Iron Hill Brewery - Greenville, SC

Review summary

1. J

   Jann

   VIP

   Charleston

   6 reviews

   5.0

   6 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Really enjoy the food. The gluten free options on the menu need more clarity.
   

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2. P

   Peggy

   Greensboro

   4 reviews

   5.0

   4 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Our waiter Luke was amazing. He never let our soda/water glasses go empty. He recommended the perfect meals for my mother and I — which were delicious. The experience was perfect. I cannot say enough great things about Luke, you have a fantastic employee in him! We will be back! Thank you!
   

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3. E

   Emil

   Cleveland

   7 reviews

   3.0

   7 reviews

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 5

   We were there for Restaurant Week as the menu was enticing. The appetizers & desserts were very good, unfortunately the main course was not very good. Overcooked with less than warm sides for 3 of us & scallops were little mushy with no flavor for the other person. We also waited quite a bit in between courses. We did mention to our waitress & she offered to get the manager but we were not looking for anything to be comped, she did apologize & we said that was fine. Our suggestion is to stay with the regular menu which is their specialty & more on the bar food side.
   

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4. L

   Lisa

   Charleston

   5 reviews

   3.0

   5 reviews

   Dined 7 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   We went to try the Restaurant Week menu. The food was good for being a casual brewery restaurant but not something that you would especially go out for. The menu is quite extensive and there were quite a few things that I might go back to try next time we feel like going out. Our server was quite attentive and he brought us a few small samples of beer to try while we waited for our entrees. All in all we enjoyed it.
   

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5. J

   James

   Anchorage

   1 review

   5.0

   1 review

   Dined on January 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had items from the Greenville Restaurant Week Menu. We both had Philly Steak Egg Rolls, Sauteed Scallops. My wife had a Chocolate Hill and I had Creme Brulé for dessert. The appetizer was prepared nicely, the egg roil shell was crisp, and the meat very tender. The entree was well presented, the scallops tender and cooked perfectly, with a loaded rice side dish, also very tasty. The desserts were scrumptious. The lager beer, prepared on site, was very good. All in all, a very pleasant dinner. We'll be returning to this restaurant!
   

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6. L

   Leigh

   Charleston

   4 reviews

   5.0

   4 reviews

   Dined on January 16, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Always enjoy dining at Iron Hill Brewery. They a god menu for Greenville's restaurant week that 2 of our party enjoyed.
   

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7. S

   Sandra

   Charleston

   5 reviews

   4.0

   5 reviews

   Dined on January 14, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The tomato bisque was hot and wonderful. The creme brulee was very good. My niece had the chicken lettuce wrap and found the chicken was very dry and not much flavor. The Brussels sprouts are some of the best around. Definitely worth trying.
   

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8. K

   Kelly

   Western NC

   1 review

   3.0

   1 review

   Dined on January 5, 2025

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 1

   The service was great. Beer was great. I had the pub burger, the patty was good but the pretzel bun was cold…very cold. Fries were ok.
   

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9. E

   Erin

   Charleston

   5 reviews

   4.0

   5 reviews

   Dined on January 5, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great time, thank you! Server was very nice and attentive.
   

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10. B

    Bridgette

    Charleston

    1 review

    5.0

    1 review

    Dined on January 4, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    Had a wonderful experience. Our server Will was extremely attentive and had a great vibe ! He seemed to know the menu very well and answered all our questions with detail. I got the vodka rigatoni and it was very good; however, the broccolini was very smokey and quite hard to eat. We split the seasonal cheesecake and it was to die for! It was super fluffy and not too dense. Overall we were very happy with our experience and will definitely be going back.
    

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