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The trout was piping hot, the sauce was delicious.","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76633202","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-13T05:56:34Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76633202.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76633202.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76633202.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76633202.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76633202.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"This is another outstanding dish, Mushrooms and artichoke. 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From the OpenTable editors: This MICHELIN-Starred tasting menu gets special status for sourcing ingredients from Heritage's own farm down the street. The seasonal, multi-course menu includes fruits and vegetables that sibling owners Phillip and Lauren Pretty get from the farm twice weekly. Plus, meat and seafood comes locally from California, including fish from Long Beach’s own waters. You’ll see it all in showstopping dishes like dungeness crab toast with avocado crema and sous vide beets.
Philosophy
A culinary destination born from our shared passion for exceptional food and genuine hospitality.
From sourcing local, seasonal ingredients to minimizing food waste and reducing our environmental footprint, were proud to continue the sustainable dining legacy across our restaurants by incorporating green certified and green Michelin star practices into our operations.
We offer catering at Heritage Farm just about a mile away from our restaurant. Enjoy a tranquil garden space with a long outdoor table for 65 guests seated, 80 guests standing. We offer family style, grazing tables, mixer events, champagne towers, oyster stations and more. Please email info@heritagefarmlb.com or visit our website for more details.
Private party facilities
We offer private room buy-outs (7-24 guests) and full restaurant buy-outs (up to 40 guests) at Heritage Restaurant. Heritage Farm, located on Gladys Ave in Long Beach can host larger events for up to 80 people. Email Katy at info@heritagefarmlb.com for more information about what we have to offer.
Heritage is family owned and operated by Chef Philip Pretty and sister Lauren Pretty. Our lively indoor dining room was built in 1922 as a craftsman house. Walk inside to an open kitchen, request bar seating to watch us cook over a live fire Santa Maria grill. Located in the Rose Park neighborhood of Long Beach on the corner of 7th & Saint Louis Ave. Heritage Restaurant uses sustainable meat & seafood, and Farmer's Market produce. Growing our own produce at Heritage Farm right up the street. Certified blue, green, and maintain a zero-waste kitchen. One red and green star Michelin awarded. We serve a tasting menu only. We politely decline modifications. Please specify all dietary restrictions/allergies when booking your reservation. Our menu is seasonal, and subject to daily changes. We are reservation only, please call if you have any difficulty booking online. We look forward to hosting you!
Neighborhood
Long Beach
Cross street
Saint Louis Ave.
Parking details
Valet available for 25.00, payable via cash, Zelle, or Venmo. Street parking available.
While we kindly decline modifications or substitutions to our menu, we encourage guests to share any dietary concerns or food allergies with us. This allows us to confirm whether our menu is suitable for you. 160.00 per person.
Butter Tartlet
Asparagus, fava bean
Dungeness Crab
Nasturtium, radish
Pineapple Pickle
Sweet & sour, ginger
Kanpachi Crudo
Carrot-ginger purée, macédoine vegetables
Live Scallop in Shell
Dashi beurre blanc, smoked trout roe
Hen of the Woods Mushrooms
Artichoke stew, fermented mushroom
Grilled Kingfish
Mussel emulsion, pickled artichoke
32-Day Dry Aged Rib Chop
Sous vide endive, black garlic
Crème Caviar
Heritage caviar, manzanilla oil
Stroopwaffle
Strawberry jam, foie gras
Blood Orange Paté de Fruit
Lemon zest, caster sugar
What 798 people are saying
Heritage reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.7Food
4.7Service
4.4Ambience
4.3Value
Noise • Moderate
Loved For
Long Beach / Catalina
Innovative
Long Beach / Catalina
Good for special occasions
Review summary
AI-generated from verified diner reviews
Heritage in Long Beach offers a unique dining experience with a focus on seasonal, organic ingredients. Set in a charming old home, it provides a cozy atmosphere. Guests love the "exceptional food," "excellent service," and "perfect wine pairings." Despite occasional noise and space issues, many praise its "Michelin-level culinary experience."
798 Reviews
H
Hien
Los Angeles13 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Have been here many times. Always amazing! Thi restaurant never disappoints. Super creative and great food and also green. What else can anyone ask from a restaurant.
Is this helpful?
A
Anastasia
Los Angeles1 review
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Excellent food, excellent service, excellent ambiance. You know a place is classy when the tables don’t wobble. 10/10 would go again.
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C
Cole VIP
Los Angeles6 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 4
Heritage in Long Beach is such a gem. The restaurant is set in a charming old home, which gives it a quaint and cozy atmosphere that immediately makes you feel welcome. The service was incredibly kind and attentive throughout the meal. Every bite of food was thoughtfully prepared—beautifully fresh, flavorful, and unique. I really appreciated the focus on seasonality and organic ingredients; you can truly taste the care and quality in each dish. A wonderful experience from start to finish.
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t
taylor VIP
Los Angeles2 reviews
5.0
Dined on April 13, 2025
Overall 5
Food 4
Service 5
Ambience 5
Excellent service. Excellent first courses and main courses with wine pairing. Though dessert was enjoyable, it was the weakest link.
Is this helpful?
L
L V VIP
Los Angeles18 reviews
3.0
Dined on April 12, 2025
Overall 3
Food 3
Service 3
Ambience 1
I was referred by a friend who thought highly of this place. A Michelin Starred restaurant.
We were really looking forward to the evening.
Well, it had a few great dishes and a few one that wasn’t noteworthy at all. Nonetheless, the presentation was meticulously prepared. Temperature wise was great on the trout (best dish) but my steak was cold and hard crusted, beyond aging crusted, hard to cut into.
The noise level is unbearable. The tables were very close together and there is no acoustics absorbing any sounds. People just talked over people. My head was pounding after two hours.
Our server was wonderful, he was attentive and prompt. However, the general staffs seems to need some more training.
As soon as we sat down, the lady pushed and commanded that dinner would start within 5 mins. The tone was more like a principal tell students that I was about to take a test. I had to tell her that we would like a little time to order and enjoy our drink, perhaps in 10 mins then she can start bringing in the food.
There are 3 different people brought out food for us. Each of them would explain the dish like they were having hot potato in their hands, rarely pause and just simply ramble. All I heard was… blah blah and blah then loud and clear Enjoy. lol
The restaurant is a small cottage house in an Off-location within the Long Beach area. Charming place but location isn’t very desirable. There was valet parking for $25.
1 person found this helpful
L
Lorraine
San Diego8 reviews
5.0
Dined on April 4, 2025
Overall 5
Food 5
Service 5
Ambience 5
Perfect in every way! Everything delicious and staff was super attentive.
Is this helpful?
S
Suzy
Chicago9 reviews
5.0
Dined on March 29, 2025
Overall 5
Food 5
Service 5
Ambience 5
It was a wonderful experience. I enjoyed each dish, all so unique with exquisite flavors and textures. The staff was fenomenal. Would love to try their next seasonal menu!
1 person found this helpful
J
Joaquin VIP
Los Angeles19 reviews
5.0
Dined on March 23, 2025
Overall 5
Food 5
Service 5
Ambience 4
Food pairing incredible. Wine selections with our pairings spot on. Must visit.
Is this helpful?
A
Anthony VIP
Las Vegas1 review
5.0
Dined on March 21, 2025
Overall 5
Food 5
Service 5
Ambience 5
This Long Beach gem was amazing! I highly recommend
Is this helpful?
OT
OpenTable Diner
Washington DC1 review
2.0
Dined on March 16, 2025
Overall 2
Food 3
Service 2
Ambience 3
The food is very good minus one dish and the staff was friendly. Unique concept.
Is this helpful?
FAQs
Heritage is rated 4.7 stars by 798 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Heritage is family owned and operated by Chef Philip Pretty and sister Lauren Pretty. Our lively indoor dining room was built in 1922 as a craftsman house. Walk inside to an open kitchen, request bar seating to watch us cook over a live fire Santa Maria grill. Located in the Rose Park neighborhood of Long Beach on the corner of 7th & Saint Louis Ave. Heritage Restaurant uses sustainable meat & seafood, and Farmer's Market produce. Growing our own produce at Heritage Farm right up the street. Certified blue, green, and maintain a zero-waste kitchen. One red and green star Michelin awarded. We serve a tasting menu only. We politely decline modifications. Please specify all dietary restrictions/allergies when booking your reservation. Our menu is seasonal, and subject to daily changes. We are reservation only, please call if you have any difficulty booking online. We look forward to hosting you!
Cross street
Saint Louis Ave.
Neighborhood
Long Beach
Hours of operation
Dinner
Tue–Sat 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Californian, Farm-to-table, Seafood
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
Valet available for 25.00, payable via cash, Zelle, or Venmo. Street parking available.
We offer catering at Heritage Farm just about a mile away from our restaurant. Enjoy a tranquil garden space with a long outdoor table for 65 guests seated, 80 guests standing. We offer family style, grazing tables, mixer events, champagne towers, oyster stations and more. Please email info@heritagefarmlb.com or visit our website for more details.
Private party facilities
We offer private room buy-outs (7-24 guests) and full restaurant buy-outs (up to 40 guests) at Heritage Restaurant. Heritage Farm, located on Gladys Ave in Long Beach can host larger events for up to 80 people. Email Katy at info@heritagefarmlb.com for more information about what we have to offer.