Tuesday (May 27,2025)
Small Plates
to share, sample, and enjoy
VI Ferments Sourdough$14.00
honey brown butter, smoked sea salt
Filipino Lumpia Shanghai$15.00
pork, garlic, ginger, sweet chili
(v)Smoked Tomato "Caesar" Salad$18.00
pecorino, breadcrumbs, smoked tomato vinaigrette
(v)Beets and Burrata Salad$21.00
candied walnuts, truffle miso vinaigrette
Wood Fire Mussels ala Marinara$24.00
italian tomatoes, herbs, fennel, red wine, focaccia
(v)Sicilian Eggplant Caponata$23.00
garlic, shallots, capers, pomodoro sauce, salsa verde
Tuscan Bolognese
smoked dry aged wagyu beef, herbs, red wine, housemade cavatelli
- Half$24.00
- Full$42.00
(v)Rigatoni ala Burrata
spicy marinara, herbs, torched burrata, housemade rigatoni
- Half$24.00
- Full$42.00
Wood Fire Pizza
Spicy Hawaiian$26.00
italian tomatoes, smoked pineapple, pickled jalapeno, prosciutto de parma, fresh mozzarella
Drunken Lamb$27.00
slow braised lamb, italian tomatoes, whipped ricotta, capers, mint pesto
Hot Honey Pepperoni$27.00
italian tomatoes, calabrian honey, pepperoni, fresh mozzarella, garden oregano
Prosciutto & Arugula$28.00
italian tomatoes, fresh mozzarella, arugula, prosciutto de parma
Mortadella di Bologna$28.00
italian mortadella w/pistachio, parmesan, chared zucchini cream, smoked mozzarella
(v)Marinara$25.00
italian tomatoes, sliced garlic, garden basil, garden oregano, evoo
(v)Cacio e Pepe$27.00
fresh mozzarella, whipped ricotta, pecorino, cracked black pepper
(v)Margherita$26.00
fresh mozzarella, garden basil, italian tomatoes, evoo