Appetizers
Grilled Baby Octopus$14.00
Diced tomatoes, Gaeta olives, hearts of celery, Bermuda onions, extra virgin olive oil and lemon dressing
Fried Calamari$13.00
Fried Rhode Island calamari served with spicy marinara sauce
Antipasto Misto$14.00
Roasted peppers, beefsteak tomatoes, Bufala Mozzarella cheese, Parmigiano Reggiano cheese, prosciutto di Parma, cacciatorini and olives
Melanzane Rollatina$11.00
Grilled eggplant stuffed with smoked Mozzarella cheese, oven baked and topped with tomato basil sauce
Portobello Tower$11.00
Grilled portobello mushrooms layered with Gorgonzola cheese and spinach, then drizzled with extra virgin olive oil
Insalata Caprese$11.00
Grilled beefsteak tomatoes and homemade Mozzarella cheese served over greens and drizzled with truffle oil
Clams Oreganata$13.00
Oven baked clams with seasoned bread crumbs and lemon essence sauce
Crab Crouquettes$14.00
Jumbo lump crabmeat served with avocado tartar sauce
Cozze in Umido$11.00
Fresh steamed mussels in a garlic or fresh tomato sauce