Karavalli

Appetizers

South Indian Classics Served With Sambar And Chutney's. Dosai ( Our Signature ) Paper - Thin Rice And Lentil Crepe

• Masala Dosai$7.00

• Plain Dosai$7.00

• Rava Dosai$8.00

• Mysore Masala Dosai (spicy)$8.00

• Idly$4.00

  steamed rice and lentil patties

• Medhu Vada$4.00

  fried lentil donuts, black pepper corn and ginger

• Uttapam$7.00

  (a south indian specialty) vegetable pancake

• Madras Tiffin A Tamilnadu Specialty$10.00

  a combination of dosa, iddly and medhu vada

• Vegetable Samosa Or Kheema Samosa$4.00

  crisp pastries filled spiced potatoes or ground lamb

• Bhajia$4.00

  seasonal vegetable fritters

• Bagara$6.00

  spiced potato parties, layered with onion, chickpeas.

• Tamarind Eggplant$6.00

  crispy eggplant, onion, chickpea, yogurt and tamarind

• Calamari Cochin (a House Specialty)$8.00

  fried masala squid, red onions and bell pepper

• Narkuli Jingri (a House Specialty)$8.00

  shrimp with coconut, onion and ginger

• Nandu Cutlet (crab Cake)$8.00

  crab meat spiced with fresh ginger, curry leaves

• Kakkori Kabab$8.00

  skewered tender rolls of spiced ground lamb and chicken

• Kalmi Kabob$6.00

  our answer to buffalo wings; chicken wings grilled in tandoor

• Chili Garlic Chicken Wings$7.00

  chicken wings marinated with herbs and spices

• Karavalli Veggie Sampler$8.00

  veggie samosa, bhajia, aloo tikki and medhu vada

• Karavalli Meat Sampler$10.00

  combination of chicken tikka, kalmi kabab, kakkori kabab and chicken nan

• Kathi Rolls$7.00

  flat grilled bread with lettuce, spiced onion, chicken or vegetable or lamb kabab

Soups And Side Dishes

• Seafood Soup$6.00

  a medley of mussels, squid, shrimp, scallops and basil

• Mulligatawny Soup$3.00

  soup made with lentil and vegetable

• Spinach Soup$3.00

  pureed spinach with roasted garlic and spices

• Rasam$3.00

  clear lentil and tomato soup (spicy)

• Mango Chutney$3.00

  (a sweet mango relish)

• Hot Lemon Pickle$3.00

• Raita$3.00

  (a yogurt relish)

Salads

• Karavalli Salad$4.00

  house salad with vinegar olive oil dressing

• Chickpea Salad; A House Specialty$5.00

  a medley of chickpeas, cucumber, tomato, red onion on a bed of mixed greens with tamarind yogurt dressing

• Bean Sprout Salad$5.00

Karavalli Specials

Served With Garlic Nan And Vegetable Biriyani

• Rack Of Lamb (tabaz - Maz)$24.00

  new zealand rack of lamb marinated with herbs and spices and grilled in tandoor

• Kadhai Chops, A Kashmiri Specialty$24.00

  rack of lamb grilled in tandoor and cooked with red pepper, onion herbs and spices

• Malabar Prawn, A House Specialty$22.00

  jumbo tandoori shrimp wrapped with onion ginger sauce

• Chingri Torkari, A Calcutta Specialty$22.00

  jumbo shrimp cooked in special coconut sauce and cumin

• Fish In Banana Leaf$20.00

  marinated fish of the day wrapped in banana leaf and pan grilled

• Snapper (a House Specialty)$20.00

  whole red snapper cooked in tandoor served with curried shrimp

Lamb Specialties

• Malabar Addu Curry$15.00

  goat on the bone cooked with potato, carrot and coconut

• Goat Dhabha Curry$15.00

  goat on the bone, tomatoes, onions and ginger

• Lamb Madras$15.00

  lamb chunks cooked in a hot and tangy coconut sauce with fresh curry leaves

• Lamb Korma - A Mughulal Specialty$15.00

  lamb cooked in a mild cashew and almond sauce

• Lamb Sagg; A Punjabi Specialty$15.00

  lamb cooked in delicately spiced spinach gravy

• Lamb Torkari, A Calcutta Specialty$15.00

  lamb cooked in special coconut sauce and cumin

• Dalcha; A Hyderbad Specialty$15.00

  lamb cooked in a yellow lentil sauce tempered with tomato, bay leaves and ginger

• Lamb Rogan Josh$15.00

  lamb cooked in a ginger, tomato and onion sauce

• Lamb Vindaloo (hot! Hot!)$15.00

  lamb in a very hot and tangy goan sauce

• Bhamia Koota A Calcutta Jewish Specialty$15.00

  spiced lamb, okra, tamarind infused onion tomato sauce

Chicken Specialties

• Chicken Tikka Masala$14.00

  chicken tikka in mild tomato and cream sauce

• Chicken Ammwala Our Signature$15.00

  chicken tikka cooked with mango and spices

• Nilgiri Korma$15.00

  roasted chicken in mint, almond and cashew sauce

• Chicken Tikka Saag$14.00

  chicken tikka in a mild spinach sauce

• Chicken Vindaloo Hot! Hot!$14.00

  chicken in a very hot and tangy goan sauce

• Kundapur Chicken A Karnataka Specialty$14.00

  chicken cooked with coconut milk, dry red chilies, tempered with curry leaves and mustard seeds

• Gongura Chicken An Andhra Specialty$14.00

  chicken cooked with gongura leaves (roselle) and spices

• Mirapakai Kodi An Andhra Specialty$14.00

  chicken sauteed with fresh coconut, green chilies

• Melagu Chicken Chettinadu$15.00

  chicken cooked in the authentic pepper corn sauce

• Chicken Makmura$15.00

  roasted chicken, raisins, bay leaf, cashew sauce

Indian Breads

Nan Leavened White Flour Tandoori Bread

• Garlic Nan$4.00

• Onion Nan$4.00

• Rose Mary Nan$4.00

• Paneer Cheese Nan$4.00

• Nuts And Raisins$4.00

Whole Wheat Breads

• Tandoori Roti$3.00

• Paratha - Pan Grilled$4.00

• Aloo Paratha$4.00

• Cauliflower Paratha$4.00

• Lacha Paratha$4.00

• Chapathy$3.00

• Poori$4.00

  deep fried puffed bread

Biriyani

Aromatic Basmati Rice, Browned Onions, Miat, Raisins And Nuts, Served With Raita

• Vegetable Dum Biriyani$12.00

• Chicken Biriyani$14.00

• Lamb Biriyani$15.00

• Goat Biriyani$16.00

  goat on the bone

• Shrimp Biriyani$17.00

Special Rices

• Tamarind Rice$5.00

• Coconut Rice$5.00

• Lemon Rice$5.00

Jalfrezi

An Anglo - Indian Influence; Red Pepper, Green Pepper, Red Onion Stir Fried In A Tangy Sauce

• Shrimp$17.00

• Lamb$15.00

• Chicken$14.00

• Vegetable$12.00

Tandoor (a Mughal Specialty)

• Chicken Tandoori

  chicken on the bone tandoori style

  • Half$12.00
  • Full$18.00

• Chicken Tikka$14.00

  boneless white meat chicken

• Chicken Malai Kabab (our Signature)$14.00

  chicken marinated in yogurt, ginger and white pepper

• Lassoni Chicken$15.00

  chicken, yogurt, pepper, fresh garlic, ginger and spices

• Shrimp Malai Kabab$20.00

  jumbo shrimp marinated with yogurt, ginger and white pepper

• Jhinga Mast Mast$20.00

  jumbo shrimp marinated with yogurt, ginger and ajwan seeds roasted in tandoor with lavish hasting of fresh coriander and chilies

• Fish Tikka$18.00

  fish chunks (fish of the day) cooked in tandoor with fresh herbs and spices

• Vegetable Tandoori$12.00

• Seekh Kabab$16.00

  skewered tender rolls of spiced ground lamb

• Tandoori Medley$20.00

  a melange of our favorite kabobs cooked in a tandoor

Sea Food Specialties

• Shrimp Kabab Masala$20.00

  jumbo shrimp wrapped in a mild tomato and cream sauce

• Chemmeen Pappas A Kerala Specialty$17.00

  shrimp sauteed with dry chilies, coriander and coconut in a hot tamarind sauce cooked kerala style

• Chemmeen Manga Curry$17.00

  shrimp cooked with fresh mango and coconut

• Manglorean Prawn$17.00

  shrimp, coconut sauce with fresh ginger and curry leaves

• Shrimp Vindaloo$17.00

  shrimp in a very hot and tangy goan sauce

• Bagara Jinga A Must Try$17.00

  shrimp cooked with tangy sauce with mustard and curry leaves

• Kerala Fish Curry$17.00

  fish cooked in a coconut and black tamarind sauce tempered with curry leaves and mustard seeds

• Goan Fish Curry$17.00

  fish cooked in a authentic goan coconut curry sauce

• Fish Mappas$17.00

  fish cooked with authentic kerala coconut curry sauce

Popular Indian Chinese Dishes

• Chili Chicken$14.00

  batter fry chicken cooked with green chilies, onion and bell pepper in a soy ginger sauce

• Gobi Manchurian$12.00

  batter fry cauliflower cooked with garlic, green chilies, onion and bell pepper in a soy ginger sauce

• Chili Shrimp$17.00

  shrimp cooked with garlic, green chilies, onion and bell pepper in a soy ginger sauce

• Chili Mushroom$12.00

  batter fry mushroom cooked with garlic, green chilies, onion and bell pepper in a soy ginger sauce

• Fried Rice: Chicken$12.00

• Fried Rice: Vegetable$10.00

• Fried Rice: Egg$10.00

Vegan Vegetarian Specialties

We Use No Animal Stock Or Dairy Products In These Dishes

• Aloo Gobi$11.00

  potatoes, cauliflower, tomatoes, ginger and cumin seeds

• Green Beans And Lentils$12.00

  green beans, dal, coconut curry leaves and mustard seeds

• Okra Masala$12.00

  okra sauteed with fresh tomatoes and red onions

• Chettinadu Vegetable$12.00

• Chana Masala$11.00

  chickpeas cooked with fresh tomatoes, ginger and fresh coriander leaves

• Kundhapur Vegetables$12.00

  vegetables cooked with coconut milk, dry red chilies, tempered with curry leaves and mustard seeds

• Bhagara Baingan$12.00

  baby eggplant cooked with roasted coconut, coriander, cumin and curry leaves

Vegetarian Specialties

• Palak Paneer$12.00

  home made paneer cheese cooked in mild spinach sauce

• Sabji Saag Malai$12.00

  garden fresh vegetables cooked in a mild spinach sauce

• Palak Mushroom$12.00

  fresh mushroom in a mild spinach sauce

• Malai Kofta$12.00

  cheese dumplings in a mild almond and cashew sauce

• Avial Malabar A Kerala Specialty$12.00

  green bananas, yams, beans, vegetable drum stick, carrot, eggplant and squash in a medium spiced coconut yogurt

• More Kozhambu A Tamilnadu Specialty$12.00

  fresh okra and lentil dumplings in a buttermilk sauce

• Navaratan Korma$12.00

  fresh vegetables, pineapple, nuts in a mild creamy sauce

• Dal Makhanni

  black lentils slow cooked in aromatic herbs and spices

  • Full$10.00
  • Half$6.00