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Hoja Santa, Oak Park, IL

Hoja Santa

4.7
4.7
126 Reviews
$31 to $50
Latin / Spanish

Make a reservation

2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 5 times today

About this restaurant

  • Good for special occasions
  • Neighborhood gem
  • Innovative
We're Hoja Santa, your culinary adventure in Oak Park. Inspired by the Hoja Santa leaf, we blend tradition and innovation to serve up unforgettable Mexican flavors. Join us for great food, crafted cocktails, and a warm welcome

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Dining areas

Additional information

What 126 people are saying

Hoja Santa reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Near West

    Best Service

  • Near West

    Innovative

  • Near West

    Healthy

  • Near West

    Neighborhood gem

  • Near West

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Hoja Santa in Oak Park offers a "wonderful experience" with "delicious food" and "amazing cocktails." The creative menu features standout dishes like "birria pizza," "ribeye," and "scallops." Guests praise the "attentive service" and enjoy the "unique and flavorful" cuisine. A "hidden gem," perfect for special occasions or casual dining.
126 Reviews
  1. Ceasar VIP

    Chicago4 reviews

    3.0

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 4
    This is my second time here. The food is good and tasty. The drinks are good. They operate with very limited staff on Sundays (the only day I've been there), but the service is decent. We had 3 appetizers (the Calabaza, the Molcajete, and the Guacamole), the Grilled Caesar, a side of truffle mashed potatoes and 2 cocktails. This dinner cost $125 before gratuity. Fair, but leaning toward pricey. Overall, I would recommend to friends.

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  2. Nancy VIP

    Chicago49 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 2
    We loved the food. The servings were very large. The cocktails were very good. I rated the service as "fair" not because of the waiter (his attention was sufficient), but because of the bartender. The restaurant is supposed to stay open until 10 PM. The kitchen wanted the final order at 9:45 PM, which I understand and that is very reasonable because they have to cook it. But the bar also gave the last call at 9:45, and then immediately closed. At that time we weren't sure if we wanted anything, but we did not get our food until 10:15 and then we wished we could get something else. I asked the waiter if he could even pour a glass of wine and he said he could not. The kitchen was, IMO rather slow and one of the reasons we were even ordering our main entree that late is that we decided to order a second appetizer (a burrata) and that took 20 minutes to come to our table. I can't think of another restaurant where the bar closes before all the food is delivered to the table and it knows that its patrons have what they want. I understand that staff wants to go home, but I think that the restaurant's clientele should come first. I forgot that the last time we were in this restaurant, around last Dec., we had the same issue with the bar closing at the same time as the last call for the kitchen. We also had a problem at that time with the restaurant being freezing cold and when asked if the heat could be turned up we were told they could not. This was the first time we returned as the weather is warmer. We probably will return at some time because the food is so good, but we will have to plan our time accordingly. Too bad.

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  3. Will

    Chicago4 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Fantastic steaks served on a cutting board! Yaaaas!

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  4. Kenneth VIP

    Chicago40 reviews

    2.0

    Dined on March 21, 2025

    1. Overall 2
    2. Food 4
    3. Service 2
    4. Ambience 2
    Despite having a reservation we were given a very small two table even though couples were seated at four setters both before and after we were seated. Very cramped for multiple plates. Assessed the liquor tax rate on an entree. The food was good to very good (octopus was flavorful but tough). Interesting wine list of Baja wines, but overpriced (cheapest glass of red was $16).

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  5. Brenda

    San Francisco3 reviews

    5.0

    Dined on March 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I was extremely pleased with this choice of restaurant for my dad’s birthday! The food was delicious! Everything was so good! We tried the Brussel sprouts, the aguachile, and the birria pizza 😍 the ribeye and scallops were perfection and the hospitality was amazing. The manager was super sweet and our server was great and attentive! I will definitely be recommending this place to all of my friends and I can’t wait to come back! The drinks were also really good and so was the Mac and cheese! You won’t regret coming here!

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  6. OpenTable Diner

    Chicago1 review

    5.0

    Dined on March 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Muy amable el personal muy buena las bebidas y la comida excelente Gracias por mi pastel de cumpleaños 🙏🏻

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  7. OpenTable Diner

    Chicago1 review

    5.0

    Dined on March 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service, the ambiance, and the food were outstanding. We will definitely go back, and highly recommend

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  8. OpenTable Diner

    Chicago2 reviews

    5.0

    Dined on March 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great restaurant, unique and delicious food, great staff and ambiance - what more could you ask for!?

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  9. Nicole VIP

    Chicago29 reviews

    5.0

    Dined on March 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a wonderful experience and amazing food! Thank you so much

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  10. Travelaholic VIP

    Chicago24 reviews

    5.0

    Dined on March 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brussels sprouts and fish tacos were excellent! Can’t believe we didn’t go to this restaurant sooner. Food is outstanding.

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FAQs

Hoja Santa offers takeout which you can order by calling the restaurant at (708) 665-3848.

Hoja Santa is rated 4.7 stars by 126 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation


Booked 5 times today
Google Map for Hoja Santa

722 Lake St, Oak Park, IL 60301-1407

Dining areas

Additional information

  • Neighborhood
    Oak Park
  • Hours of operation
    Mon–Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Latin / Spanish
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Additional
    Bar/Lounge, Non-Smoking, Takeout
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