Starters
Garlic Cheese Bread$8.00
five-cheese blend on French bread.
Chips & Dip$10.00
spicy jalapeño queso, guacamole, warm corn tortilla chips
Shrimp Crostini$13.00
grilled shrimp skewers, with chimichurri and herb butter. Served on crostini
Charred Brussels Sprouts$15.00
candied dates, goat cheese, walnuts, balsamic vinaigrette
House Meatballs$16.00
pork and beef blend served with marinara and garlic bread, pesto sauce, and shaved Parmesan
Charcuterie Plate$21.00
assortment of cured meats, cheeses, green & black olives, roasted Marcona almonds, cornichons, fig, honeycomb, and crostinis
Sashimi Plate
served with house sauce, seaweed salad and wasabi. Choice of Ahi ($19) or Albacore tuna ($16)
Soups & Salads
Add avocado, +$2. Shrimp or grilled chicken, +$5. Salmon, +$10
Chicken Tortilla Soup$13.00
chicken, tomato broth, crispy tortillas, avocado, mozzarella, cilantro
Italian Chopped$16.00
garbanzo beans, salami, mozzarella, red pepper, olive, red wine vinaigrette
Chinese Chicken Salad$17.00
Napa cabbage, chicken, carrots, edamame, ginger vinaigrette, and sesame seeds
Hill Street Caesar$15.00
heart romaine, roasted garlic Caesar, Parmigiano-Reggiano, herb croutons
Sesame-seared Tuna Salad$26.00
Ahi tuna, mixed greens, vegetable medley, avocado, thyme lemon dressing
Miso Salmon Salad$26.00
grilled miso-marinated salmon, greens, roasted figs, beetroot, fried shallots, miso balsamic
Sandwiches
With fries or house salad. Sub sweet potato fries, grilled vegetables, or Caesar salad, +$2. BEYOND patties are available as a substitution!
Hill Street Burger$20.00
bacon, Gruyère, blue cheese, arugula, caramelized onion, aioli, sundried tomatoes, Parmesan bun
The Classic Burger$18.00
brioche bun, lettuce, tomato, pickles, red onion, red pepper aioli. Add cheddar or Gruyere cheese, +$1.
Buttermilk Crispy Chicken$17.00
Napa cabbage slaw, pickled cucumbers, jalapeños, jalapeño ranch, bolillo roll
Turkey Avocado Tartine$16.00
cucumber, mixed greens, onion, tomato, avocado, green goddess aioli, multigrain bread
Chicken Pesto Melt$17.00
mozzarella, oven-roasted tomatoes, Parmigiano-Reggiano, basil pesto, ciabatta
Prime Rib French Dip$22.00
USDA shaved prime rib, garlic butter and jalape ño ranch on bolillo, horseradish, French onion au jus
Proteins and Pastas
Add a side of bread, +$2
Cacio e Pepe$18.00
bucatini pasta, black pepper, Parmesan cheese, extra-virgin olive oil
Pasta al Pesto$18.00
spaghetti with house-made creamy pesto, sundried tomatoes, Parmesan cheese, and sea salt
Seven-Hour Bolognese$24.00
pappardelle pasta, red sauce stewed with beef and pork, Parmesan cheese
Tuscan Salmon$28.00
grilled filet with garlic herb butter, sundried tomato, asparagus, and crispy potatoes
Miso-Infused Black Cod$34.00
oven-roasted filet, seasonal vegetables, kabocha squash purée
Grilled Chicken$24.00
boneless thigh marinated in Inca peppers, with lima bean puree, zucchini, squash, and sweet bell peppers
Wagyu Steak$36.00
pasture-raised Wagyu, kabocha squash puree, grilled vegetable medley, and house-made peppercorn sauce
Vegan Flair
Yes, it's all vegan!
Creamy Pasta Primavera$18.00
quinoa pasta, creamy coconut marinara and seasonal vegetables
