Il Pesce - Eataly NYC Flatiron

Review summary

1. K

   Kathryn VIP

   New York City61 reviews

   5.0

   Dined on March 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fun dinner in Eataly. Loved the hamachi and scallop crudo appetizers. The fish is so fresh. Service was friendly and responsive. Appreciated our server’s wine recommendations.
   

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2. H

   Hayim VIP

   New York City17 reviews

   5.0

   Dined on February 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The quality of the food here is one of the best in NYC. One doesn’t often think of Eataly as a dining destination because it’s mainly a market, but the dining elements here are completely underrated in my opinion. We had the salmon crudo, the Caesar salad, the grilled squid and the squid ink shrimp pasta and everything was perfectly executed, top quality and delicious.
   

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3. C

   Caroline

   Toronto9 reviews

   5.0

   Dined on February 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our favorite restaurant in all of Eataly! Wonderful crudos with unique preparations, especially the scallops with basil seeds! Exceptional service.
   

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4. R

   Ralph VIP

   New York City647 reviews

   5.0

   Dined on January 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and extra friendly service. Lively atmosphere.
   

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5. P

   Patricia VIP

   New York City9 reviews

   4.0

   Dined on January 18, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Dined here on Jan 18 and shared the following dishes with my friend (hope I got the dish names correct as I got this from the bill) The Gamberi Grigilata Pesce (prawns w/head on). Good. You really can't mess this up. Calamari fritte pesce (fried calamari with fried zucchini sticks) - tasteless. The chef needs to taste what he serves. Please season the calamari or the breading. The fried zucchini it came with was good as well as the sauce. Tagliatelle al tartufo: absolutely delicious! Well made and served al dente. Really loved this! Sauté al Fritti di Mare: wow this was really, really good. The portion was huge and we could have shared. Plenty of clams and mussels in what appear to possibly be a butter and wine sauce. It also came with a very large piece of bread for dipping. The only thing I did not like about the bread was that it was grilled and to my tastebuds the grill marks tasted a bit burnt. Otherwise, I love this dish and plan to have it again. Desert: Bavarese al pistacchio - I really did not like. Appeared to have tart apricots in it. It was terrible and I could not eat it nor did my friend like it. Budino al ciccolato - a very delish chocolate pudding! We also walked to one of their fresh pasta stands and ordered a pound of the spinach and ricotta ravioli and that was tasteless. I wouldn't order it again. Overall a good experience as we arrived early before the rush so service was good. Armando, the waiter, was professional, but not personable. You can be both.
   

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6. W

   Wendy

   Ottawa5 reviews

   5.0

   Dined on January 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Javier and his colleagues were excellent - food and drink amazing
   

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7. B

   Bruno

   New York City1 review

   4.0

   Dined on December 29, 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 2

   Buen a comoda el Brazzino , excelente, el lugar al ser en jn mercado es poco acogedor
   

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8. J

   John

   New York City1 review

   2.0

   Dined on December 19, 2024

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 2

   Food portions were small and presentation was not good Service on the slow side For the prices charged, I expected something better as a dining experience
   

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9. K

   Kimberly VIP

   Philadelphia11 reviews

   4.0

   Dined on December 14, 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   The food was excellent. The food was delivered promptly and was hot and well prepared. The market was packed and the wait for our table was 30 mins past our reservation. Our server was prompt initially but his returns to our table became further and further apart. I don’t think there were enough wait staff on hand for the tables. The manager and bussers were on point. Definitely worth going just don’t plan on being in a hurry or go on a weekday and avoid the weekends.
   

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10. j

    jackie

    New York State1 review

    5.0

    Dined on December 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Terrific food and service. Keep going back again and again.
    

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