Industry Kitchen

4.6

2023 Reviews

$30 and under

American

Make a reservation

2 people

Dec 30, 2024

7:00 PM

Booked 31 times today

Great for outdoor dining
Great for scenic views
Lively

Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The menu, curated by Executive Chef Jonathan Haffmans, features modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads and wood-oven grilled meats, seafood, and pizza. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list. The stunning 5,000 square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing for unobstructed views of the Brooklyn and Williamsburg Bridges and Brooklyn Skyline.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Bar / Lounge / Bottle Service, Pizzeria
Hours of operation
Mon–Thu, Sun 12:00 pm–10:00 pm Fri, Sat 12:00 pm–11:00 pm
Phone number
(212) 487-9600
Website
https://www.industry-kitchen.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
JONATHAN HAFFMANS
Private party facilities
For Private Events, please visit: https://merchantshospitality.tripleseat.com/party_request/20407.

Location
70 South Street, New York, NY 10005
Neighborhood
South Street Seaport
Cross street
Maiden Lane and South Street
Parking details
None
Public transit
2,3 to Wall St./William St.J to Broad St.N, R, W to Whitehall St.1 to South Ferry
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Delivery, Entertainment, Farm to Table, Full Bar, Gender Neutral Restroom, Gluten-free Options, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Bread Basket$9.00
Chef's selection, sea salt whipped butter
Truffle Potato Curls$12.00
Pecorino Romano, truffle essence
Northern Italian Soup$12.00
white & red kidney beans, chickpeas, basil pistou, shaved Parmesan
Wood Fired Blistered Shishito Peppers$14.00
black garlic aioli, lemon, smoked salt
Kung Pao Glazed Broccoli$14.00
Thai red chili, ginger beer-soy glaze, smoked almonds, scallion
Classic Meat Balls* **$14.00
roasted garlic tomato sauce, goat cheese polenta, shaved Parmesan cheese, toasted lavash
Grilled Lamb Lollipops*$15.00
local goat cheese-pistachio crust, fig jam, mache lettuce
Braised Short Rib Bao Buns*$15.00
red cabbage slaw, sweet chili-soy glaze, pickled onion, Sriracha aioli, scallion
Duo Dips$16.00
sundried tomato hummus, basil ricotta, soft pita
Lamb Merguez Sausage$16.00
Moroccan spice, chermoula sauce, harissa ratatouille, mache lettuce
Local Creamy Burrata$17.00
grilled peaches, black Mission fig, red watercress, balsamic vinaigrette
Ahi Tuna Nachos*$19.00
Napa cabbage, jalapeño, avocado, wasabi aioli, sweet soy, micro cilantro, wonton chips
Spicy Steamed Mussels*$20.00
red curry coconut sauce, shallots, garlic, lemongrass, cilantro; bread basket
Spanish Octopus*$21.00
patatas bravas, black garlic, saffron aioli, smoked almond romesco sauce
Cured Meats and Cheese Board**$24.00
Chef's selection, country mixed olives, grain mustard, cornichon, smoked almonds, bread basket

Salads

Add To Any Salad* (Gluten Free): 4 oz Creamy Burrata +$10, 8 oz Grilled Chicken Breast +$10, 4 Grilled Jumbo Shrimp +$12, 6 oz Grilled Salmon +$14

Tuscan Kale & Brussels Sprouts$16.00
aged Gouda, orange supremes, smoked almonds, lemon vinaigrette
Classic Caesar$17.00
baby romaine hearts, focaccia croutons, shaved Parmesan, Caesar dressing available without croutons
Watermelon & Feta Salad$17.00
baby arugula, fresh basil, pickled red onion, white balsamic glaze
Fattoush Salad$17.00
romaine, Persian cucumber, sweet cherry tomatoes, radish, red onion, fresh mint, lemon dressing; sumac dusted pita

Large Plates

Cacio & Pepe Gnocchi$24.00
summer squash, red onion, heirloom cherry tomato, basil, fried capers
Pan Roasted Chicken Breast*$28.00
lemon-thyme chicken jus; goat cheese whipped polenta, wilted garlic spinach
Grilled Atlantic Salmon*$32.00
saffron beurre blanc; oven-roasted new potatoes, roasted tomatoes
Grilled New York Strip Steak*$36.00
horseradish cream sauce, Cabernet shallot sauce; double baked cheddar cheese & scallion potato, asparagus
Snake River Farm Wagyu Filet Mignon*$76.00
6oz tenderloin of beef, red wine reduction, truffle butter; roasted garlic-chive potatoes, blistered tomatoes, haricot verts

Chef's Lobster Favorites

Heirloom Tomato & Watermelon Gazpacho$14.00
citrus cured lobster meat, watermelon, sherry vinegar, micro cilantro
Lobster Wonton Shell Tacos$16.00
Lobster Salad, Fennel Slaw, Mango-Apple Salsa, Chipotle Aioli, Crisp Wonton Shell
Lobster Poke$21.00
sweet chili-soy glaze, edamame, avocado, nori Komi Furikake, spicy mayonnaise, micro cilantro
Lobster Cobb Salad$30.00
citrus marinated lobster meat, jicama, hearts of palm, mango, avocado, tequila lime vinaigrette
Maine Lobster Tail Cioppino$36.00
shrimp, mussels, salmon, saffron tomato broth; garlic-basil crostini
Maine Lobster Ravioli*$38.00
oven-roasted tomatoes, spinach, lobster, ricotta, Champagne cream sauce

Wood Fired Pizza

Add to any Pizza: Gluten-Free Crust +$3, Vegan Cheese +$2, Vegetables +$2ea, Pepperoni +$5, Soppressata +$5, Sausage +$5, Diced Chicken +$5, Prosciutto +$8, Burrata +$10

Margherita$22.00
plum tomato, mozzarella, basil, olive oil
Bianca$22.00
mozzarella, ricotta, Parmesan-Reggiano, baby arugula
Pepperoni**$23.00
plum tomato, mozzarella, basil
Diablo 2.0**$24.00
spicy cheese tortilla crust, chorizo ragu, mozzarella, jalapeño, avocado aioli, pickled red-eye bird chili
Artichoke$24.00
forest mushrooms, Fontina, mozzarella, spinach, truffle essence
Summer Squash$24.00
Fontina, mozzarella, Parmesan, basil pesto, roasted cherry tomatoes, zucchini, yellow squash, baby spinach, asparagus
Honeybee**$25.00
plum tomato, mozzarella, soppressata, spicy honey
Burrata & Prosciutto**$26.00
plum tomato, local creamy burrata, mozzarella, Parmesan-Reggiano, baby arugula

Dessert

Crème Brûlée$15.00
Tahitian vanilla, summer berries, double cream
Tiramisu Cones (3)$15.00
tiramisu mousse, coffee extract, crunchy chocolate pearls, sugar cones
Passion Fruit Panna Cotta$16.00
mango sorbet, pistachio brittle, coconut sauce
Campfire Sundae for Two$24.00
vanilla ice cream, salted caramel, chocolate fudge, chocolate brownie, chocolate candy bar, toasted marshmallow

What 2,023 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.4Food
4.7Service
4.7Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Industry Kitchen offers an unforgettable dining experience with "awesome service" and "delicious food." Located on NYC's waterfront, it boasts "great views" of the East River and Brooklyn Bridge. Diners enjoy a creative menu featuring wood-fired pizzas and fresh seafood. Perfect for celebrations, it promises a "fun atmosphere" and memorable moments.

2,023 Reviews

R
REBECCA a
VIP
Washington DC
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food. Great views. Cute outdoor igloos - heated! Definitely recommend!
Industry KitchenResponded 1 day ago
Hi Rebecca, Thank you for the fantastic review! We're thrilled you enjoyed the delicious food and our unique outdoor igloos. Your recommendation means a lot to us, and we look forward to welcoming you back soon! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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C
Camia
New York City
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great way to spend Christmas! Thank you to our server and food runners !!!
Industry KitchenResponded 3 days ago
Camia, we're thrilled to hear you had a wonderful Christmas experience! Our team works hard to create memorable moments, and your kind words mean a lot. We look forward to welcoming you back for more special occasions! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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S
Sergio
New York City
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Magnífico trato, un lugar delicado y una cocina fantástica. Muy recomendable
Industry KitchenResponded 4 days ago
Sergio, thank you so much for your kind words! We're thrilled to hear you enjoyed our service and cuisine. Your recommendation means a lot to us. We look forward to welcoming you back soon! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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N
Neha
VIP
New York City
2 reviews
3.0
2 reviews
Dined on December 21, 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
Drinks and food portions were smaller than last years’s. Not many vegetarian options. Food was ok, drinks also declined in quality
Industry KitchenResponded on December 22, 2024
Hi Neha, thank you for sharing your feedback. I'm sorry to hear that your experience didn't meet expectations this time. We did change our glassware and I will agree that they look smaller then what we had but it is the same size and we do the same pour as we have always done. I will talk with our chef and look in to adding more vegetarian dishes on our next menu change. I would like to wish you a happy holiday and a Happy New Year. Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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S
Steven
New York City
1 review
5.0
1 review
Dined on December 19, 2024
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 5
We visit this restaurant for our anniversary on December 19 every year, the service is great, the Iglo is private and cozy, the food section is small and expensive nevertheless the ambience is great
Industry KitchenResponded on December 22, 2024
Thank you, Steven! We’re thrilled to be part of your anniversary tradition. It's wonderful to hear you enjoyed the service and ambiance in the Iglo. We hope to continue making your special day memorable for years to come! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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M
Miguel Angel
Puerto Vallarta
3 reviews
4.0
3 reviews
Dined on December 15, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
If you’re looking for a great dining spot, try Industry Kitchen! Their lobster tacos were delicious, and the service was outstanding—attentive and friendly. Recommend!
Industry KitchenResponded on December 18, 2024
Thank you, Miguel Angel, for your wonderful feedback! We're thrilled to hear you enjoyed the lobster tacos and that our team's service met your expectations. We hope to welcome you back soon for another great dining experience! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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S
Steve
Seattle
5 reviews
5.0
5 reviews
Dined on December 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were the only ones in the place, a little concerning but were later told we beat the high rush times. So we got spoiled by our waiter. Great service great food and great atmosphere.
Industry KitchenResponded on December 22, 2024
Thank you, Steven! We’re thrilled to be part of your anniversary tradition. It's wonderful to hear you enjoyed the service and ambiance in the Iglo. We hope to continue making your special day memorable for years to come! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
Is this helpful?
D
Daniel
New York City
2 reviews
5.0
2 reviews
Dined on December 8, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Good food, ver attentive service, great view of the East River and Brooklyn Heights.
Industry KitchenResponded on December 11, 2024
Hi Daniel, Thank you for your kind words! We're thrilled you enjoyed the food, service, and views. Our team works hard to provide a memorable experience, and it’s great to hear we hit the mark. We look forward to welcoming you back soon! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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V
Victor
New York City
9 reviews
5.0
9 reviews
Dined on December 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great sever and took care of us. Great pizza and we enjoyed the night in the heated glass house
Industry KitchenResponded on December 9, 2024
Victor, thank you for your fantastic review! We're thrilled to hear you enjoyed our pizza and had a great experience with our team. The heated glass house is a unique spot! We look forward to welcoming you back for another wonderful evening. Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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D
De'Vora
New York City
2 reviews
5.0
2 reviews
Dined on November 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of my FAVORITE restaurants! Been many times. Always a pleasure!
Industry KitchenResponded on December 1, 2024
De'Vora, we’re thrilled to hear that we’re one of your favorites! It’s always a pleasure to welcome you back, and we can’t wait to serve you again soon. Thank you for your continued support! Aylon Hadar General Manager Industry Kitchen 70 South Street New York, NY 10038 Phone: 212.487.9600
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FAQs

Industry Kitchen offers takeout which you can order by calling the restaurant at (212) 487-9600.

Industry Kitchen is rated 4.6 stars by 2023 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 30, 2024

7:00 PM

Booked 31 times today

Order delivery or takeout

70 South Street, New York, NY 10005

Dining areas

Additional information

Cross street
Maiden Lane and South Street
Neighborhood
South Street Seaport
Hours of operation
Mon–Thu, Sun 12:00 pm–10:00 pm Fri, Sat 12:00 pm–11:00 pm
Price
$30 and under
Cuisines
American, Bar / Lounge / Bottle Service, Pizzeria
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
None
Public transit
2,3 to Wall St./William St.J to Broad St.N, R, W to Whitehall St.1 to South Ferry
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
JONATHAN HAFFMANS
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Delivery, Entertainment, Farm to Table, Full Bar, Gender Neutral Restroom, Gluten-free Options, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.industry-kitchen.com/
Phone number
(212) 487-9600
Private party facilities
For Private Events, please visit: https://merchantshospitality.tripleseat.com/party_request/20407.

Industry Kitchen

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Crème Brûlée

Lobster Poke

Lobster Tacos (2)

Small Plates for Two

Bread Basket$9.00

Truffle Potato Curls$12.00

Northern Italian Soup$12.00

Wood Fired Blistered Shishito Peppers$14.00

Kung Pao Glazed Broccoli$14.00

Classic Meat Balls* **$14.00

Grilled Lamb Lollipops*$15.00

Braised Short Rib Bao Buns*$15.00

Duo Dips$16.00

Lamb Merguez Sausage$16.00

Local Creamy Burrata$17.00

Ahi Tuna Nachos*$19.00

Spicy Steamed Mussels*$20.00

Spanish Octopus*$21.00

Cured Meats and Cheese Board**$24.00

Salads

Tuscan Kale & Brussels Sprouts$16.00

Classic Caesar$17.00

Watermelon & Feta Salad$17.00

Fattoush Salad$17.00

Large Plates

Cacio & Pepe Gnocchi$24.00

Pan Roasted Chicken Breast*$28.00

Grilled Atlantic Salmon*$32.00

Grilled New York Strip Steak*$36.00

Snake River Farm Wagyu Filet Mignon*$76.00

Chef's Lobster Favorites

Heirloom Tomato & Watermelon Gazpacho$14.00

Lobster Wonton Shell Tacos$16.00

Lobster Poke$21.00

Lobster Cobb Salad$30.00

Maine Lobster Tail Cioppino$36.00

Maine Lobster Ravioli*$38.00

Wood Fired Pizza

Margherita$22.00

Bianca$22.00

Pepperoni**$23.00

Diablo 2.0**$24.00

Artichoke$24.00

Summer Squash$24.00

Honeybee**$25.00

Burrata & Prosciutto**$26.00

Dessert

Crème Brûlée$15.00

Tiramisu Cones (3)$15.00

Passion Fruit Panna Cotta$16.00

Campfire Sundae for Two$24.00

Overall ratings and reviews

Review summary

FAQs

Does Industry Kitchen offer delivery through OpenTable or takeout?

How is Industry Kitchen restaurant rated?

Is Industry Kitchen currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information