

NO CAPP$14.00

CASHEW OUTSIDE$16.00

NON-ALCOHOLIC WINE$15.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Herb & Omni restaurant rated?

Is Herb & Omni currently accepting reservations?

Make a reservation

Additional information